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Creating a sense of personalized service does not solely rely on using the guest’s name. It can also be done through actions or words that still show guests that you recognize them. If a guest dines with you one morning and orders an oat milk dirty chai, and you do not remember her name the next day, though you remember her beverage order, you could offer that same drink. It signals to the guest that you do know who she is. Photo: Raymond Gairdner, Fairmont Empress #forbestravelguide #hospitality #hospitalityindustry #hotels #hotelsandresorts #serviceexcellence #servicematters #hotelindustry
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I am starting to see hoteliers think differently about F&B But there is one problem, And I am on a mission to help. Hoteliers and restauranteurs think differently and you can tell. This is why a restaurant in a hotel And a restaurant on the high street is so different. See why 👇🏼 💭 Hoteliers Have rooms as a safety net for profit Dilute concepts to satisfy ‘brand standards’ Create spaces that are functional Play global playlists 💭 Restauranteurs Need to make a profit to survive Continually innovate to stay ahead of the curve Create spaces that elevate the brand Create and update playlists that enhance the concept So, When you look at the offer in your hotel, Do you want to be… A hotelier doing restaurants? Or A restauranteur creating great dining experiences? If you prefer the latter, We are currently working with hoteliers to follow this exact mindset Let’s connect and elevate your F&B together Find me on my profile Scot Turner, reach out and let’s chat! #innovation #thinkdifferently2024 #hospitality #hotels
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Why are 4 & 5 star hotels going crazy for NOVA CHEF? A lot can happen in a year. In 1 year, England had 3 prime ministers. In a year a child can grow from birth to taking their first step. And in the past year London-based NOVA CHEF went from launching to revolutionising the hospitality food sector. What started out as a solution that allowed chef Sergey Men to optimize his Michelin-guide recognised restaurant Bisushima, grew into a solution that is actively being sought out by 4 & 5-star hotels, as it is the perfect fit to the problem most experienced in the hospitality sector namely the cost and availability of chefs. Please see full article via the following the link: https://lnkd.in/emYKRzja #Novachef #Hospitalitysector #Bisushima #Fourstarhotels #Fivestarhotels #Hotels #Restaurants #Hospitality #Warmwelcomemagazine
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In my last post, I told only 7 sub-sectors under the Industry of Hospitality. Today I want to talk about more sub-sectors of this industry. Many sectors are more in demand for hospitality. Which are 1. Lodging industry 2. Bed and breakfast 3. Transportation services 4. Cruise 5. Restaurant 6. Hotel Manager 7. Recreation 8. Hotel 9. Restaurant 10. MANAGEMENT 11. Restaurant management 12. Resort 13. Casino 14. Spa and wellness 15. Business events 16. Event management 17. Apartment Hotel 18. Catering 19. Pub 20. Cafe #hospitality #industry
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Thankyou, Chef Sujoy Gupta for such an insightful interview! It was fascinating to hear about your journey to becoming a culinary maestro and the thought that goes into creating new gourmet dishes at #TajLondon. And the Gajar Halwa tarts? Definitely one of my favourites ! #TheBigBiteSeries #TajHotels #IGlobalNews
"What we do as a #culinary team involves a homework of around seven to eight months behind every concept that we roll out here at #Taj London," shares top #chef Sujoy Gupta in this exclusive #behindthescenes peek into the iconic hotel's holiday theme - #WinterWonders Taj 51 Buckingham Gate Suites and Residences St. James' Court, A Taj Hotel, London Taj Hotels #festive #winterwonders #tajhotels #holidays #christmas #christmasfood #cheflife #tajhotel #London #indianhotels #indianfood #culinaryarts #festiveseason #festivefood #winter #exclusive #interview #topchef #kitchen #TheBigBiteSeries #festiveperiod #foodseries https://lnkd.in/ey58TiGu
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When you run a kitchen, no matter how crazy and chaotic it gets, you have to be the calm one. You cannot show any sign of fear - the guests pick up on it. The beauty of this kitchen, though, is that everybody helps everybody. Chef life be like at Radisson Hotel Group . . . . #chef #cheflife #chefmode #chefjobs #hotelier #hotels #hotelandmanagement #food #foodblogger #foodporn #foodvideo #RHG #radisson #blu #resort #goa #luxury #passion #foodblog #instachef #instablog #magazine #coverpage #awardee #chefjk
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Hospitality is all about creating unforgettable guest experiences—and feedback is the secret ingredient! With Mpulse Smiley Terminals, hotels, resorts, and restaurants can: ✔️ Gather real-time feedback at check-out or dining areas. ✔️ Identify trends in guest preferences. ✔️ Act quickly on customer suggestions to exceed expectations. A happy guest is a loyal guest! 😊 Start transforming experiences today. #Mpulse #CustomerFeedback #FeedbackDevice #SmileyTerminals #CustomerExperience #RealTimeFeedback #FeedbackSolutions #HospitalityFeedback #GuestSatisfaction #MpulseInsights
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It is essential for hotels to keep up with the latest trends in hospitality to maintain that business advantage. Focusing on well-being health orientated dining options is a great way to set yourself apart from competitors and create that 'real' brand loyalty. Innovative dining experiences lead to positive reviews, repeat bookings, and word-of-mouth recommendations from satisfied guests. 😊 We are in the pleasing business! Investing in exceptional dining experiences can increase revenue for your food and beverage outlets. Of course it is equally important to have a great team of people passionate about that 'very special' hospitality experience. Emphasising well-being in dining options aligns with the trend of health-conscious travel, appealing to guests who prioritise nutritious and balanced meals during their stays combined with that 'spa like' experience too! Creating memorable dining experiences encourages an emotional connection between guests and your brand, encouraging repeat visits and enhancing your hotel's reputation within the hospitality industry. Investing in new and exciting dining experiences enhances guest satisfaction and the long-term success and reputation of your hotel. #hotels #luxuryhotels #boutiquehotels #guestexperience #hotelinvestment #Hotelmanagement #Hotelhospitality #Hospitalityinnovation #wellbeing #wellness
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"From the moment you arrive, you’re treated like a VIP. With the free hotel night, my Accor Plus membership practically pays for itself. Everything else like up to 50% off dining and stays, is just a bonus." Meet Rennae, a spa owner who balances her busy work schedule with the joy of sharing her Accor Plus member savings with friends and family, especially when it comes to dining out for special occasions or just a casual week night outing. Looking for elevated hotel stays and dining experiences? Discover more - https://lnkd.in/gD7JPFQK #AccorPlus #Accor #ALL #ExplorerMembership
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"Discover the ultimate luxury getaway at City of Dreams Mediterranean in Limassol, Cyprus. From world-class entertainment to exquisite dining, experience a destination like no other. Visit luxuryhotelsmagazines.com to explore more about this Mediterranean gem. #LuxuryHotels #LuxuryHotelsMagazine #LuxuryHotelsWorldwide #LuxuryHotelsMediterraneanOcean"
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