Sanjeev Srivastav’s Post

View profile for Sanjeev Srivastav, graphic
Sanjeev Srivastav Sanjeev Srivastav is an Influencer

Helping Brands & People Succeed in the Consumer space | Consultant | Coach | Strategic Planning | Revenue Growth | P&L | Marketing | Leadership Development

‘Hallyu’, or the Korean Wave, and its influence has inevitably caused a global retail boom for Korean products across various segments. According to Grand View Research, Inc data, the global K-beauty products market size was valued at $91.9Bn in 2022 and is expected to grow at a CAGR of 9.3% to $187.4Bn by 2030. In the food space, the major food companies in South Korea, known as the ‘3 trillion club’ - because their annual sales exceed 3 trillion won ($2.2 billion) - have reported better than expected results for the Q1 of this year. Out of the $2 billion in food business sales, reported by CJ CheilJedang in Q1, overseas food sales accounted for nearly half the turnover. Even in India several brands in the beauty and F&B segment are capitalisng on the consumers’ fondness with all things Korean – K-pop, K-drama, etc. The model is simple – customise Korean products to cater to Indian skin tones and palates and offer it at an affordable price. Demand from key cities in the country is fuelling this growth, with Korean food experiencing a 4x growth last year, compared to 2022-23. Brands are reporting interest from consumers even in tier 2 & 3 towns. According to NielsenIQ, the Korean noodles market in India saw substantial growth, growing from Rs 2 Cr in 2021 to over Rs 65 Cr in 2023. The Sep’23 FMCG Pulse report by Kantar said that the penetration of Korean noodles had jumped from 2% in Jul’20 to 5.7% in Jul’23. According to Mintel Global New Products Database, 53% of Indian consumers say they are willing to pay more for instant noodles that come in new flavours and that the interest is shown more amongst GenZ consumers, with about 30% of GenZ women showing interest in new Korean flavours. The success of K-brands globally, is not the result of luck, but the result of two decades of effective strategy and execution that have given birth to some of the most attractive brands in the world, as per a recent article - https://lnkd.in/gAuFTfFz - in Harvard Business Review. The article highlights the common recipe for success of K-brands have been that they - 🥢encourage fun and fast consumer discovery, by going about shaping consumer conversations early on in their journey. 🥢elevate brands through immersive experiences. 🥢keep experimenting throughout their product life cycle. 🥢promote their brands though content creation, the idea being simple - the marketplace must be viewed as a screen ! It will be interesting to keep a close eye on this fast developing trend in India, and how it pans out in the coming years. #KBrands #marketing #India #trends

  • graphical user interface

Thanks for Sharing! 😁 Sanjeev Srivastav

Like
Reply
jasmee Munjpara

South Korea at South Korean

6mo

Great advice!

Like
Reply
See more comments

To view or add a comment, sign in

Explore topics