Are you handling #frozenfood? Then this isn’t just another piece of equipment - the Sairem TMW35 Microwave Defrosting Tunnel ❄️ could very well become your best friend. 🍖🐟 Let me tell you why: 🔹 Speed You Won’t Believe Imagine defrosting deeply frozen meat, poultry, fish, fruits, vegetables, cheese, and butter in just about 10 minutes. Compared to the hours or even days traditional methods take, you’ll see why I believe microwave technology is the future of food tempering. 🔹 Efficient and Hygienic With the capacity to handle 1 to 1.5 tons per hour, the TMW35 can take your products from -20°C to -4°C/-2°C quickly and safely. No more waiting around and no more worrying about bacterial growth. Plus, it preserves the natural texture and flavor of your food. 🧊➡️🍽️ 🔹 User-Friendly The TMW35 is super easy to use. It features straightforward loading/unloading and a color touch screen for simple operation. With microwave generators positioned above and below your products, you get perfectly uniform tempering every time. At Utily Solution, we are here to help you produce faster and safer. 💚 Let me know what you think. #FoodTech #FoodProcessing #Efficiency #Innovation #FoodSafety #UtilySolution
Ivan Dimov ✔️’s Post
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What do dairy jugs, beer cans and glass CBD bottles all have in common? They utilize CHT's Ionized Air Rinser's to clean their containers. Check out this video that showcases container cleaning systems that are custom engineered for our valued customers. #OEM #IonizedAirRinser #CustomMachinery https://lnkd.in/eBAetr9q
Carleton Helical Technologies - Ionized Air Rinser for Any Size Container
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Starch jet cooking is important to a number of sweetener development processes for corn syrup, fructose, along with alcohol and ethanol production. In addition to increasing sugar output, did you know that the ProSonix jet cooker can save energy costs? Our design allows you to process at a higher solids content, which reduces the amount of water to be extracted at the dryer stage. Real improvements lead to real savings! Contact us today to learn how we can help improve your process. Learn more on how our ProSonix jet cooker works in the video below! #starchjetcooker #ethanolproduction #wetmillprocessing #steaminjectionheating #prosonix
The ProSonix OptiShear Jet Cooker
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General Manager, Sales & Service Asia Pacific , Provisur Technologies Newco Thailand Ltd.
The best there is in Soft Tissue Separation.
PROVISUR STS-800 has been demonstrated at TOAKOEKI facility for fish bone separation. This machine will be exhibited at International Seafood Show, August 21 to 23 at Tokyo Big Sight. Please visit our booth and check latest separation technology by PROVISUR.
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The Skewering Machine SM 3000 from VN SRL Food Processing Equipment is a powerful solution designed to streamline the skewer production process for food businesses. This machine offers a reliable and efficient way to automatically skewer a wide variety of products such as meats, seafood, and vegetables. With its high processing speed, the SM 3000 helps food manufacturers maintain consistent quality while increasing throughput and reducing manual labour. Key Benefits of the Skewering Machine SM 3000: ✅ Increased Efficiency: Automating the skewering process reduces labour costs and improves production speed, making it ideal for high-volume operations. ✅ Product Versatility: From meat kebabs to vegetable skewers, the SM 3000 delivers uniform results across a wide range of food products. ✅ High Hygiene Standards: Built with food safety in mind, the machine ensures easy cleaning and maintenance, meeting strict hygiene requirements. ✅ Durability: The robust construction ensures the machine can withstand heavy-duty operations in busy food processing environments. For food processors looking to boost productivity, reduce costs, and ensure consistent product quality, the SM 3000 is an excellent solution that delivers on all fronts. About VN SRL Food Processing: Founded in 1985, VN SRL is the inventor of the world’s first fully automatic skewer production machine, the SM7000. The company’s founder, N. Vitileia, identified the market opportunity in "added value" products such as meat, fish, and vegetables on skewers. Today, VN SRL’s SM machines are recognised globally for their productivity, reliability, and cost-effectiveness, with the SM7000.
Skewering machine SM 3000 By VN srl
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Research Director, Consiglio Nazionale delle Ricerche - Academia Europaea, Elected Member. Highly Ranked Scholar. Research articles self-archived at qualitas1998.net Follow his Lab on Twitter @helionomics
Beer-brewing powered by controlled hydrodynamic cavitation: theory and real-scale experiments. Journal of Cleaner Production 142 (2017) 1457-1470. https://lnkd.in/eTENuRzy
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Our friends at Refresco posted about the benefits of hot fill lines today, which inspired us to talk about it too. In simple terms, hot fill is a packaging method that sterilizes acidic beverages and foods (like fruit nectars, sports drinks, and iced teas) using heat, extending their shelf life without preservatives. In this process, products are heated, filled into sterilized containers, sealed with sterilized caps, and then inverted to sterilize all surfaces. Bevco's equipment lineup enhances this process by cleansing empty containers with our Rinsers, sterilizing the inside of the caps with our Cap Sterilizers, cooling the hot liquid inside the containers with our Cooling Tunnel, blowing moisture off the containers' exterior after cooling for better labeling with our Blow-Off Tunnel, conveying containers between equipment with our Conveyor Systems, and managing the entire production line with our custom Controls. Check out an example of our hot fill solutions in action below!
Bevco's Hot-Fill Line Solution: 180 Degree ZPPI + Mini Cooling Tunnel + Blow-Off Tunnel
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The STEPHAN Vacutherm. Combining several process steps in one system, perfect for the production of hot and cold batches. Call us now to discuss your requirements - 01244 287 990 #mixing #cutting #directheating #indirectheating #cooling #emulsifying #heating #dosing #economical #roasting #babyfood #sauces #spreads #mayo #ketchup
Stephan VACUTHERM System
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Great article published here about Anritsu new DualX+ (HR) XRay detection technology. Anritsu latest XR technology can now detect fish bones! In addition to fish bone detection, superior detection of other low density contaminants is now possible, with extremely low false refect rates. Contact Anritsu and let us show you what you have been missing!
Michael Stuart, Anritsu's European sales director, announced the launch of the XR75 DualX+ X-ray inspection apparatus for the global fish processing market, enhancing performance in detecting fine metals and small bones, enabling high-resolution images and detecting contaminants under 1mm in diameter.
Anritsu Launches New X-ray Technology Aimed at Tiny Contaminants - Frozen Food Europe
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⚡ Discover the unique taste of Bartın! With our traditional Pum Pum soup recipe, you can easily prepare this delicious dish at home. Learn the ingredients, preparation steps and tips…
RayHaber
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