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S4S Technologies , founded in 2013 by Nidhi Pant, Vaibhav Tidke, and others, is a pioneering food preservation company dedicated to revolutionizing the way food is processed and preserved. S4S has developed and commercialized a range of patented food dehydration technologies. These innovative machines enable farmers to preserve their produce, extending its shelf life and reducing post-harvest losses. S4S operates in two distinct models: • Machine Sales: The company sells its food dehydration machines directly to farmers, empowering them to process their own produce. • Contract Manufacturing: S4S utilizes its own facilities equipped with advanced dehydration technology to process food for clients, ensuring high-quality standards. Through its solar-powered dehydration initiative, supported by USAID, UKAID, Gates Foundation, and the Government of India, S4S has partnered with over 1,200 farmers and farmer cooperatives. This initiative promotes sustainable food production and reduces reliance on traditional methods that are often inefficient and environmentally harmful. S4S Technologies is a shining example of how technology can be harnessed to address critical challenges in the food industry and create a more sustainable and equitable food system. #S4STechnologies #foodpreservation #innovation #technology #agriculture #sustainability #foodprocessing

I am participated in "SAMBHAV"- Sustainable advancement for modernizing Bharat's food processing vision on 28th March 2024 In that webinar, the topic taken about ⭐ Effective food supply chain management ⭐ Energy efficient machinery in food processing ⭐ Novel food processing technologies and bioprocessing ⭐ Smart food packaging technologies #Niftem Kundli #MOFPI Government of India

The National Institute of Food Technology Entrepreneurship and Management, Kundli conducted a webinar,"SAMBHAV" In this webinar they discussed about the Sustainable Advancement for Modernizing Bharat's Food Processing Vision and this webinar helps gave ideas to improve the food processing with hight quality and profit and The contribution of Moder food processing, implementation, conversation of traditional processing in modern #niftem-k #niftemkundli

It was great learning how to manage sustainable advancements for modernizing bharat's food processing vision organized by #NIFTEM

🚨 Attention Food Industry Professionals! 🚨 As we step into 2024, it's crucial to address the challenges facing the agricultural food sector. While this industry is essential for sustaining global populations, it's also fraught with perils that demand our attention and action. How do you push sales growth forward, while balancing these risks? Consider a new way forward. Allianz Trade! Here are some key points to consider: 1️⃣ Supply Chain Disruptions: The past years have exposed vulnerabilities in global supply chains, impacting the flow of agricultural products. From transportation delays to labor shortages, these disruptions can hinder trade and distribution, affecting businesses across the food sector. 2️⃣ Climate Change Impact: Climate variability continues to pose significant risks to agricultural production. Extreme weather events, shifting growing seasons, and water scarcity threaten crop yields and quality, leading to market volatility and price fluctuations. 3️⃣ Regulatory Challenges: Regulatory changes and compliance requirements add layers of complexity to international trade in agricultural goods. Navigating trade agreements, tariffs, and sanitary regulations demands careful attention and expertise to ensure compliance and mitigate risks. 4️⃣ Technological Transformation: Embracing technology is crucial for modernizing the agricultural food sector. From precision farming and IoT-enabled supply chains to blockchain traceability and food safety innovations, businesses must adapt to stay competitive and resilient. 5️⃣ Consumer Preferences: Evolving consumer preferences and demands for sustainability, transparency, and ethical sourcing are reshaping the food industry landscape. Businesses must respond by prioritizing sustainability practices, engaging in ethical sourcing, and enhancing transparency throughout the supply chain. 6️⃣ Nonpayment Risks: Economic uncertainties and supply chain disruptions can increase the risk of nonpayment from customers. Late or defaulted payments can strain cash flow and jeopardize business sustainability, highlighting the importance of robust credit management and risk mitigation strategies. In the face of these challenges, collaboration, innovation, and resilience are key. Exploring Trade Credit Insurance while also leveraging technology, adopting sustainable practices, and fostering partnerships across the value chain, we can navigate the perils of the agricultural food sector and build a more resilient and sustainable future for all. Consider Allianz Trade as a way to navigate these waters. Let's work together to address these challenges and seize opportunities for growth and positive impact in the agricultural food sector in 2024 and beyond! 💪🌱🌍 #Agriculture #FoodIndustry #Innovation #Sustainability #TradeChallenges #Bankruptcy #SalesGrowth Growing with A/R Protection in the Agrifood Industry https://lnkd.in/gADm-PDh

How New Zealand can grow its trade with India and the challenge of Scope 3 emissions and consumer expectations are among topics to be confronted at this year’s Primary Industries New Zealand (PINZ) Summit, reports Farmers Weekly NZ. It’s the sixth time some of New Zealand’s most influential primary sector leaders will gather for presentations and discussions focused on how to build a resilient and productive future. https://lnkd.in/gwQ-xB97

🎧 New Podcast Release: Sustainable Food Futures! Our latest podcast explores various opportunities for collaboration between #India and #NZ to address global food security, including how NZ's innovative #Agritech solutions could improve crop resilience and increase yields. Join experts Amit Gupta, Pramit Pal Chaudhuri, Bhagirath Choudhary, and Geoff Allott from Quality New Zealand Limited as they discuss these issues and more, including: - How New Zealand's Agritech can tackle methane emissions and bolster crop resilience. - The critical role of long-term strategies and local engagement in forging impactful partnerships. - Opportunities for supporting smallholder farmers and improving biosecurity in India. Tune in now to hear the High Commission of India, Wellington, New Zealand, H.E. Ms. Neeta Bhushsan's opening remarks on India and NZ's developing relationship, and learn how these two nations could pave the way for sustainable agriculture and a more secure global food future: https://lnkd.in/gSXBnfEY

## Expand my knowledge in food processing with NIFTEM! I recently participated in the insightful SAMBHAV webinar organized by NIFTEM, titled "Sustainable Advancements for Modernizing Bharat's Food Processing Vision." This event brought together industry leaders, government officials, and academic experts to discuss critical aspects of transforming India's food processing sector. The webinar covered a wide range of topics, including: * Energy-efficient machinery: * Efficient food supply management: * Superfood challenges and innovations: * Smart food packaging technologies: * Novel food processing and bio-processing: The presentations were informative and engaging, and the panel discussions provided valuable insights into the future of India's food processing industry. I particularly found the sessions on energy-efficient machinery and smart food packaging technologies to be very interesting. the SAMBHAV webinar was an excellent platform for learning about the latest advancements and challenges in India's food processing sector. #NIFTEM #SAMBHAV #FoodProcessing #SustainableAgriculture #Modernization #India

I recently had the opportunity of participating in a Stakeholder Consultation meeting for the Policy on Development of the Indian Food Processing Sector and Industries at NITI Aayog. During the meeting, I engaged with a diverse group of experts, including academics, industry professionals, economists, CEOs, and managing directors of leading Food Processing Industries, as well as members of policy think tanks. This provided a comprehensive understanding of various perspectives on the topic. Stakeholder meetings are a critical yet challenging part of the policy-making process, as they require the integration of diverse viewpoints while maintaining focus on the overarching goals. Outlined below are some key recommendations for advancing the Indian Food Processing Sector: 1. Need for a shift in the procurement of raw materials from 'taking what is grown' to 'growing what is required'. 2. Tapping the seasonality of agricultural produce. 3. Connecting FPOs with Food Processing Industries to increase the collective bargaining power of farmers. 4. Mobile Quality Testing Vehicles linked with Krishi Vigyan Kendra's at Farm gates to maintain post-harvest quality. 5. Formation of Centre-State Food Processing Council on lines of GST Council since agriculture is a state list subject. I would love to hear your thoughts and views on the development of the 'Sunrise sector' of India. #publicpolicy #foodtechnology #foodprocessing #regulations

Hello connections! I want to share that I participated in a recent webinar titled, "SAMBHAV" - Sustainable Advancements for Modernizing Bharat's Food Processing Vision. Grateful for the opportunity to learn and grow in the Food Processing field. At last, I thank the National Institute of Food Technology Entrepreneurship and Management - Kundli (NIFTEM- K) for this very knowledgeable webinar. #developedIndiaMission #foodtechnology #foodprocessing #mofpi #NIFTEM