KOMPO North America’s Post

🔍 Introducing the Pneumatic Double Clipping Machine KN-21M: Ready for Delivery! 🌟 Are you in the food processing industry? Looking for efficient equipment that doesn’t compromise on space? Look no further! The semi-automatic double clipping machine KN-21M is here to revolutionize your production process. 🔹 Key Features: Versatility: The KN-21M is a jack-of-all-trades. It’s designed for clipping various products packaged in polyamide, cellulose, and collagen casings, with diameters up to 80mm. Efficiency: Ideal for small to medium-scale production facilities, where both efficiency and equipment size matter. Say goodbye to bulky machines! Precision Clipping: The KN-21M boasts an automatic cut-off knife that tidily removes casing remnants. No more manual trimming! Flexible Loop Delivery: Whether it’s sausage sticks or sausage chains, the KN-21M offers manual loop delivery. Adaptability at its finest. Clamping and Clipping: With a manual clamping drive and pneumatic clipping drive, you’re in control. Choose automatic or manual blade operation. Half-Finished Product Tray: Need to pause midway? The KN-21M has you covered with an additional tray for half-finished products. Reliable and Low Maintenance: The KN-21M is about reliability and simple maintenance. Keep your production line humming without headaches. UMD Compatibility: Want to label or tag your products? The KN-21M supports the optional use of UMD (labeler/tagger). 🚀 Get ahead in the industry! Contact us now for a quote and witness the KN-21M’s prowess. Your production facility deserves the best. 🌟 #FoodProcessing #InnovationInFoodTech #EfficiencyRedefined #KOMPO #MeatIndustry #MeatProcessing #FoodAndBeverage #KOMPOEquipment

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