The EU's single-use plastic ban is reshaping the retail and foodservice landscape. As cutlery and straws disappear from shelves, businesses face a pivotal moment. Embracing sustainable packaging and operations isn't just a regulatory mandate: it's an opportunity. By pioneering compostable alternatives or innovative reuse programs, and forging strong partnerships, companies can not only meet compliance but also captivate eco-conscious consumers. #ElectroluxProfessionalGroup #Innovation #Sustainability #EPRFood
