Institute of Food Science and Technology (IFST)’s Post

Last week we brought together students from Teesside UniversityNorthumbria University, and Newcastle University for a packed day of inspiration, networking, and career-building in the food sector! 🍎 Key Highlights💡: - Insights on early careers and standing out during recruitment. - A networking lunch, sponsored by Raynor Foods Ltd, where students met professionals from companies, including Co-op, Asda, The Compleat Food Group, Premier Foods, FUJIFILM Diosynth Biotechnologies, Quorn Foods, Seafish, First Milk, and Marks and Spencer. - A behind-the-scenes virtual factory tour of Raynor Foods Ltd Sandwich Factory showcasing innovation in action. Thank you to Raynor Foods Ltd, Teesside University, our speakers, mentors, and students for making this event successful. If you’re considering a career in the food system, don’t miss out on our future Student Launchpad events. Stay tuned for more opportunities to grow, connect, and thrive.🌳 Ann Wilson Anna Woodbridge Angus Meikle Beth Hornsby RNutr Chathumi Maduwage Claire White-McKay Deborah Kotulla Gill Dando Geoff Bryant Ivan Bartolo Jasmine Forster Marissa Schwoch Phil Bowen Sarah Morten Stephen French Tim Finnigan #IFSTLaunchPad #Networking #FoodCareers

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