Muddy Bites’ Post

Let’s whip up something delightful for Tastylicious Tuesday! 😊 Try these Creamsicle Prosecco Floats 🍨 Perfect for Mother’s Day Brunch or a weekend treat. They're absolutely divine! 📌INGREDIENTS: • 6 large Minneola Tangelos or Honeywell Oranges (or large seedless oranges) • La Marca Prosecco (Alternatively can be Limoncello Liqueur) • Tillamook Vanilla Ice Cream 📌DIRECTIONS: • Slice about an inch down from the top of each orange to create a lid. • Use a paring knife to carefully remove the fruit from inside the oranges, leaving the rind intact. • Blend the orange segments to make fresh orange juice. • Place the orange rind cups on a serving platter and fill them 1/3 of the way with fresh orange juice. • Add a small scoop of vanilla ice cream to each cup. • Top with Prosecco and serve immediately. Recipe tips from @jessiejanedaye in the comments! 👇🏼 #mothersdaybrunch #tastylicioustuesday #refreshingdrink #summercocktails #tastyrecipes #fitkittyculture #prosecco

Launching a new brand in the Foodservice space, but having in-house flavour development and years of experience supplying the Foodservice trade, means we can just do things differently! Take a look below at what we’ve achieved in terms of reducing dose rates (think of all of the trucks we could take off of the toad!) And this is just the start…. #novela #fuerstdaylawson #beverageinnovation #foodservice #concentratedcoffeesyrups

Like all great debates, I’m turning to science for the full scoop. Spoiler alert: Team Cone gets the bragging rights! 😜🤣 Here’s why ↓ 🍦Ice cream is meant to be a delicious, pleasure-inducing experience, and choosing a cone means unlocking a full taste bud experience. When you lick your ice cream, more of your tongue gets to enjoy those delicious flavours and textures as it comes into direct contact with a lot of ice cream. And here’s the thing: because you get more ice-cream on your tongue and hence more pleasure from your taste buds, the level of enjoyment is maximised. 🍨 On the other hand, if you’re a cup person, the spoon delivers ice cream straight into your mouth in one quick action, slurp and swallow. Sure, it’s efficient and less messy, but it bypasses the slow, savouring process, and has limited the contact with your taste buds on your tongue. In other words, you’re missing out. Big time. So, next time you’re choosing between flavours when ordering a gelato, don’t forget to go for the cone, even if you don’t eat the cone itself 🤣. Enjoy! Tag the first person on your shared list, they owe you an ice-cream🍦↓ _ _ #DrFlav #IceCream #CuporCone #NutritionScience #FoodFacts #IceCreamScience

It’s mulled wine season in the test kitchen 🍊🍷 Cranberry Orange Mulled Wine Prep time: 40 minutes Serves: 4 Ingredients 2 oranges 1 (750 ml) bottle ONEHOPE California pinot noir 1 cup cranberries, chopped 4 cinnamon sticks 6 whole cloves 4 star anise 2 tablespoons sugar Instructions 1. Use a vegetable peeler to peel the rind off of one of the oranges. Juice the same orange. 2. Combine the pinot noir, cranberries, cinnamon sticks, cloves, star anise, sugar, orange rind & juice in a saucepan and set over low-medium heat. Bring to a simmer, reduce heat and steep for at least 30 minutes. 3. Remove the orange rind and ladle into mugs. Slice the second orange. Use 1 slice, a few cranberries and a cinnamon stick to garnish each mug.

Rah rah- berries fizz Rah rah-(enthusiastic attitude or spirit) Recipe:- Raspberry syrup lime juice lavender tonic Beefeater pink Garnish:- candid lolypop skeleton leaf At last with 100%passion I sometimes enjoy a lollipop. Brings back memories, and for a few minutes I feel like a child again. :-Nosta A good sparkling cocktail needs some sugar to it. The lollipop will give the cocktail sugar and flavor… but, it won’t be immediate. The rimming sugar helps drive the flavor until the lollipop can do its magic. #mixology #liquidchef #Ginlover #cocktaillover

Cranberry Orange-Spiced Jello (goes great with Turkey) Ingredients1 ½ cups Boiling Water 2 (3.25 ounces) boxes Jell-O Brand Cranberry (or other red) Flavor Gelatin 1 (16 ounce) can Whole Berry Cranberry Sauce 1 cup Cold Water 1 tablespoon Lemon Juice from a real lemon ¼ teaspoon Ground Cinnamon 0.12 teaspoon Ground Cloves 1 Orange  (peeled, sectioned & diced) or 1 can of Mandarin Oranges (drained) ½ cup Walnuts  (chopped) or Slivered Almonds Directions 1. Stir boiling water into gelatin in a large bowl 2 minutes until completely dissolved. 2. Add cranberry sauce, cold water, lemon juice, cinnamon and cloves; mix well. 3. Refrigerate for about 4 hours or until fully set (can make the day before) 4. Fill sink with hot water and immerse up to rim for 15 seconds 5. Overturn on a serving plate and let it fall. LaDonna McAbee #cranberry #jello #almonds #walnuts #orange #lemon #manderineoranges #cinnamon #cloves #Jell-O #jellomold

🌟 Transform your home into a café with these 5 tips to up your latte game! ☕✨ #CoffeeLove #HomeBarista #LatteArt 🔸 Start with quality beans - the foundation of a great latte! 🔸 Invest in a good milk frother for that creamy texture. 🔸 Experiment with different syrups or spices for a flavourful twist. 🔸 Practice your latte art skills - it's all in the wrist! 🔸 Don't forget to preheat your cups for a truly professional touch. Elevate your coffee routine and impress your taste buds! Ready to level up your latte game? Try these tips today! 👩🍳👨🍳 #CoffeeLover #DIYBarista

Looking for an easy way to make your homemade cocktails really stand out? The answer is simple — simple syrup, that is. Since you're already taking the time to create your sweetener, give it a flavor boost with the help of a vanilla pod. This will add a new dimension to various cocktails, from homemade espresso martinis to whiskey sours. Of course, vanilla simple syrup doesn't have to go into a cocktail. Use it to sweeten hot or iced coffee for an incredible vanilla latte, brush it onto a cake for extra moisture, or use it to macerate fruit as a topping for yogurt or ice cream. Simple syrup can be stored in the fridge for up to a month. With gifting season upon us, you can buy vanilla syrups online, such as the all-natural Pink House Alchemy vanilla syrup. . . . . . #SudenPR #Client #PublicRelations #Press #PinkHouseAlchemy #FlavoredSyrups #Bitters #Shrubs #EmilyLawson #Cocktails #Mocktails #Bartenders #Mixologists #NonAlcoholicDrinks #BoozyDrinks #ShrubSyrups #Arkansas #CocktailSyrups #VanillaSyrup #TastingTable

Leaves start changing colours and days are getting shorter. But do not worry, this delicious coffee recipe will brighten your day. 🍂 The Maple Cinnamon Latte is the perfect drink to enjoy this fall season. 🍁 You will need: 60 ml hot espresso 1 tbsp maple syrup ¼ tsp vanilla extract 2 pinches ground cinnamon 170 ml of your preferred milk (steamed) 1 cinnamon stick as decoration Preparation: 1. Combine the maple syrup, vanilla extract and the cinnamon with the espresso in a cup 2. Steam your milk, pour it into a high ball glass and let it sit for a minute 3. Pour the espresso mixture into the milk foam 4. Decorate your Maple Cinnamon Latte with some extra ground cinnamon and the cinnamon stick on top Extra Tip: Add some whipped cream for extra creamy flavor☕ #thermoplan #switzerland #coffee #fullyautomaticcoffeemachine #blackandwhite

Leaves start changing colours and days are getting shorter. But do not worry, this delicious coffee recipe will brighten your day. 🍂 The Maple Cinnamon Latte is the perfect drink to enjoy this fall season. 🍁 You will need: 60 ml hot espresso 1 tbsp maple syrup ¼ tsp vanilla extract 2 pinches ground cinnamon 170 ml of your preferred milk (steamed) 1 cinnamon stick as decoration Preparation: 1. Combine the maple syrup, vanilla extract and the cinnamon with the espresso in a cup 2. Steam your milk, pour it into a high ball glass and let it sit for a minute 3. Pour the espresso mixture into the milk foam 4. Decorate your Maple Cinnamon Latte with some extra ground cinnamon and the cinnamon stick on top Extra Tip: Add some whipped cream for extra creamy flavor☕ #thermoplan #switzerland #coffee #fullyautomaticcoffeemachine #blackandwhite