🌙✨ Happy Eid from #Dubai! 🇦🇪
Sending love from Zenon, where gastronomy, entertainment, tradition, and innovation seamlessly collide, capturing the joyous spirit of Eid and the vibrant essence of our city. 🎆
🤔 Is Dubai becoming the culinary capital of the world?
Dubai’s diverse culinary scene is thriving, making it a top destination for foodies . With 85% of its population being expatriates, you can find every cuisine from around the globe here.
The city boasts an incredible array of award-winning restaurants, including those by critically acclaimed chefs and beloved local establishments.
“I can tell you one thing, no place compares to Dubai,” says Fundamental Hospitality chairman Evgeny Kuzin, emphasizing Dubai’s top-tier restaurant scene. Kuzin, who saw the city’s potential early, transitioned from franchising London’s MoVida nightclub in 2011 to creating home-grown brands like Gaia with chef Izu Ani. Gaia’s success has led to international expansion to Monaco and London, Miami, and more. Kuzin believes Dubai’s multicultural environment is a perfect testing ground for concepts that can succeed globally. Similarly, Rizwan Kassim of the RIKAS Group has significantly impacted Dubai’s dining scene with luxury restaurants like Twiggy and Ninive. With expansion underway to countries including Saudi Arabia, Bahrain, Europe, Morocco, United Kingdom, there is no stopping the ambitious young entrepreneur as he takes the RIKAS Group to the world stage.
Most tourists believe Dubai's revenue comes primarily from oil. Still, only a moderate amount of oil reserves were used to generate the required infrastructure for trade, manufacturing and tourism to build Dubai's economy. Most of Dubai's GDP (over 95%) is non-oil-based with tourism and real estate producing around 20% of the GDP. It is evident that intense development and global marketing for these sectors drive a desire to visit and invest in Dubai, attracting F&B brands.
Dubai is definitely becoming the epicenter of futuristic gastronomy and entertainment. In recent years, dining out has become theatrical, with restaurants designing elaborate experience strategies.
Zenon is a bold experiment in dining, a testament to culinary ingenuity, where the past meets the future on every plate, marrying timeless Mediterranean flavors with the precision of Asian cuisine, all set against a digital wonderland backdrop.
And yes, they serve on exquisite Hermes crockery from around the globe, adding an additional layer of extravagance to the dining experience. 🍽️
Just like Zenon’s vivid yet harmonious ambiance, may this Eid bring you peace of mind and serenity.⚖️
#dubai #economy #tourism #technology #innovation #hospitality #future #travel #culture #enterntainement #linkedin #entrepreneurship #leadership #gcc
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