PELUM Eswatini’s Post

Benefits of Agroecology 🌱 Following our discussion on Agroecology vs. Conventional Farming, let’s explore the key benefits of agroecology: 1. Biodiversity Conservation: Agroecology promotes diverse plant and animal life, enhancing ecosystem resilience and stability. 2. Soil Health: Using crop rotation and composting practices, agroecology improves soil fertility and structure. 3. Environmental Sustainability: Agroecology reduces reliance on synthetic inputs, minimizing environmental impact and promoting ecological balance. 4. Social Justice: It empowers local communities, supports small-scale farmers, and integrates traditional knowledge. Stay tuned for more insights on how agroecology can transform farming practices for a sustainable future! 🌍💚 #Agroecology #SustainableFarming #Biodiversity #SoilHealth #EnvironmentalSustainability #SocialJustice #PELUMEswatini

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