Lambourn Digital’s Post

🍺⭐️ 🥳YOU CAN NOW RATE ANY BEER AT ANY TIME 🥳 ⭐️🍺 We have finally added the new feature to The Beer Explorers rating website! We have wanted this feature for a while as it allows users to rate any beer at any time. This means users are no longer limited to only rating beers at festivals or bound by the beers prepopulated on the website. This is great as we can now recommend beers after beer festivals to attendees that they didn't try at the event and see how much they like our recommendations! As always you can then track all your beer reviews through "Your Ratings". This new feature is beautifully demonstrated in the video below! #beerexplorers #beernerd #beerstagram #beersuk #beerrating

Irish Distillers bid to capture the Australian on-trade’s attention 🍀🥃 The fourth edition of the Jameson Black Barrel Bartender Series is now open to contestants, offering an exciting platform for Australian bartenders to experiment with the brand. Two out of 25 regional spots are allocated to Aussies who craft the most innovative cocktails featuring Jameson Black Barrel. The winners, selected for their best Jameson cocktails, will win a €500 cash prize and an all-expenses-paid trip to Cork for the Jameson HOSTS Summit. There, they’ll compete to be one of three Global Champions, each winning €5000 and mentorship from top industry experts. As Australia becomes a key market for Irish spirits, it’s exciting to see what other initiatives will follow to get Irish whiskey flowing through hospitality venues 'down under'! #IrishWhiskey #BartenderSeries #Jameson #Australia #CocktailCulture

Did you know the type of ice can vary in your cocktails? #learnwithencovate #hotelmanagement #hospitalityindustry #hotelmanagementcollege #Encovate

Now in New York

Cocktails on tap aren't new... But could this be the summer they become a must-have for bars and pubs? Seeing great drinks and beloved brands served on tap is more than just a trend—it’s a show of support for our industry. It also highlights the versatility of cocktails, alternative beverages and spirits, offering a refreshing option beyond another beer. The benefits are clear: Convenience for the operator Quick service Consistent quality Perfect serve opportunity When you combine that with the fact that 74% of customers think hospitality venues produce a worrying amount of waste from disposable items (YouGov Research), it’s a no brainer. These Days Drinks Lonkero The Liberation Group Cirrus Inns RedCat Pub Company Urban Pubs and Bars Mitchells & Butlers PLC Stonegate Group Blackrose Pubs Marston's PLC

Hear from our Judges: Why Winning a Bartender Spirits Award Matters! Bartender Spirits Awards can be the launchpad for global recognition, propelling your brand into bars and onto the back bars of tastemakers across the U.S.🍸 What Sets Us Apart? 🔸Judged by Industry Experts: The Bartender Spirits Awards leverage the keen palates and real-world experience of bartenders, bar managers, and on-premise buyers. They know exactly what works in a bar setting, ensuring your award reflects success where it truly counts. 🔸Unique Approach to Spirits: Winning spirits impress with their mixability, balance & versatility, making them a bartender's dream to work with. Additionally, packaging and price are factored in, recognizing spirits that are not only delicious but also commercially viable for bars to stock. 🔸Targeted to the U.S. Market: Unlike competitions with a global focus, the Bartender Spirits Awards are laser-focused on the American market. We understand the specific distribution networks and regulations that impact U.S. bars and restaurants, ensuring your win translates to real results. . . . #BartenderSpiritsAwards #RaisingtheBar #Bartenders #spiritscompetition #america #bartendinglife #SpiritsAwards #chicagodrinks Danny Shapiro Beverage Trade Network Sid Patel Ankita O. Toshio Ueno DipWSET Sake School of America Emiliano Vazquez-Parrales Moody Tongue Brewing Company Katherine I. Malvika Patel

Results not (always) guaranteed but...

Bourbon & Whiskey News Highlights. This note contains a collection of article links from April. The articles are grouped by industry, distillery, awards, festivals, and bottle releases. https://lnkd.in/ghNP_cb4

If you enjoy a sip or two of bourbon, try O'shea's 5 year old Irish whiskey age for a minimum of five years in American bourbon cast triple distilled from highest quality grain and Sherry malted barley. No wonder they're saying that Irish whiskey is becoming the new bourbon please share this post

[Craft Beer Scene: A Bartender's Guide] In this blog post, we will explore the Craft of a Beer Bartender Craft beer has exploded in popularity in recent years, captivating beer . . . https://lnkd.in/dXRer43t