At next week's Advancing Sugar Reduction and Reformulation Summit, MycoTechnology's Caroline Schwarzman and Ranjan Patnaik, PhD will be joining other industry-leading speakers to explore the latest developments in sugar reduction that will accelerate the evolution of better quality, more cost-effective alternative sugar products. Learn more and register: https://hubs.la/Q02T6hkR0
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Great webinar to attend on NEU and GHG emission mitigation using Nitrogen stabilisers.
Register to attend IFA's upcoming webinar on 𝐌𝐚𝐧𝐚𝐠𝐢𝐧𝐠 𝐧𝐢𝐭𝐫𝐨𝐠𝐞𝐧 𝐢𝐧 𝐚𝐠𝐫𝐢-𝐟𝐨𝐨𝐝 𝐬𝐲𝐬𝐭𝐞𝐦𝐬: 𝐭𝐡𝐞 𝐩𝐨𝐭𝐞𝐧𝐭𝐢𝐚𝐥 𝐚𝐧𝐝 𝐨𝐩𝐩𝐨𝐫𝐭𝐮𝐧𝐢𝐭𝐢𝐞𝐬 𝐨𝐟 𝐧𝐢𝐭𝐫𝐨𝐠𝐞𝐧 𝐬𝐭𝐚𝐛𝐢𝐥𝐢𝐳𝐞𝐫𝐬. 🌱 What are the characteristics, modes of action, and uses of nitrogen stabilizers in agri-food systems? 🌍 Are they an effective solution for minimizing GHG emissions from fertilizer use? 📝 What registration procedures are there in place to ensure the safe use of inhibitors? Join us this Thursday, May 16th to delve into these questions, and many more, with our expert panel of industry leaders. Register here: bit.ly/3JJg4Te Alzbeta Klein, CFA | Patrick Heffer | Achim Dobermann | Claire Newell (Chart.PR) | Annie COHEN | Margot Clifford Laguette | Mariana Borges
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Great webinar
Register to attend IFA's upcoming webinar on 𝐌𝐚𝐧𝐚𝐠𝐢𝐧𝐠 𝐧𝐢𝐭𝐫𝐨𝐠𝐞𝐧 𝐢𝐧 𝐚𝐠𝐫𝐢-𝐟𝐨𝐨𝐝 𝐬𝐲𝐬𝐭𝐞𝐦𝐬: 𝐭𝐡𝐞 𝐩𝐨𝐭𝐞𝐧𝐭𝐢𝐚𝐥 𝐚𝐧𝐝 𝐨𝐩𝐩𝐨𝐫𝐭𝐮𝐧𝐢𝐭𝐢𝐞𝐬 𝐨𝐟 𝐧𝐢𝐭𝐫𝐨𝐠𝐞𝐧 𝐬𝐭𝐚𝐛𝐢𝐥𝐢𝐳𝐞𝐫𝐬. 🌱 What are the characteristics, modes of action, and uses of nitrogen stabilizers in agri-food systems? 🌍 Are they an effective solution for minimizing GHG emissions from fertilizer use? 📝 What registration procedures are there in place to ensure the safe use of inhibitors? Join us this Thursday, May 16th to delve into these questions, and many more, with our expert panel of industry leaders. Register here: bit.ly/3JJg4Te Alzbeta Klein, CFA | Patrick Heffer | Achim Dobermann | Claire Newell (Chart.PR) | Annie COHEN | Margot Clifford Laguette | Mariana Borges
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Sustainability Lead at OMEX liquid fertilisers & plant health. Decarbonising farm to fork. ISO management systems: safety / environmental / quality / energy / REGEN AGRICULTURE / Precision Farming
Call them NITROGEN STABILISERS or call them INHIBITORS, they are all effective in reducing GHG emissions and optimising nitrogen use efficiency (NUE). Increase the knowledge uptake about nitrogen uptake : repost this webinar invite. Contributing to Net Zero ✅ Maintaining food security ✅ feeding our 7 billion people ✅ #sustainable_agriculture #precision_farming #OMEX
Register to attend IFA's upcoming webinar on 𝐌𝐚𝐧𝐚𝐠𝐢𝐧𝐠 𝐧𝐢𝐭𝐫𝐨𝐠𝐞𝐧 𝐢𝐧 𝐚𝐠𝐫𝐢-𝐟𝐨𝐨𝐝 𝐬𝐲𝐬𝐭𝐞𝐦𝐬: 𝐭𝐡𝐞 𝐩𝐨𝐭𝐞𝐧𝐭𝐢𝐚𝐥 𝐚𝐧𝐝 𝐨𝐩𝐩𝐨𝐫𝐭𝐮𝐧𝐢𝐭𝐢𝐞𝐬 𝐨𝐟 𝐧𝐢𝐭𝐫𝐨𝐠𝐞𝐧 𝐬𝐭𝐚𝐛𝐢𝐥𝐢𝐳𝐞𝐫𝐬. 🌱 What are the characteristics, modes of action, and uses of nitrogen stabilizers in agri-food systems? 🌍 Are they an effective solution for minimizing GHG emissions from fertilizer use? 📝 What registration procedures are there in place to ensure the safe use of inhibitors? Join us this Thursday, May 16th to delve into these questions, and many more, with our expert panel of industry leaders. Register here: bit.ly/3JJg4Te Alzbeta Klein, CFA | Patrick Heffer | Achim Dobermann | Claire Newell (Chart.PR) | Annie COHEN | Margot Clifford Laguette | Mariana Borges
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Have you ever wondered how historical mycotoxin data can be used to predict future mycotoxin levels in maize and other raw materials? If yes, please join us to learn more during our liver webinar from The Netherlands. We will take you through this and lot more.............. https://lnkd.in/gPb36AJ6
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I'm glad to share the publishing of a review article on hydrosols, valuable byproducts of the essential oil industry that are often discarded. These residues possess promising bioactive properties, including antimicrobial, antioxidant, and anti-inflammatory activities, making them suitable for several sustainable applications. Check out our publication "Unlocking the Potential of Hydrosols: Transforming Essential Oil Byproducts into Valuable Resources." 🌿😊 https://lnkd.in/dHdPvZXU
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High pressure is not only useful to grow extremophiles, but also increases the solubility of gases, and increases the yield of microbial fermentations, like in this paper by Tarraran et al., 2023. Read more: https://hubs.la/Q02LrDdy0
High-pressure fermentation of CO2 and H2 by a modified Acetobacterium woodii
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🦠This paper by Liis Lutter, et al. explores the microbial stability and diversity of lactic acid bacteria (LAB) in industrial wheat (WS) and rye (RS) sourdoughs that are propagated continuously for sourdough bread production. 🔎More at: https://lnkd.in/gVbrj-2m
Genotypic Stability of Lactic Acid Bacteria in Industrial Rye Bread Sourdoughs Assessed by ITS-PCR Analysis
mdpi.com
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I am delighted to share our paper published in the journal of Marine Drugs, MDPI. In the special issue of Sustainable Valorization of Seafood By-Products through Recovery of Valuable Bioactive Compounds https://lnkd.in/dsm9KJ2e
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As shrimp production stands at the crossroads of sustainability and cost-efficiency, chromium is a proven solution to holistically address challenges. ZINPRO® Chromium Methionine is research-proven to boost metabolic efficiency and strengthen oxidative stress response while providing additional feed formulation flexibility. Learn more in the new blog: https://zinp.ro/4fMoyHN
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Endotoxin, Rapid Bioburden, TOC, Conductivity and Tablet Testing Solutions. Offering solutions for pharmaceutical water testing. Offering applications for dissolution and physical tablet testing.
Bioburden results in 45mins. From 1 Biotic (CFU)/ml up to 10.000 Biotics/ml. In three simple steps, learn more via this Webinar: https://lnkd.in/eTDZmTsU
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