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👉 🎯 Aiming to maximize the yield in slicing your cured ham? Our 40 years of dedication and expertise to 3D meat pressing stand behind us. #Formingisourbusiness ; #ham ; #Jamon ; #bacon ; #curedmeats ; #meat #delimeats #pujolàs #3dformpress

Pablo Zhao

Engineer in the fields of motors, water pumps, oil pumps, and large pumps

1mo

Hi PUJOLÀS, thank you for your sharing, we are engaged in NdFeB magnet and magnetic coupling and magnetic rotor and permanent magnet Halbach components and injection molded magnetic rotor. Is there any chance for us to cooperate? 😊 Hope to be your supplier.

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Jose Feliciano

Directeur Commercial chez AITECH

1mo

Impressionnant

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