☕ Turning Brewed Coffee Waste into a Sustainable Solution ♻️ Did you know that millions of tons of used coffee grounds are discarded daily, contributing to environmental waste? 🌍 What if we could take this waste and turn it into something valuable, sustainable, and useful? I’ve been exploring ways to repurpose spent coffee grounds into handmade soaps, body scrubs, and other sustainable products. Not only do these products offer natural exfoliation, but they also help reduce waste while promoting eco-friendly practices. 🌱 This idea aligns with my passion for circular economy, where waste is reimagined as a resource instead of a liability. Now, I need your help: 🚀 Looking to connect with: #Coffee shops and roasters area willing to supply their brewed grounds #Experts in sustainable product development or cosmetics #Brands and individuals who share an interest in green initiatives Let’s work together to create something that benefits both people and the planet! 💚 If you're excited about this idea, please reach out or share this post to help spread the word. Together, we can brew up a change! 🙌 #Sustainability #EcoFriendly #CoffeeWaste #CircularEconomy #Toronto #NaturalProducts #Upcycling
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🔥 Our bestseller 🔥 ☕ 12oz Latte Cup. Not only does it help reduce waste, 🤷♂️ but it also offers a range of benefits—from being eco-friendly, and durable—to promoting a circular economy.♻ By turning spent coffee into something new, we’re not just cutting down on landfill waste; 🗑 we’re creating a sustainable solution that gives back to our planet. 🌍 Have you come across any cool products made from recycled materials? 📣 👇 Let us know below! #sustainability #recycledcoffee #coffee #coffeelovers #coffeeshops #hotels #restaurants #circulareconomy #spotlight #featuredproduct #reuse #reduce #recycle Daniel Sierra Acosta International Coffee Organization Center for Circular Economy in Coffee Katherine Oglietti Andrés Montenegro J Daily Coffee News by Roast Magazine Fresh Cup Magazine Perfect Daily Grind Sam Bentley Naman Bajaj
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The future of dining is here, and it’s all about convenience, sustainability, and responsibility! 🌍 With #Prakritii’s eco-friendly plates, you’re not just serving a meal—you’re serving the planet too. Our plates are compostable, biodegradable, and toxin-free, meaning they break down #naturally without harming the environment. Imagine dining with the peace of mind that each plate you use is a small step towards reducing plastic waste and making the world a better place. Let’s keep the planet as clean as our plates and lead the way towards a more sustainable future. Every meal is a chance to make a difference! 🌿 #prakritiicultivatinggreen #EcoPlates #GreenerDining
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Wishing everyone a safe and Happy Fourth of July! We encourage everyone to celebrate sustainably, so here are a few tips: - 𝐂𝐡𝐨𝐨𝐬𝐞 𝐫𝐞𝐮𝐬𝐚𝐛𝐥𝐞 𝐭𝐚𝐛𝐥𝐞𝐰𝐚𝐫𝐞: Instead of disposable plates, cups, and cutlery, use reusable options like bamboo or stainless steel. If you must use disposable items, look for compostable alternatives. - 𝐆𝐨 𝐰𝐢𝐭𝐡 𝐥𝐨𝐜𝐚𝐥 𝐚𝐧𝐝/𝐨𝐫 𝐨𝐫𝐠𝐚𝐧𝐢𝐜 𝐟𝐨𝐨𝐝: Purchase locally sourced and organic foods for your BBQ or picnic. This reduces the carbon footprint associated with transportation and supports local farmers. - 𝐌𝐢𝐧𝐢𝐦𝐢𝐳𝐞 𝐰𝐚𝐬𝐭𝐞: Provide clearly marked recycling and compost bins to encourage guests to dispose of waste properly. Share your commitment to sustainability with friends and family. Encourage them to adopt environmentally friendly practices during celebrations and in their daily lives. #FourthofJuly #IndependenceDay
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From 'discarded coffee' to mushroom in 15 days. Reinventing new circular processes.
Coffee waste☕️ ➡️ mushrooms 🍄 Still throw away coffee grounds? Julien Jacquet and his PermaFungi team collect coffee waste - and transform it into amazing edible mushrooms. What's cool & circular about this? ➡️🟢 Green food products. The company produces 1 ton of fresh oyster mushrooms and 10 tonnes of organic fertiliser from the recycled coffee grounds (per month). ➡️🟢 Zero waste. The residual from the process is not thrown away - but finds an application in the home appliances industry. ➡️🟢 Clean transport: By using bicycles for collecting coffee grounds and delivering products, PermaFungi avoids CO2 emissions, contributing to a reduction in the carbon footprint. ➡️🟢 DIY. Everybody can do it. With a self-growing kit you can start growing mushrooms yourself. Just can't throw away the 'black gold' any more! #circulareconomy #zerowaste #linkedintopvoices Credit: Ecomedy
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Coffee waste☕️ ➡️ mushrooms 🍄 Still throw away coffee grounds? Julien Jacquet and his PermaFungi team collect coffee waste - and transform it into amazing edible mushrooms. What's cool & circular about this? ➡️🟢 Green food products. The company produces 1 ton of fresh oyster mushrooms and 10 tonnes of organic fertiliser from the recycled coffee grounds (per month). ➡️🟢 Zero waste. The residual from the process is not thrown away - but finds an application in the home appliances industry. ➡️🟢 Clean transport: By using bicycles for collecting coffee grounds and delivering products, PermaFungi avoids CO2 emissions, contributing to a reduction in the carbon footprint. ➡️🟢 DIY. Everybody can do it. With a self-growing kit you can start growing mushrooms yourself. Just can't throw away the 'black gold' any more! #circulareconomy #zerowaste #linkedintopvoices Credit: Ecomedy
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🌍 EATlery: Small Change, Big Impact 🌱 Did you know? EATlery edible cutlery has a carbon footprint of just 1.6 kgCO²/kg of product. That’s better than: 👉 Plastic: 3.5 - 4.5 kgCO²/kg 👉 Bio-Plastic (PLA): 2.6 kgCO2/kg 👉 Bamboo: 1.9 kgCO²/kg 👉 Wood: 2.7 kgCO²/kg By choosing EATlery, you're not just reducing waste—you’re also reducing your carbon footprint. 🌿 Plus, they’re 100% vegan, made from natural materials, and deliciously sustainable! Let’s make the world greener, one bite at a time. 💚 *Carbon emission is calculated basis on Cradle-to-Gate. #SustainableLiving #EATlery #EcoFriendly #ReduceCarbonFootprint #GreenChoices
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Bring Your Own Cup and Straw: A Small Change with a Big Impact In a world increasingly aware of sustainability, small choices can make a big difference. One simple yet impactful habit is bringing your own cup and straw when visiting a coffee shop. 1. Reducing Waste Disposable cups and plastic straws contribute significantly to environmental pollution. Millions end up in landfills and oceans every day. By using a reusable cup and straw, you help cut down unnecessary waste. 2. Encouraging Sustainable Practices When more customers bring their own drinkware, businesses take notice. This can lead to broader changes, such as offering discounts for reusable cups or switching to more eco-friendly alternatives. 3. Enhancing Your Drinking Experience Reusable cups often keep beverages at the perfect temperature longer, and personal straws—especially stainless steel or bamboo—offer a more enjoyable sipping experience. 4. Setting an Example Your choice to bring a cup and straw can inspire others. Small changes, when adopted collectively, lead to a bigger environmental impact. It’s an easy way to reduce your footprint while still enjoying your favorite coffee. Small steps lead to big changes—one sip at a time! Next time you grab a coffee, take your own cup and straw—it’s a simple yet meaningful step towards a greener future! ☕ AOC Coffee
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☕ How much coffee do you get through in the office? ☕ And have you ever considered the brand you buy? Well, you could save 200g CO2 per cup by choosing sustainably grown coffee*… Check out local organic coffee roasteries. And even better if they support Fairtrade levels of pay, use sustainable packaging, and give back to the local community ♻️ Plus, it’s probably nicer tasting coffee too… So, why not research your coffee a little more and reduce your carbon footprint at the same time 👣 #Sustainability #NetZero #SustainabilityTip (*365 Ways to Save the Planet, by Georgina Wilson-Powell)
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🌍☕ Nature has provided us a wide range of great coffee around the globe. Also, nature has shown us various alternatives for packaging that thrive on circularity, where everything is part of a continuous cycle. To combine both is the main purpose for a truly sustainable way of living. Coffee packed in capsules made of Solinatra will delight your morning routine as much as respect for the planet. 🌱 100% natural, plastic free and certified compostable, capsules are an easy switch to reduce reliance on fossil plastics, and reduce carbon footprints. 🌿 Delicious coffee without compromise on convenience or sustainability. Zero plastic, zero compromise! Pick your favourite brew from coffee capsules made of Solinatra, or create one for your coffee brand - DM us for more info! 📩 A cleaner and healthier future can start from our morning brew, so choose sustainably! 💚♻️ #Solinatra #MakesItAlright #Sustainability #CircularEconomy #CompostableCoffeeCapsules #PackagingSolutions
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CEO | Tooused | 35 Under 35 | Transforming Textile Waste Landscape | Social Impact & Sustainability | Circular Economy | Carbon Credits | Actively Hiring
4moNitin Nitin, fresh idea. Let's collaborate, upcycle coffee waste sustainably.