The Leela Palaces, Hotels and Resorts’ Post

From romance tourism to luxury private residences, industry experts from across the UK’s hotel scene were asked to predict the hotel trends 2025 will be remembered for. Gareth Banner, group managing director, The Ned stated that the demand for bespoke dining experiences is accelerating, with tailored menus that reflect individual tastes and dietary preferences. Expect to see more exclusive menus, pop-up dining events, and innovative non-alcoholic options catering to the modern guest. Read the other predictions here. > https://ow.ly/OeNk50UIzT7 #hospitality #hoteltrends #luxury

Creating a sense of personalized service does not solely rely on using the guest’s name. It can also be done through actions or words that still show guests that you recognize them. If a guest dines with you one morning and orders an oat milk dirty chai, and you do not remember her name the next day, though you remember her beverage order, you could offer that same drink. It signals to the guest that you do know who she is. Photo: Raymond Gairdner, Fairmont Empress #forbestravelguide #hospitality #hospitalityindustry #hotels #hotelsandresorts #serviceexcellence #servicematters #hotelindustry

What If… 2️⃣0️⃣2️⃣5️⃣ Is the year that hotel F&B finally takes its place in the spotlight? 2️⃣0️⃣2️⃣5️⃣ is the year hotel F&B stopped aiming to be “good enough” and started delivering extraordinary experiences? 2️⃣0️⃣2️⃣5️⃣ is the year we start creating dining experiences so bold, so fresh and so unexpected that people don’t just remember them—they can’t stop talking about them? Here’s the vision for 2️⃣0️⃣2️⃣5️⃣: ✨ Menus that are living, breathing showcases of local flavor and global inspiration. ✨ Bars that feel like they’re straight out of a dream—where every cocktail has a story, and every visit is an experience. ✨ Outlets that don’t just fit into a hotel—they become the reason people walk through the doors. Why are hotels not inviting locals to dine in our restaurants or grab a cocktail in our lounges? Why should guests settle for average when they stay with us? Why should “hotel restaurants” still have that reputation? It’s time to flip the script. This year, we don’t just improve—we reimagine. So, what’s your wildest idea for making hotel F&B unforgettable in 2️⃣0️⃣2️⃣5️⃣? Let’s hear it—this is the year to go all in! #FandBRevolution #HospitalityElevated #BoldMoves #HotelDiningReimagined #Innovation2025

Why are 4 & 5 star hotels going crazy for NOVA CHEF? A lot can happen in a year. In 1 year, England had 3 prime ministers. In a year a child can grow from birth to taking their first step. And in the past year London-based NOVA CHEF went from launching to revolutionising the hospitality food sector. What started out as a solution that allowed chef Sergey Men to optimize his Michelin-guide recognised restaurant Bisushima, grew into a solution that is actively being sought out by 4 & 5-star hotels, as it is the perfect fit to the problem most experienced in the hospitality sector namely the cost and availability of chefs. Please see full article via the following the link: https://lnkd.in/emYKRzja #Novachef #Hospitalitysector #Bisushima #Fourstarhotels #Fivestarhotels #Hotels #Restaurants #Hospitality #Warmwelcomemagazine

I am starting to see hoteliers think differently about F&B But there is one problem, And I am on a mission to help. Hoteliers and restauranteurs think differently and you can tell. This is why a restaurant in a hotel And a restaurant on the high street is so different. See why 👇🏼 💭 Hoteliers Have rooms as a safety net for profit Dilute concepts to satisfy ‘brand standards’ Create spaces that are functional Play global playlists 💭 Restauranteurs Need to make a profit to survive Continually innovate to stay ahead of the curve Create spaces that elevate the brand Create and update playlists that enhance the concept So, When you look at the offer in your hotel, Do you want to be… A hotelier doing restaurants? Or A restauranteur creating great dining experiences? If you prefer the latter, We are currently working with hoteliers to follow this exact mindset Let’s connect and elevate your F&B together Find me on my profile Scot Turner, reach out and let’s chat! #innovation #thinkdifferently2024 #hospitality #hotels

Hotel Investments Uncovered: A Tour of Hotel Can Cuch’s Restaurant Step into the world of exclusive hotel investments with Video #3 of our Hotel Can Cuch series! 🌟 Join us as we explore the restaurant area in this 1,000-year-old estate, a space primed for high-end dining and unforgettable events. Discover how this unique property can be transformed to maximize revenue streams and enhance guest experience. Find out more about this amazing investment opportunity in the comments below ↓↓↓ Invest in the hospitality sector like never before—subscribe to see all 14 episodes and uncover new ways to elevate your portfolio! 🚀 #HotelInvestments #HotelCanCuch #GatewayPrivateEquity

When you run a kitchen, no matter how crazy and chaotic it gets, you have to be the calm one. You cannot show any sign of fear - the guests pick up on it. The beauty of this kitchen, though, is that everybody helps everybody. Chef life be like at Radisson Hotel Group . . . . #chef #cheflife #chefmode #chefjobs #hotelier #hotels #hotelandmanagement #food #foodblogger #foodporn #foodvideo #RHG #radisson #blu #resort #goa #luxury #passion #foodblog #instachef #instablog #magazine #coverpage #awardee #chefjk

With the right strategies, hotel and resort off seasons can become opportunities for growth. Or in the very least, reduce the occupancy drop to five or ten percent rather than 30 percent https://bit.ly/4dFbJgx #hotel #resort #restaurant #bar #hospitality #KRGHospitality

For those who crave more than just a meal: luxury dining is a crafted experience blending creativity, precision, and a hint of adventure. This is what it means to dine the Stellar way—where every detail indulges you completely. Featured: WMF Professional Hotel Equipment, BHS tabletop AG, Bormioli Luigi #LuxuryDining #StellarExperience #CulinaryCraft #FineDiningMoments #IndulgeInExcellence

Maximizing Your Hotel Loyalty Points: Unlocking Free Nights and More Learn how to make the most of your hotel loyalty points! Discover the best ways to redeem them, from free nights and room upgrades to special experiences and discounts on dining and spa treatments. Plus, find out how to convert your points into airline miles for even greater benefits. Start maximizing your loyalty program benefits today! #HotelLoyaltyPoints #FreeNights #RoomUpgrades #SpecialExperiences #DiningDiscounts #SpaTreatments #AirlineMiles #LoyaltyProgramBenefits #TravelTips #MaximizeYourPoints