🌟 Anuga FoodTec 2024: Advancing Innovation and Sustainability 🌟 The recently concluded exhibition in Cologne, Germany, reaffirmed its status as the premier international trade fair for the food and beverage industries. Here are the key highlights: Theme of Responsibility: Anuga FoodTec 2024 centered around the theme of “Responsibility.” Industry leaders converged to address critical issues such as energy efficiency, resource conservation, and sustainable practices across the entire value chain. Global Participation: With an expanded exhibition space, the event hosted 1,307 companies from around the world. These companies showcased their commitment to advancing sustainable solutions in food production. Diverse Audience: Over 40,000 trade visitors representing 133 countries attended. Their presence underscored the global importance of technical innovations in the industry. Innovations in Packaging: Notable exhibitors included Coveris, which introduced sustainable packaging solutions like the BarrierFresh MAP skillets and MonoFlex films and laminates. SEALPAC also emphasized eco-friendly packaging materials. 🍌 Mount Everest in Bananas: As a playful aside, consider this: Mount Everest’s official height of 8,848.86 meters translates to approximately 46,449 bananas stacked end to end. A whimsical comparison, but it underscores the boundless nature of innovation. 🌟 A Reflection on Progress: Anuga FoodTec 2024 served as a platform for collaboration, knowledge sharing, and responsible practices. Let us continue to champion sustainability and progress in the food industry. #AnugaFoodTec2024 #Sustainability #FoodTech #Responsibility
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🌟 Anuga FoodTec 2024: Advancing Innovation and Sustainability 🌟 The recently concluded exhibition in Cologne, Germany, reaffirmed its status as the premier international trade fair for the food and beverage industries. Here are the key highlights: Theme of Responsibility: Anuga FoodTec 2024 centered around the theme of “Responsibility.” Industry leaders converged to address critical issues such as energy efficiency, resource conservation, and sustainable practices across the entire value chain. Global Participation: With an expanded exhibition space, the event hosted 1,307 companies from around the world. These companies showcased their commitment to advancing sustainable solutions in food production. Diverse Audience: Over 40,000 trade visitors representing 133 countries attended. Their presence underscored the global importance of technical innovations in the industry. Innovations in Packaging: Notable exhibitors included Coveris, which introduced sustainable packaging solutions like the BarrierFresh MAP skillets and MonoFlex films and laminates. SEALPAC also emphasized eco-friendly packaging materials. 🍌 Mount Everest in Bananas: As a playful aside, consider this: Mount Everest’s official height of 8,848.86 meters translates to approximately 46,449 bananas stacked end to end. A whimsical comparison, but it underscores the boundless nature of innovation. 🌟 A Reflection on Progress: Anuga FoodTec 2024 served as a platform for collaboration, knowledge sharing, and responsible practices. Let us continue to champion sustainability and progress in the food industry. #AnugaFoodTec2024 #Sustainability #FoodTech #Responsibility
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🌍 "It’s not about communicating sustainability – it’s about living it and taking it seriously." This powerful message set the tone for the mac. roadshow, “Stop Washing, Start Acting,” at #AnugaFoodTec2024. ♻️ The interactive discussion showcased the importance of Anuga FoodTec’s guiding theme, taking responsibility and setting the right course for tomorrow in both live communication in advancing sustainable food and beverage production. 💡 With valuable insights from: Charles Schmidt, Head of Cross Media Solutions, Krones AG: providing innovative technologies for processing, filling, packaging, and IT solutions in the food and beverage industry Prof. Dr. Christian Glasmacher, Head of Business Development, Koelnmesse GmbH: host of AnugaFoodTec as an organiser of world-leading trade fairs for around 25 industries Stefan Trieb, CEO, mac. brand spaces: demonstrating how sustainable exhibition solutions can drive meaningful change The event underscored how sustainability and innovation go hand in hand to shape the future of industries that are evolving toward greater responsibility. #AnugaFoodTec2027 #foodandbeverage #foodandbeverageindustry #macRoadshow #sustainability
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How can the CO2 footprint be reduced in the production of food, beverages, and packaging? Ultimately, can sustainable solutions also be economical? 📍 SCHAEFFLER | Hall 7.1 | BOOTH D090 “Our key ingredients for your success” March 19 to 22 | Koelnmesse (Cologne Trade Fair) #Wepioneermotion #SchaefflerIndustrialSolutions #AnugaFoodTec #BeverageIndustry #FoodIndustry #FoodAndBeverage #Packaging
How can the CO2 footprint be reduced in the production of food, beverages, and packaging? Ultimately, can sustainable solutions also be economical? As a global motion technology company, Schaeffler delivers the right products and services to lower energy consumption, conserve resources, and reduce unplanned downtime. Find out how this works in practice at our booth at Anuga FoodTec in Cologne from March 19 to 22, 2024. Your personal free ticket is waiting for you here: https://lnkd.in/ecgrsZtU 📍 SCHAEFFLER | Hall 7.1 | BOOTH D090 “Our key ingredients for your success” March 19 to 22 | Koelnmesse (Cologne Trade Fair) #Wepioneermotion #SchaefflerIndustrialSolutions #AnugaFoodTec #BeverageIndustry #FoodIndustry #FoodAndBeverage #Packaging
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I have arrived in Cologne, Germany under the shadow of the world-famous Dom! Julia Wocka-Gowda and I are ready to tackle #anugafoodtec2024 this week to meet with key contributors to the Bridge2Food platform. The upcoming #B2FEurope2024 and #B2FNorthAmerica2024 events serve to answer What, Why, How, and Who in the #foodrevolution with Sustainable Foods: - What: during the Summit portion, important technical, commercial, and regulatory presentations will be discussed to define the needs and direction of a changing food supply chain. - Why: changes in consumer demand, world population growth, and other statistics provide a basis and guide to the required solutions. - How: in the hands-on Course portion, food science, technical applications, and manufacturing processes demonstrate practical opportunities for real-world implementation. - Who: throughout the event, networking opportunities and extended conversations can lead to strategic partnerships to develop problem-solving initiatives for novel food challenges. So are you like-minded as a food innovation leader? Connect with us at Anuga FoodTec to discuss the opportunities to showcase your expertise in Sustainable Foods. Let’s “bridge” the Old World to the New Future of food!
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In today‘s exhibition world, #sustainability is gaining more and more importance. Resource management is crucial in sustainability. Hence recyclable and reusable materials play a key role in this regard. In our latest projects, we reused the same stand materials about at 70% level and thus cut significant cost and helped protect #environment. In the future, lacking this perspective in the exhibition services industry means no more business in the EU. Please have a look at our recent project at the Anuga FoodTec 2024 in Cologne, Germany and the previous one. Billmerich will keep contributing to sustainability while preserving its high growth rate. https://lnkd.in/eaBvN_3i
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Innovation meets sustainability in Denmark! 🌱 IFF, a global powerhouse in flavours, fragrances, and specialty ingredients, is setting a benchmark in Denmark by enhancing their R&D and innovation capacities. With the recent expansion of advanced flavour and culinary labs at their Brabrand Innovation Centre, IFF underscores the power of Danish collaboration, sustainability, and cutting-edge food solutions. Denmark’s dynamic food ecosystem was key in attracting IFF’s largest innovation hub, where over 400 specialists drive breakthroughs in food, health, and bioscience. With a long-standing commitment to sustainable production, IFF utilises surplus heat from its Grindsted plant to warm local households, underscoring their dedication to both community and the environment. “Denmark plays a critical function in IFF with two global production sites in Grindsted and Haderslev and our largest R&D and innovation centre for food world-wide. Strengthening our position with state of the art R&D and application lab facilities in Brabrand is critical to further develop our relevance globally now and for the future,” says Niels Riis, IFF, Country Manager, Nordics Ready to make an impact like IFF? Denmark’s rich innovation and sustainability network is here to help your business grow globally. Connect with our experts Jens Birk or Lasse Gudnitz to explore how we can support your journey. 🌱 🔗Learn more about IFF in Denmark here: https://lnkd.in/eVN3k5D4 #foodIngredients #DKmeansBusiness #Innovation Thomas Jørgensen Denmark In New York
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SIAL Paris 2024: A Global Platform for Food Industry Innovation Since its inception in Paris in 1964, the SIAL (Salon International de l’Alimentation) has become one of the world’s premier food industry trade fairs. Held this year from October 19 to 23, SIAL 2024 gathered over 285,000 visitors and 7,500 exhibitors from 130 countries, creating a global hub for food and beverage professionals to exchange insights on the future of food. Spotlight on Innovation and Sustainability This year’s SIAL Paris focused on key themes such as sustainability, technological innovation, and corporate social responsibility. The SIAL Innovation showcase featured 1,800 groundbreaking products, including awards like the 60 Years Award and the Africa Award, celebrating the industry’s most forward-thinking innovations. Technology and Startups at SIAL Summits The SIAL Summits explored trending topics like artificial intelligence, deep tech, and supply chain innovation, offering essential insights into the industry’s upcoming challenges. The SIAL Start-Up platform hosted over 150 global startups, each presenting transformative ideas for the future of food. Championing Global Sustainability With the theme “Own the Change,” SIAL 2024 served as a stage for countries worldwide to showcase their sustainable solutions. Businesses committed to eco-conscious food production and high-quality standards stood out as key players in reshaping global food markets. #SIAL2024 #FoodInnovation #Sustainability #FutureOfFood #nowledge #Global #Sustainability #Solution #Networking
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🌱 Exciting News Alert! 🌍 Join us at Anuga FoodTec, the premier global platform for cutting-edge concepts and groundbreaking innovations in the food and beverage industry! 🔍 Who are we looking to connect with? Food and beverage companies: Unlock the full potential of your residuals to boost profits and achieve net-zero targets tailored to your specific business case. Waste management companies: Explore income diversification opportunities through industrial residuals available in your region. Regional economic development agencies: Develop tailored circular economy action plans to stimulate both economic growth and net-zero development in your region. 🍽️🚀 Anuga FoodTec is the pinnacle event where the most innovative developments and crucial information converge within the international food and beverage landscape. It's more than just a trade fair; it's the singular event comprehensively covering every facet of food and beverage production. 🌟 Why Attend? Anuga FoodTec promises to be your passport to the latest solutions, pioneering technologies, and sustainable impulses essential for your success on the global stage. Don't miss this unparalleled opportunity to network with industry leaders, explore innovative solutions, and stay ahead of the curve! Join us in shaping the future of the food and beverage industry. See you at Anuga FoodTec 2024! Anuga FoodTec VCG.AI Miha Škrokov Lenca Zorko Jon Goriup Laura Torres HIGHFIVE #AnugaFoodTec #Innovation #Sustainability #FoodandBeverage #IndustryLeadership #Networking #GlobalImpact #anugafoodtec2024 #circulareconomy
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This Friday, our Director of Reloop France and Francophonie, Alexis Eisenberg, will be part of an engaging panel discussion at an insightful symposium on food packaging. 📢 Emballage alimentaire : innovations, durabilité et perspectives (Food Packaging: Innovations, Sustainability, and Perspectives) 📆 Friday, May 24th from 2:00 PM to 6:00 PM Organised by ANIA (Association Nationale des Industries Alimentaires), Chaire Co Pack, and EuraMaterials this event will gather experts and professionals from the packaging industry to explore the latest trends in food packaging, with a focus on innovation and sustainability. The panel discussion from 2:45PM to 3:45PM will delve into "Exploration of Solutions for Compliance: Reduction - Reuse - Reutilisation of Primary Packaging" featuring representatives from Pandobac, LÉKO and Pyxo alongside Alexis. There's still time to register 👉 https://lnkd.in/eVr6uRFF We hope to see you there. #agec #économiecirculaire #industriealimentaire #emballages #réemploi #reuse #consigne
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🌍🐄 𝗠𝗲𝗲𝘁 𝘂𝘀--𝗕𝗼𝗼𝘁𝗵 𝟭𝟬 @ 𝘁𝗵𝗲 𝗪𝗼𝗿𝗹𝗱 𝗗𝗮𝗶𝗿𝘆 𝗦𝘂𝗺𝗺𝗶𝘁 𝗶𝗻 𝗣𝗮𝗿𝗶𝘀! 🇫🇷 We’re thrilled to 𝗯𝗲 𝗮𝘁𝘁𝗲𝗻𝗱𝗶𝗻𝗴 𝘁𝗵𝗲 𝗜𝗗𝗙 𝗪𝗼𝗿𝗹𝗱 𝗗𝗮𝗶𝗿𝘆 𝗦𝘂𝗺𝗺𝗶𝘁 𝟮𝟬𝟮𝟰 𝗶𝗻 𝗣𝗮𝗿𝗶𝘀 𝗳𝗿𝗼𝗺 𝗢𝗰𝘁𝗼𝗯𝗲𝗿 𝟭𝟱-𝟭𝟴! As the dairy industry faces challenges like sustainability, food security, and changing consumer expectations, technology and digitalization are becoming essential in transforming the sector. 💻✨ 𝗧𝗲𝗰𝗵𝗻𝗼𝗹𝗼𝗴𝘆 𝗶𝘀 𝗹𝗲𝗮𝗱𝗶𝗻𝗴 𝘁𝗵𝗲 𝗰𝗵𝗮𝗿𝗴𝗲 𝗶𝗻 𝗺𝗮𝘅𝗶𝗺𝗶𝘇𝗶𝗻𝗴 𝗽𝗿𝗼𝗱𝘂𝗰𝘁𝗶𝘃𝗶𝘁𝘆, 𝗲𝗻𝗵𝗮𝗻𝗰𝗶𝗻𝗴 𝘁𝗿𝗮𝗰𝗲𝗮𝗯𝗶𝗹𝗶𝘁𝘆, 𝗮𝗻𝗱 𝗯𝗼𝗼𝘀𝘁𝗶𝗻𝗴 𝘀𝘂𝘀𝘁𝗮𝗶𝗻𝗮𝗯𝗶𝗹𝗶𝘁𝘆—from AI-powered analytics to automated supply chain solutions, the possibilities are endless. But that's not all! These innovations are also injecting new energy into the dairy industry, creating an exciting environment that is not only more efficient but also more attractive to the next generation of dairy professionals. 🌱 𝗪𝗶𝘁𝗵 𝗮 𝗴𝗿𝗼𝘄𝗶𝗻𝗴 𝗳𝗼𝗰𝘂𝘀 𝗼𝗻 𝗱𝗶𝗴𝗶𝘁𝗮𝗹 𝘁𝗼𝗼𝗹𝘀 𝗮𝗻𝗱 𝗰𝘂𝘁𝘁𝗶𝗻𝗴-𝗲𝗱𝗴𝗲 𝘁𝗲𝗰𝗵𝗻𝗼𝗹𝗼𝗴𝗶𝗲𝘀, 𝘁𝗵𝗲 𝗱𝗮𝗶𝗿𝘆 𝘀𝗲𝗰𝘁𝗼𝗿 𝗰𝗮𝗻 𝗻𝗼𝘄 𝗼𝗳𝗳𝗲𝗿 𝗲𝘅𝗰𝗶𝘁𝗶𝗻𝗴 𝗰𝗮𝗿𝗲𝗲𝗿 𝗽𝗮𝘁𝗵𝘀 𝘁𝗵𝗮𝘁 𝗮𝗽𝗽𝗲𝗮𝗹 𝘁𝗼 𝘁𝗲𝗰𝗵-𝘀𝗮𝘃𝘃𝘆 𝘁𝗮𝗹𝗲𝗻𝘁, 𝗯𝗿𝗶𝗻𝗴𝗶𝗻𝗴 𝗶𝗻 𝗳𝗿𝗲𝘀𝗵 𝗽𝗲𝗿𝘀𝗽𝗲𝗰𝘁𝗶𝘃𝗲𝘀 𝗮𝗻𝗱 𝗻𝗲𝘄 𝘀𝗸𝗶𝗹𝗹𝘀 𝘁𝗵𝗮𝘁 𝘄𝗶𝗹𝗹 𝗵𝗲𝗹𝗽 𝘀𝗵𝗮𝗽𝗲 𝘁𝗵𝗲 𝗳𝘂𝘁𝘂𝗿𝗲 𝗼𝗳 𝘁𝗵𝗲 𝗶𝗻𝗱𝘂𝘀𝘁𝗿𝘆. 📅 𝗦𝗲𝗲 𝘆𝗼𝘂 𝗶𝗻 𝗯𝗼𝗼𝘁𝗵 𝟭𝟬 @𝗪𝗗𝗦 𝗶𝗻 𝗣𝗮𝗿𝗶𝘀! Let’s discuss how we can work together to build a more sustainable, tech-enabled, and exciting future for dairy. #WorldDairySummit #DairyInnovation #Sustainability #DigitalTransformation #NextGenDairy #TechInDairy #DairyIndustry #FoodSafety #Networking #Paris2024
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