Over the last month, users have been going to TikTok to share videos that Chipotle serves smaller portions than the expected larger portions that the chain is known for. Leveraging Placer.ai, we can see that not only has it affected the visit share, but visits have been down nearly 5% over the last month and almost 10% since the start of April. Let's schedule a time to discuss how this affects the entire quick-service restaurant sector and what it means moving forward with higher menu prices due to inflation. #QSR #foottraffic #analytics #ai #fastfood #burritos #tiktok #socialmedia #diningtrends #takeout
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TikTok, AI, and cost-saving automations are among the biggest restaurant trends for 2025 and you can get the inside scoop on all these insights before the year ends. TouchBistro's 2025 State of Restaurants Report dives deep into these trends and more. Here’s a sneak peek of what’s inside: ✨ 48% of operators now use TikTok to promote their restaurant – up from 26% last year ✨ 89% feel positive about the use of AI in restaurants ✨ 49% plan to add catering services next year Get a taste of what's to come for the restaurant industry and download your FREE copy of our 2025 report today! https://bit.ly/4fUKVtV
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Our State of Restaurants Report is always a fun project to work on, but I’m particularly proud of this year’s report and all the great information inside! Not only is the report packed with essential data about the changing industry landscape, but this year’s edition also includes actionable takeaways for operators, TouchBistro customer spotlights, and a rundown of the top 5 trends for 2025. Check it out! https://lnkd.in/gUcEBSnN
TikTok, AI, and cost-saving automations are among the biggest restaurant trends for 2025 and you can get the inside scoop on all these insights before the year ends. TouchBistro's 2025 State of Restaurants Report dives deep into these trends and more. Here’s a sneak peek of what’s inside: ✨ 48% of operators now use TikTok to promote their restaurant – up from 26% last year ✨ 89% feel positive about the use of AI in restaurants ✨ 49% plan to add catering services next year Get a taste of what's to come for the restaurant industry and download your FREE copy of our 2025 report today! https://bit.ly/4fUKVtV
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CEO & Founder @ TenX Growth Consulting | Easily Implement Proven 9-Figure D2C Strategies with AI Frameworks—Eliminate Guesswork & Achieve Predictable Growth.
Generative AI is revolutionizing the restaurant industry! 🍴🤖 At the recent Food on Demand Conference, experts highlighted how AI like DoorDash's new tools are changing the game. Imagine updating online menus instantly when an item runs out or even answering customer calls during peak times with AI-driven bots—efficiency at its best. Ever had a favorite menu item unavailable and wished for quicker updates? 🙋♂️ How do you see AI impacting your dining experiences or restaurant operations? #FoodOnDemand #ArtificialIntelligence #RestaurantTechnology #GenerativeAI #Innovation #DoorDash
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🚀 Just Launched: Pairable™ – The Future of Food and Beverage Pairing! 🚀 I’m excited to announce that Pairable™, a smart app using AI to match food and beverages based on your personal tastes, has launched its splash page! 🍽️🍷 Whether you're dining out or cooking at home, Pairable offers expert pairing recommendations to elevate your experience. We’re offering early access to those interested in discovering the magic of food and drink combinations, tailored to you. Sign up now to be among the first to experience it! 👉 Visit https://pairable.ai to learn more and register for early access. #AI #FoodAndBeverage #Pairable #FoodTech #EarlyAccess
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Angelo Esposito, CEO of WISK.ai with Abhinav Kapur, shares how focusing on specific pain points in the restaurant industry leads to high-ROI solutions. 🎯 By targeting key challenges, WISK.ai delivers results that matter most to operators. Discover how specialized attention can drive efficiency and growth. Full episode 👉 https://bit.ly/4g4fnCZ #RestaurantTech #ROI #BusinessStrategy #WISKai #IndustryInnovation
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Want to know what's really happening in the restaurant industry? 📢 TouchBistro uncovers the latest industry trends that are shaping the future of dining in 2025 - get your 2025 State of Restaurants Report today! https://bit.ly/4fUKVtV
TikTok, AI, and cost-saving automations are among the biggest restaurant trends for 2025 and you can get the inside scoop on all these insights before the year ends. TouchBistro's 2025 State of Restaurants Report dives deep into these trends and more. Here’s a sneak peek of what’s inside: ✨ 48% of operators now use TikTok to promote their restaurant – up from 26% last year ✨ 89% feel positive about the use of AI in restaurants ✨ 49% plan to add catering services next year Get a taste of what's to come for the restaurant industry and download your FREE copy of our 2025 report today! https://bit.ly/4fUKVtV
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TouchBistro's 2025 State of Restaurants Report is here!
TikTok, AI, and cost-saving automations are among the biggest restaurant trends for 2025 and you can get the inside scoop on all these insights before the year ends. TouchBistro's 2025 State of Restaurants Report dives deep into these trends and more. Here’s a sneak peek of what’s inside: ✨ 48% of operators now use TikTok to promote their restaurant – up from 26% last year ✨ 89% feel positive about the use of AI in restaurants ✨ 49% plan to add catering services next year Get a taste of what's to come for the restaurant industry and download your FREE copy of our 2025 report today! https://bit.ly/4fUKVtV
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The restaurant industry is evolving rapidly, and we’re here to give you a sneak peek into what’s coming next year! In our 2025 State of Restaurants Report, we dive deep into the trends shaping the future of food service. Here are just a few highlights: ✨ TikTok is booming—48% of operators are now using it for restaurant promotion (a huge jump from just 26% last year!). 🤖 AI is here to stay, with 89% of operators seeing the potential for tech to streamline their operations. 🍽️ Catering services are on the rise, with 49% planning to add them to their offerings in 2025. Don’t miss out on these game-changing insights—download your FREE copy of the report today and get ahead of the curve!
TikTok, AI, and cost-saving automations are among the biggest restaurant trends for 2025 and you can get the inside scoop on all these insights before the year ends. TouchBistro's 2025 State of Restaurants Report dives deep into these trends and more. Here’s a sneak peek of what’s inside: ✨ 48% of operators now use TikTok to promote their restaurant – up from 26% last year ✨ 89% feel positive about the use of AI in restaurants ✨ 49% plan to add catering services next year Get a taste of what's to come for the restaurant industry and download your FREE copy of our 2025 report today! https://bit.ly/4fUKVtV
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Popmenu's AI Marketing is the lead story in Nation's Restaurant News' coverage of hot tech trends. Learn how our tool is driving dramatic jumps in restaurants' audience reach and revenue while saving operators a ton of time. See Nation's Restaurant News' full video here: https://ow.ly/pabw50SmKSl #Popmenu #restaurants #restauranttech #restaurantmarketing #restaurantindustry
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First Look: AI-Organized Restaurant Results Earlier this year we saw a number of tests of AI generated local results for restaurants and bars. Google announced a few days ago that these are now rolling out with more to come. These new results are ALL IN on local. Yelp will be Yelping... video and imagery will continue to be important. See link to our full analysis by Michael Blumenthal below
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