Kezzler’s Post

Rockwell Automation is hosting a webinar on #FDA #FSMA204 Food Traceability. Uwe Kueppers, Colin Speakman and Todd Gilliam will guide you through the new regulations and how you can prepare. Rockwell Automation can help you with traceability at the factory and far beyond.

The final FSMA regulations deadline is January 2026. Are you ready? The FSMA, also known as the Food Safety Modernization Act, was signed into law in 2011 to shift regulatory focus from reactive to proactive measures. Recently, on November 21, 2022, the FSMA 204 Rule, titled "Requirements for Additional Traceability Records for Certain Foods," was published. This rule, also referred to as the FDA Food Traceability Final Rule, mandates that companies keep additional records for specific foods to ensure public health protection. Businesses will have until January 2026 to comply with the finalized rule. If you handle any of the foods on the Food Traceability List, additional recordkeeping is required by the FDA. To achieve compliance, real-time data, tracking, and inventory management are crucial. Need some help getting compliant? Find out how Rebus can help you track your inventory in real-time: https://lnkd.in/dg2vNmEr #fsma #fdacompliance #fdaregulations #inventorymanagement

The final FSMA regulations deadline is January 2026. Are you ready? The FSMA, also known as the Food Safety Modernization Act, was signed into law in 2011 to shift regulatory focus from reactive to proactive measures. Recently, on November 21, 2022, the FSMA 204 Rule, titled "Requirements for Additional Traceability Records for Certain Foods," was published. This rule, also referred to as the FDA Food Traceability Final Rule, mandates that companies keep additional records for specific foods to ensure public health protection. Businesses will have until January 2026 to comply with the finalized rule. If you handle any of the foods on the Food Traceability List, additional recordkeeping is required by the FDA. To achieve compliance, real-time data, tracking, and inventory management are crucial. Need some help getting compliant? Find out how Rebus can help you track your inventory in real-time: https://lnkd.in/gMFUWRG4 #fsma #fdacompliance #fdaregulations #inventorymanagement

The final FSMA regulations deadline is January 2026. Are you ready? The FSMA, also known as the Food Safety Modernization Act, was signed into law in 2011 to shift regulatory focus from reactive to proactive measures. Recently, on November 21, 2022, the FSMA 204 Rule, titled "Requirements for Additional Traceability Records for Certain Foods," was published. This rule, also referred to as the FDA Food Traceability Final Rule, mandates that companies keep additional records for specific foods to ensure public health protection. Businesses will have until January 2026 to comply with the finalized rule. If you handle any of the foods on the Food Traceability List, additional recordkeeping is required by the FDA. To achieve compliance, real-time data, tracking, and inventory management are crucial. Need some help getting compliant? Find out how Rebus can help you track your inventory in real-time: https://lnkd.in/gk4hUn9k #fsma #fdacompliance #fdaregulations #inventorymanagement

The final FSMA regulations deadline is January 2026. Are you ready? The FSMA, also known as the Food Safety Modernization Act, was signed into law in 2011 to shift regulatory focus from reactive to proactive measures. Recently, on November 21, 2022, the FSMA 204 Rule, titled "Requirements for Additional Traceability Records for Certain Foods," was published. This rule, also referred to as the FDA Food Traceability Final Rule, mandates that companies keep additional records for specific foods to ensure public health protection. Businesses will have until January 2026 to comply with the finalized rule. If you handle any of the foods on the Food Traceability List, additional recordkeeping is required by the FDA. To achieve compliance, real-time data, tracking, and inventory management are crucial. Need some help getting compliant? Find out how Rebus can help you track your inventory in real-time: https://lnkd.in/eXBxxFGr #fsma #fdacompliance #fdaregulations #inventorymanagement

The final FSMA regulations deadline is January 2026. Are you ready? The FSMA, also known as the Food Safety Modernization Act, was signed into law in 2011 to shift regulatory focus from reactive to proactive measures. Recently, on November 21, 2022, the FSMA 204 Rule, titled "Requirements for Additional Traceability Records for Certain Foods," was published. This rule, also referred to as the FDA Food Traceability Final Rule, mandates that companies keep additional records for specific foods to ensure public health protection. Businesses will have until January 2026 to comply with the finalized rule. If you handle any of the foods on the Food Traceability List, additional recordkeeping is required by the FDA. To achieve compliance, real-time data, tracking, and inventory management are crucial. Need some help getting compliant? Find out how Rebus can help you track your inventory in real-time: https://lnkd.in/gsFr93qi #fsma #fdacompliance #fdaregulations #inventorymanagement

🌟 Good Manufacturing Practices (GMP): A Pillar of Food Safety and Quality 🌟 In the food industry, ensuring the safety and quality of products isn't just a responsibility – it's a commitment to protecting public health. Good Manufacturing Practices (GMP) play a crucial role in upholding this commitment. GMPs are a set of guidelines that ensure food products are consistently produced and controlled according to quality standards. From raw material sourcing to production, packaging, and distribution, these practices cover every step to guarantee safety and reduce contamination risks. 🔑 Key Benefits of GMP: 1- Enhanced Product Safety: Mitigates contamination risks and ensures consumer safety. 2- Improved Efficiency: Streamlines processes to minimize waste and operational inefficiencies. 3- Regulatory Compliance: Helps companies meet international and local food safety standards. 4- Boosts Consumer Trust: A commitment to GMP fosters brand loyalty by ensuring consistent product quality. As food professionals, we must prioritize GMP in our operations to not only meet regulatory requirements but also to demonstrate our dedication to producing safe, high-quality products. #FoodSafety #GMP #ManufacturingExcellence #QualityControl #FoodIndustry

💥Food Safety Modernization Act💥 ❓Are you aware of the "Food Traceability" rule? ❓Are you prepared for full compliance in January 2026 per FDA regulations? With the introduction of the Food Traceability Rule in Section 204 of the Food Safety and Modernization Act (FSMA), the food industry is facing new requirements for traceability, data management, and hygienics. FSMA 204 will require food suppliers and manufacturers to document and maintain data related to the food sold to consumers throughout the entire lifecycle of the food supply chain. This includes where the food was harvested, transported, cooled, and stored, as well as who completed those actions. Organizations must be able to produce this data within 24 hours of receiving a request from the FDA. Unsure if you're compliant? No worries! We are your local experts in data traceability and our customizable Mettler-Toledo International, Inc software can be adapted to fit YOUR company's unique needs, all while ensuring your compliance. Interested in learning more? Give us a call today! #FSMA #FoodSafety #FDA #Compliance #MettlerToledo #FoodSafetyModernizationAct

Following the public consultation of the Draft BRCGS Packaging Materials Issue 7, due for release on 28th October, we are running an update seminar to help you navigate the changes and prepare for future audits. This seminar is your opportunity to go through the changes to the standard and get guidance from our expert speakers. Join us for a 1 day, online seminar, looking at the upcoming changes; - Reinforcing the importance and many elements around culture - Adopting the updated Codex Alimentarius (2022) General Principles of Food Hygiene requirements in Section 2 - Updating terms used throughout the standard, for example manufacturing and products, to allow for more consistency - Reordering of clauses in section 3, to create a logical flow - Clarification on outsourced processes and traded products. - New requirements around equipment controls - Introduction of allergen management - Use of risk assessments based on intended us of the product instead, of specific requirements for some elements of personnel controls - Multiple new clauses and protocol updates. This seminar is for technical and quality managers who work on supplier quality assurance schemes and auditors within the food packaging industry. Don’t miss out – book your place here ➡️ https://okt.to/VURCnv

Following the public consultation of the Draft BRCGS Packaging Materials Issue 7, due for release on 28th October, we are running an update seminar to help you navigate the changes and prepare for future audits. This seminar is your opportunity to go through the changes to the standard and get guidance from our expert speakers. Join us for a 1 day, online seminar, looking at the upcoming changes; - Reinforcing the importance and many elements around culture - Adopting the updated Codex Alimentarius (2022) General Principles of Food Hygiene requirements in Section 2 - Updating terms used throughout the standard, for example manufacturing and products, to allow for more consistency - Reordering of clauses in section 3, to create a logical flow - Clarification on outsourced processes and traded products. - New requirements around equipment controls - Introduction of allergen management - Use of risk assessments based on intended us of the product instead, of specific requirements for some elements of personnel controls - Multiple new clauses and protocol updates. This seminar is for technical and quality managers who work on supplier quality assurance schemes and auditors within the food packaging industry. Don’t miss out – book your place here ➡️ https://okt.to/fWN9eo