📣 The Kenya National Cooking Transition Strategy (KNCTS) is now open for public consultation and interested individuals are invited to review the strategy document using the provided review template. Please access the Strategy document and the Comments Review Template on MECS programme website via this link: https://lnkd.in/eRsE4YsX All comments and completed review templates must be submitted to EED Advisory and the Gamos East Africa team (the contact details have been provided in the 'comments review template') by Tuesday, 26th March, at 5:00 PM East Africa Time (EAT). The Kenya National Cooking Transition Strategy (KNCTS) aims to promote sustainable and efficient cooking methods while addressing environmental concerns and enhancing public health. Public participation plays a pivotal role in ensuring that the strategy reflects the diverse needs and perspectives of the Kenyan population. Don't miss this opportunity to have your say and contribute to a more sustainable future for Kenya. https://lnkd.in/eRsE4YsX Foreign, Commonwealth and Development Office, Loughborough University, EED Advisory, Gamos East Africa, GeCCo - Global Electric Cooking Coalition #Kenya #cleancooking #strategy #sustainability
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8moI am grateful to have you as a mentor and commend you for your outstanding display of innovation. Thank you for setting such a positive example for others to follow