Opdenergy’s Post

Check out this link by NPR Topics: Culture

Check out this link by NPR Topics: Culture

People-Centric Approach toward Quality and Food Safety Cultures. Acknowledging the importance of valuing individuals and their contributions is key to fostering a robust quality and food safety culture within companies. Incorporating a people-centric approach can significantly enhance success, creating a workplace where everyone wants to be. #PeopleCentric #QualityCulture #FoodSafetyCulture

International Coffee Day on October 1st is a celebration of one of the most beloved beverages in the world. Established by the International Coffee Organization in 2015, it highlights the journey of coffee from the farm to the cup and acknowledges the millions of people across the globe who work to produce the coffee we enjoy. It's a day for promoting the industry's sustainability and reflecting on the labor that goes into a single cup of coffee, emphasizing the need for fair trade practices to support growers and workers. In the workplace, International Coffee Day can serve as an engaging team-building opportunity, fostering connections and acknowledging the universal appeal of coffee as a social lubricant. It can be a day to break from routine with coffee-related activities, strengthening bonds between colleagues and creating a more pleasant and collaborative work environment. Celebrating coffee's unique place in our lives and work culture acknowledges its significance beyond just a caffeine boost. For a fun and accessible workplace celebration of International Coffee Day, consider: Hosting a tasting to explore various global coffees and discussing their origins and tastes. Taking a dedicated coffee break, encouraging casual conversations and downtime. Running a coffee trivia session to engage and educate the team about coffee lore and science. Promoting sustainability by educating on ethical coffee consumption and encouraging reusable cups. Creating a coffee appreciation board for sharing favorite coffee moments or café recommendations.

Meet the #PawsomeAsF furry friends who are fighting against food waste with our team when visiting the Helsinki office! 🐾💚 Here’s how they are contributing to our mission: 🌱 1) Contributing to Procurement team meetings to give hints on what pet goods are good in our store. 🌱 2) Making sure food waste is reduced by offering to enjoy some snacks (by first waiting patiently of course). 🌱 3) Taking the team out to get some fresh air during lunch breaks. 🌱 4) Observing that meetings are not held over time. (Preferably they would like to attend the meetings as well to be even more in charge) 🌱 5) Taking ownership of playtime and making sure our Procurement team gets some movement during meetings with suppliers. 🌱 6) Leading by example on how to unwind during work days as well. 🌱 7) Offering comfort and cuteness during meetings. 🌱 8) Embracing the testing culture by altering work spots at the office. At the moment, data shows that the couch in the kitchen is the comfiest spot. (Further data to be confirmed after Q4.) Follow us to learn more about the life at Foodello–Fiksuruoka! 💚 #FightAgainstFoodWaste #OfficeDogs

𝗗𝗶𝘀𝗰𝗼𝘃𝗲𝗿 𝘁𝗵𝗲 𝗧𝗲𝗮𝗺-𝗕𝘂𝗶𝗹𝗱𝗶𝗻𝗴 𝗣𝗼𝘄𝗲𝗿 𝗼𝗳 𝗕𝗲𝗲𝗿 𝗧𝗮𝘀𝘁𝗶𝗻𝗴! In Berlin's legendary beer culture, beer-tasting events are a unique and effective way to enhance team dynamics. These fun, educational experiences are not just about tasting different brews but also about building stronger, more collaborative teams. 🍻 𝗪𝗵𝘆 𝗕𝗲𝗲𝗿 𝗧𝗮𝘀𝘁𝗶𝗻𝗴? 𝗘𝗻𝗴𝗮𝗴𝗲𝗺𝗲𝗻𝘁: Interactive sessions from tasting to brewing engage and entertain, boosting team morale. 𝗘𝗱𝘂𝗰𝗮𝘁𝗶𝗼𝗻: Learn the nuances of beer styles and the brewing process, adding a rich layer to the social experience. 𝗖𝗿𝗲𝗮𝘁𝗶𝘃𝗶𝘁𝘆: Casual, lively settings foster open communication and new ideas, increasing creative output by up to 40%. 🌟 𝗧𝗵𝗲 𝗣𝗲𝗿𝗳𝗲𝗰𝘁 𝗧𝗲𝗮𝗺 𝗢𝘂𝘁𝗶𝗻𝗴: Whether it's exploring the delicate art of beer flavors or brewing a batch together, beer tasting offers an ideal blend of learning and leisure. Perfect for teams looking to mix a little fun with functional team-building. 🔗 𝘙𝘦𝘢𝘥𝘺 𝘵𝘰 𝘵𝘢𝘱 𝘪𝘯𝘵𝘰 𝘢 𝘶𝘯𝘪𝘲𝘶𝘦 𝘵𝘦𝘢𝘮-𝘣𝘶𝘪𝘭𝘥𝘪𝘯𝘨 𝘢𝘤𝘵𝘪𝘷𝘪𝘵𝘺? 𝘊𝘰𝘯𝘴𝘪𝘥𝘦𝘳 𝘣𝘦𝘦𝘳 𝘵𝘢𝘴𝘵𝘪𝘯𝘨 𝘧𝘰𝘳 𝘺𝘰𝘶𝘳 𝘯𝘦𝘹𝘵 𝘤𝘰𝘳𝘱𝘰𝘳𝘢𝘵𝘦 𝘰𝘶𝘵𝘪𝘯𝘨 𝘢𝘯𝘥 𝘸𝘢𝘵𝘤𝘩 𝘺𝘰𝘶𝘳 𝘵𝘦𝘢𝘮'𝘴 𝘴𝘱𝘪𝘳𝘪𝘵 𝘴𝘰𝘢𝘳. 𝘊𝘩𝘦𝘦𝘳𝘴 𝘵𝘰 𝘴𝘵𝘳𝘰𝘯𝘨𝘦𝘳 𝘤𝘰𝘯𝘯𝘦𝘤𝘵𝘪𝘰𝘯𝘴 𝘸𝘪𝘵𝘩 𝘦𝘷𝘦𝘳𝘺 𝘴𝘪𝘱!

Embracing Cultural Diversity Through Cuisine in the Workplace 🍱 🥘 One thing I love about the European Urban Initiative is the vibrant international community, with colleagues hailing from diverse corners of the globe. This diversity extends to our culinary experiences, where each lunch break becomes an opportunity to explore different cultures. As we gather around the table, colleagues willingly share their traditional meals. From fragrant Iranian stews to hearty Ghanaian fufu and Peruvian lasagna, each dish carries a unique story of its own. These culinary exchanges not only tantalize our taste buds but also serve as a catalyst for building bridges between cultures. Over lunch when we gather around this table, we engage in lively conversations that delve into the origins of our cuisines, the significance of certain ingredients, and the traditions surrounding meals. We discover the culinary nuances that reflect our diverse backgrounds, fostering a sense of respect and understanding. Through these shared meals, we break down barriers and learn to appreciate the richness of our collective experiences. We recognize that food is not merely sustenance but also a powerful expression of culture. It nourishes our bodies and our minds, connecting us to our heritage and opening our eyes to the world. The diversity of foods in our international workplace is a testament to the transformative power of inclusivity. By embracing our cultural differences and celebrating them, we create a more cohesive and vibrant work environment. Together, we are building a community that is richer, more informed, and more connected. #CulturalDiversity #EUI #FoodBringsUsTogether🥘 Maya Walker Reyhaneh Y. Luis Antonio Hancco Herrera

Event hosted by @asianbeveragevoices Thank you for hosting such a fantastic Fall Gathering! After a challenging year, it was a true pleasure to come together, reconnect, and share a drink with everyone. This event really strengthened our community bonds, and I’m excited about what lies ahead. It’s inspiring to be part of this journey—especially with a focus on amplifying Asian voices in the beverage industry. The Asian Beverage Voices community is a collective dedicated to amplifying Asian representation and influence within the beverage industry. This group celebrates the diverse heritage, flavors, and traditions of Asian cultures, and supports industry professionals of Asian descent, including brewers, distillers, mixologists, and brand innovators. It highlights Asian contributions across various segments—alcoholic and non-alcoholic beverages, tea, coffee, and craft spirits—and works to foster understanding and appreciation of these unique perspectives within a global context. The importance of this community lies in its role in promoting cultural inclusivity, preserving traditional practices, and innovating within the beverage sector. It brings awareness to underrepresented voices, encouraging authenticity and diversity in branding and product development. Additionally, Asian Beverage Voices provides networking opportunities, mentorship, and resources, helping Asian professionals thrive and positively shape the industry’s future. #AsianBeverageVoices #AsianBeverageCommunity #AmplifyAsianVoices #CelebrateAsianCulture #AsianRepresentation #BeverageIndustry #DrinkDiversity #CulturalAppreciation #HeritageAndInnovation #InclusiveIndustry #BeverageProfessionals #MentorshipMatters #CommunitySupport #LearningAndGrowth #RaiseYourGlass #CheersToDiversity #BevCommunity #PourWithPurpose

🌟 Celebrating Men in Coffee on International Men’s Day 🌟 Today, we honor the contributions of men in the coffee industry—from the dedicated farmers cultivating beans with care, to the baristas crafting that perfect cup, and the innovators pushing the boundaries of coffee culture. ☕ Whether tending to coffee plants on steep mountainsides, mentoring the next generation of coffee professionals, or advocating for sustainability in the global coffee trade, men play a vital role at every stage of the value chain. This International Men’s Day, let’s recognize their hard work, resilience, and passion that drive our industry forward. It’s also a moment to reflect on the importance of inclusivity, mental well-being, and work-life balance in the coffee world. To all the men in coffee: we see you, we appreciate you, and we thank you for fueling not just our mornings, but the dreams of a better coffee future. Let’s raise a cup to them today! ☕ #InternationalMensDay #MenInCoffee #CoffeeCommunity #Sustainability #DiversityAndInclusion

What do you bring back in your suitcase after a trip? ✈️ As a food innovation professional, my answer is simple: flavors, stories, and experiences! 🌍🍴 Returning from Ireland with a suitcase full of food products was my way of bringing a piece of my journey and sharing special moments with the people I care about. Each item carries a bit of local culture, curiosity, and the desire to show what I’ve learned and discovered. Sharing these items is not only about offering a taste of another place; it’s also a fun and creative way to create moments that inspire ideas and explore how foods connect cultures. 💡✨ And you, what do you like to bring back home after a trip? 🎁🌎 #FoodLovers #FoodInnovation #Innovation #FoodIndustry #FoodProducts #FoodCulture