🥬#Vegan Made Easy with Joy and Meal! For Qwello's year-end celebration, the team of 10 opted for something fun, interactive, and delicious - a fully vegan cooking class led by Chef Wendy. Qwello is a Munich-based forward-thinking #startup specializing in electric vehicle (EV) charging infrastructure across Europe. They are on a mission to make urban mobility cleaner, smarter, and more accessible, supporting a sustainable future. Set in JAM’s casual, no-frills cooking studio, the 4-h session featured a specially curated 3-course vegan menu. Chef Wendy welcomed the team with a festive Christmas Wreath Salad, swapping traditional mozzarella for handcrafted tofu balls, paired with creamy hummus and crispy bruschetta to kick things off. The participants rolled up their sleeves and got hands-on, learning to: 1. Shape and fold vegan gyoza: starting with preparing a flavorful filling, carefully folding the dumplings, pan-frying them to golden perfection, and creating a savory dipping sauce. 2. Craft a hearty vegan #ramen: chopping & cooking ingredients as the toppings, simmering a plant-based broth, and experimenting with various condiments to create a delicious base sauce. They finished by plating their ramen bowls like pros before diving in for a well-earned slurp! 3. Enjoy a refreshing dessert: the class wrapped up on a sweet note with Chilled Chia Pudding, topped with caramelized coconut sugar and fresh mango. The team not only learned new culinary skills but also discovered how achievable and satisfying a vegan menu can be. This celebration proved that good food, no matter the dietary preferences - is about creativity, passion, and a little #teamwork! At Joy and Meal, every client’s request is an opportunity to customize and deliver something exceptional, proving once again that vegan cooking is as delicious as it is doable! Contact us for #mealprep, #eventcooking or a #cookingclass. Our platform offers you on-site cooking services featuring cuisines from all over the world, for both private families and for corporations. No excuses anymore: make home-cooked meals your first food choice!
