Minotaur Software Ltd.’s Post

Free Webinar: From Catch to Customer: Enhancing Seafood Processing Date: October 23, 2024 Time: 1:00 PM – 2:00 PM Register Now: https://bit.ly/4dShebm Join us for an insightful webinar, “From Catch to Customer: Enhancing Seafood Processing,” where we'll explore how automating and optimizing your seafood processing operations can significantly boost your bottom line. This session is tailored for seafood businesses who are looking to enhance their operational efficiency and drive profitability. #SeafoodSource #SeafoodProcessing #CAI #FreeWebinar 

Is your food processing operation hitting the quality, efficiency, and cost trifecta? Too often, limitations in workflow or equipment hold you back. Our checklist uncovers common improvement opportunities – from product consistency to maximizing throughput. Get the insights: https://lnkd.in/gwECR4m4 #FoodEquipment #FoodProcessing #ProcessOptimization 

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Stay ahead of the curve in the food industry! 🌟 Learn how to enhance your business operations while meeting #FoodSafety requirements in this week's webinar. Register now: https://hubs.ly/Q02NwyLY0 #FoodIndustry #Webinar #BusinessExcellence

Take your food production business to the next level by learning the secrets of maximizing profitability margins even with the rising cost of inflation. Join our webinar on JULY 6th for #10,000 to learn the importance of accurate costing analysis in food production. Register now via the link in our bio! Do not miss this great opportunity for business expansion. Tell a friend to tell a friend, because this webinar will be beneficial to all in the food production sector, see you in the classroom!! . . #foodproduction #costinganalysis #webinar #foodbusiness #womeninbusiness #foodproduction #foodpreneur

Do you have a food business with many tedious audits each year? Food audits are essential, but they can be time-consuming. Kiwa helps simplify the process by providing: ✅ Dedicated Support: Our easily reachable team is here to answer your questions and guide you throughout the audit journey. ✅ Clear Communication: No more waiting on hold or being redirected. We ensure clear and efficient communication. Speak to our friendly team today about how we can support your business . Call us on: 01423 878878 #KiwaAgriFood #FoodSafety #FoodRegulations #FoodAudit

Many in the seafood industry rely on tried-and-true manual record-keeping processes, and we understand that making the shift to digital can seem overwhelming. But with the SFS E-Logbook, digitising your processes doesn’t have to mean big changes or hefty expenses. In this interview, our CTO Osama Al-Muqbel explains how the E-Logbook is designed to enhance current workflows. By partnering with those who truly understand the industry, the E-Logbook integrates smoothly, creating efficiencies while respecting the processes already in place. It’s a tailored, human-centric solution that adapts to your operation's unique needs—making the shift to digital simple and seamless. 🌍✨ Curious about how the SFS E-Logbook can make your processes more efficient without disruption? Get in touch with us to learn more! #Seafoodindustry #Digitization #Fisheries

Have you ever wondered how a simple barcode could be your gateway to securing top-notch safety and quality in the food and beverage industry? Pallet barcoding is more than just a compliance tick; it’s a strategic shield that ensures every product we produce adheres to the highest safety standards and consumer expectations. It’s the unseen hero in the backdrop of our daily operations, safeguarding our reputation and boosting operational confidence. In my latest article, I unwrap the layers of why pallet barcoding is indispensable, from ensuring product traceability to enhancing regulatory compliance and operational efficiency. I also tackle the common pitfalls that can trip you up and how to sidestep them effectively. Ready to turn potential challenges into a streamlined success? Jump into the entire article to get the insights you need to make pallet barcoding a powerhouse in your operations: https://buff.ly/46cSj0f Let's harness the power of pallet barcoding to fortify our processes and push the boundaries of what's possible in food safety and quality!

This month’s newsletter talks about an ongoing issue at the heart of small-scale food production: cost. How can we charge enough for our work when the baseline price of food is swayed by ethically-questionable, industrialized production methods? How can small producers assert the value of their offerings when so much of the consumer experience is now assumed to be free? We live in a world of endless content and cheap, abundant goods. Where do we honor the artisan, when the world doesn’t want to pay for it? These questions and more, this month on Substack. Read/listen: https://lnkd.in/dZ3MRbBH