Kusumanjali Tanty’s Post

Shri Ajeet Kumar Sahu, Joint Secretary (IC, Oilseeds & Credit), DA&FW, delivered a presentation on the Oilseeds Mission, including Palm Oil, during the Regional Conference for Eastern States held in Bhubaneswar, Odisha, on 22nd November 2024. He outlined India’s strategy for achieving self-sufficiency in edible oils, emphasizing the pivotal role of eastern states and encouraging oil palm cultivation in potential areas under the National Mission on Edible Oils – Oil Palm (NMEO-OP). He highlighted the transformative potential of oil palm cultivation, urging states to fully leverage the mission’s support system, making oil palm a game-changer for sustainable rural development. He further mentioned the key initiatives under the Oilseed Mission, including the establishment of crop-specific clusters at the district level, free seed distribution, and farmer training to accelerate the adoption of improved seed varieties and Good Agricultural Practices (GAPs). Additionally, advanced tie-ups for seed production aim to tackle low yields, while post-harvest infrastructure and project-based interventions in Tree-Borne Oilseeds (TBOs) are being prioritized for enhanced productivity and profitability. #agrigoi #EasternStatesConference #RegionalConference #NMEO_OP #PalmOil #sustainableagriculture #GoodAgriculturalPractices #PostHarvest #seed Narendra Modi Shivraj Singh Chouhan MyGov India Prasar Bharati

Many people in Odisha often think of ragi (mandia) as the only millet, despite the fact that there are eleven different types of millets available in India. This perception likely stems from cultural and historical reasons. Ragi has been a staple in the region for generations, deeply ingrained in the local diet and traditional farming practices. Its nutritional benefits and adaptability to the local climate have further cemented its prominence. However, it's essential to broaden this understanding and recognize the diverse array of millets, each offering unique health benefits and culinary possibilities, contributing to a more varied and nutritious diet. The eleven types of millets available in India are: 1. Ragi (Finger Millet- Mandia) 2. Jowar (Sorghum) 3. Bajra (Pearl Millet) 4. Foxtail Millet 5. Kodo Millet 6. Little Millet 7. Barnyard Millet 8. Proso Millet 9. Brown Top Millet 10. Fonio Millet 11. Amaranth Millet Each of these millets has its own unique advantages and can play a crucial role in promoting food security, nutrition, and sustainable agriculture. How can we better educate and promote the consumption of these diverse millets in our communities?

Hear the success story of one of our sisters from Ganjam, Odisha, about her Farmers Producer Organization (FPO). There is a demand for other agricultural products including Shrianna produced in his FPO in other states including Odisha. By joining #FPOs, farmers are becoming economically empowered. Along with this, they are also boosting the country's economy. #FarmersProducerOrganization

In the heart of Odisha’s tribal belt, the Odisha Millets Mission (OMM) is redefining sustainable agriculture and nutrition. Launched in 2016-17, OMM seeks to revive millet cultivation and consumption in tribal areas, addressing malnutrition, food security, and economic empowerment. Koraput district, under the leadership of IAS officer Keerthi Vasan, has become a shining example of OMM's success. Starting with seven blocks in 2016, the program now spans 12 blocks, benefiting over 25,000 farmers and transforming more than 10,000 hectares of land. Farmer Producer Organizations (FPOs) and Self-Help Groups (SHGs) like Sabujima and Nari Pragati are driving local implementation, supported by robust infrastructure, including custom hiring centers and processing units. Key achievements include a tenfold increase in crop coverage, record-breaking ragi procurement, and the establishment of Millet Shakti tiffin centres, empowering SHGs as entrepreneurs. Innovations like Ragi threshers and pilot nutrition projects for vulnerable populations are enhancing both efficiency and community health. By connecting farmers to institutional buyers, ensuring fair MSP, and promoting value-added enterprises, OMM is more than an agricultural initiative—it’s a movement towards empowerment and sustainability. Koraput’s OMM journey is an inspiring model of inclusive growth and resilience, blending tradition with innovation for a better tomorrow. Read on- https://lnkd.in/gBy3amQv #Koraput #OMM #OdishaMillets

😱🫡Bihar: The Makhana Powerhouse Did you know that nearly 90% of the world’s makhana (fox nuts) comes from Bihar, India? This small yet nutrient-rich seed has gained worldwide recognition, thanks to the meticulous efforts of Bihar's farmers. The traditional cultivation techniques passed down generations ensure sustainable practices and high-quality produce, making Bihar the heart of the makhana industry. The unique climate and extensive ponds across the state provide the ideal conditions for makhana farming. As the demand for superfoods rises globally, Bihar’s makhana continues to support health and nutrition worldwide, all while empowering the rural economy. please follow NextGen Food Innovators the motivate us to post such updates regularly ☺️ #Makhana #Superfood #BiharPride #Agriculture #SustainableFarming #FoodIndustry #IndianAgriculture #LocalToGlobal #NutritionalValue #WorldFood #FoodTechnology #HealthFood

In rural India, farmers have had long struggles with unfair pricing and delayed payments due to their dependence on local mandis and middlemen. We at Arya.ag addressed this challenge by building a transformative partnership with Navi Umed FPC and Suguna Foods in Maharashtra. Our intervention enabled direct produce collection from farms, on-site quality assessment, and immediate payments—effectively eliminating intermediaries and their associated costs. The transformation has been remarkable: over 3,500 farmers now enjoy reduced transport costs and prompt payments, while Navi Umed FPC has significantly expanded its reach. This success story shows our commitment towards transforming agricultural commerce. By building direct market linkages, we're not just improving farmer incomes—we're strengthening the foundation of rural livelihoods across India. #agriinnovation #farmerempowerment #ruraldevelopment #agritech #indianagriculture #ruralindia #sugunafoods #farmerproducercompany #fpc #aryaag

India is one of the largest pineapple producers, with major production in West Bengal. Top Producer: West Bengal is the largest producer of pineapples in India, contributing approximately 356,320 metric tons in the 2021-22 production year. This accounts for about 19.71% of the country's total pineapple output. Pineapples are not only a tropical delight but also a powerhouse of vitamins and antioxidants. Celebrate the sweetness of West Bengal’s pineapples and the hard work of our farmers! World Trade Centers Association | World Trade Center Shamshabad - Visakhapatnam - Genome Valley - Hosur | Varaprasad Reddy Yarram | Vamsi Krishna Jadala | Sandeep Dogiparthi | Sree Chaithra Janapati | Shravan Kumar | Ministry of Agriculture & Farmers Welfare, Government of India | The Agricultural and Processed Food Products Export Development Authority (APEDA) #PineappleFacts #IndianAgriculture #WestBengal #TropicalFruit #HealthyEating #DidYouKnow #AgricultureMatters #FarmersOfIndia

The Odisha Millets Mission (OMM), initiated in 2017 by the Government of Odisha, aims to revive and promote the cultivation of millets. This mission addresses various issues such as food security, nutrition, and sustainable agriculture. Key aspects of the mission include: 1. Promotion of Millet Cultivation: Encouraging farmers to grow millets by providing necessary support such as seeds, training, and financial assistance. 2. Processing and Value Addition: Establishing processing units and promoting value-added millet products to increase marketability. 3. Market Linkages: Creating market opportunities for millet farmers by connecting them with buyers and promoting millet products through fairs and exhibitions. 4. Nutritional Awareness: Educating communities about the nutritional benefits of millets to increase their consumption and improve public health. 5. Research and Development: Collaborating with research institutions to improve millet varieties and cultivation practices. The mission focuses on holistic development, integrating ecological benefits, and enhancing the livelihoods of small and marginal farmers. Attended a meeting with the officials at Hemgir (Sundargarh) discussing the new targets and achieved status before the new sowing season. #OdishaMilletsMission #MilletRevolution #SustainableAgriculture #NutritiousMillets #HealthyEating #FarmersFirst #AgroEcology #FoodSecurity #MilletFarming #OdishaAgriculture

This Foundation quietly worked for 2 years on AWD in paddy areas and carried out research to show that the farmers economically benefitted as water usage dropped The SwitchON Foundation carried out a pilot project on Alternate Wetting and Drying (AWD) in Paddy areas. Implemented over 100 hectares in West Bengal, Odisha, and Jharkhand. The objective was to demonstrate the feasibility and benefits of AWD practices in paddy cultivation, laying the groundwork for a larger-scale implementation in the future. The AWD pilot project by SwitchON Foundation has successfully demonstrated the feasibility. and benefits of sustainable paddy cultivation practices. By achieving significant water savings, improving crop yields and initiating carbon credit generation, the project has made a positive impact on the environment and farmers' livelihoods. Continued efforts and strategic Partnerships are essential to scale and sustain these benefits in the long term.   Water Savings: achieved an average water savings of 30%, demonstrating the potential for significant water conservation in paddy cultivation.   Yield Improvement: Recorded an average increase in paddy yield by 10% compared to traditional cultivation methods, showcasing the effectiveness of AWD techniques.   Carbon Credits: Recently initiated the process for generating carbon credits, establishing a framework for future revenue streams for farmers. Kindly let me know if you want the Report then I can share it with you please #carbon sequestration #AWD #paddy Suhas Joshi International Rice Research Institute @cop29

🌾 Celebrating Maharashtra Krishi Din: Honoring Our Farmers 🌾 Today, on Maharashtra Krishi Din, we celebrate the invaluable contributions of our farmers who are the backbone of our state's prosperity. From the sun-kissed fields of Marathwada to the fertile plains of Vidarbha, Maharashtra's agricultural landscape is a testament to their dedication and resilience.Our farmers not only feed millions but also play a crucial role in driving economic growth and sustainability. Their innovations in farming techniques ensure food security while preserving our natural resources. Beyond agriculture, they contribute significantly to industries like agribusiness, rural development, and sustainable practices.As we commemorate Maharashtra Krishi Din, let's reaffirm our commitment to supporting our farmers. By investing in their skills, providing access to markets, and promoting sustainable practices, we empower them to thrive and contribute even more to our state's growth. #MaharashtraKrishiDin #FarmersOfMaharashtra #AgriculturalHeritage #SustainableFarming #FoodSecurity #InnovationInAgriculture #SupportFarmers #MaharashtraAgriculture #FarmingCommunity #KrishiDin2024 #FarmToTable #Agribusiness #RuralDevelopment #FarmingLife #GreenRevolution #FarmersFirst #EconomicGrowth #SustainableDevelopment #CommunityBuilders