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Step up your baking game this holiday with these 3 tips! ✅ Choose the Right Oil for Flavor: Opt for a neutral oil to allow your other flavors to shine. ✅ Explore Exciting Flavor Profiles: Some oils, like coconut oil, have complementary flavors that pair wonderfully with desserts, especially tropical recipes! ✅ Opt for Shortening for Perfect Results: Shortening helps prevent shrinkage, extends shelf life, and creates tender baked goods with a crispy exterior. This version maintains the original intent while enhancing clarity and precision. 🥳 Let's get baking! Share your tasty treats with us using #Bakingwithoil—let's inspire each other! 🍰❤️

Ever skip the sifting step in a recipe? You might want to reconsider! Sifting flour not only removes lumps, but it also aerates the flour, resulting in lighter, fluffier baked goods. It’s especially important in delicate recipes like chiffon cakes and angel food cakes. For an extra tender crumb, try sifting your flour with other dry ingredients, like baking powder or cocoa powder. It’s a simple step that can make a big difference! #BakingArt #SiftedToPerfection #Staffordshire

Wildflower Honey Wildflower honey features a select blend of wild blossoms and flowers. Because wildflower honey is collected from any variety of wildflowers depending on the season and region that they're in bloom, it may originate from any country that grows honey. Its taste varies depending on the flower source. However, it's typically slightly darker than other honey varieties, adding a robust flavor to baking recipes. Recommended for cooking and baking Commonly used in muffins, meats, and bread

Pastry Flour vs. Cake Flour - What's the difference? Pastry flour is also made from soft wheat, but has a lower protein content, ideal for creating delicious, flaky crusts in pastries and pies. However, it's low gluten content makes it a poor option for baking bread. https://hubs.la/Q02q9Gr-0 #pastryflour #commercialbaking #bakingtips

Out of ideas? You Can Make This Foolproof Baked Salmon Recipe Want something simple, quick and tasty for your next meal? You have to bet on the classic and infallible baked salmon. Just follow Epicurious' instructions.  Ingredients:  1 tablespoon of extra virgin olive oil and more for greasing 4 skin-on salmon fillets Zest of 1 lemon 1 tablespoon chopped thyme Coarse salt and freshly ground pepper to taste Lemon slices (for serving) How to prepare 1- Place a rack in the middle of the oven and turn it on to 135ºC. Line a baking tray with aluminum foil and grease it lightly with olive oil. Place the salmon fillets, skin side down, on the prepared tray. 2- Mix the lemon zest, chopped thyme and a tablespoon of olive oil in a small bowl. Spread the mixture over the salmon fillets. Season with salt and pepper. Leave to stand at room temperature for 10 minutes so that the flavors blend. 3- Bake the salmon in the oven for 15 to 18 minutes. Serve with lemon slices to squeeze over the top. https://ift.tt/BhXn4d0

The best part of the upcoming Thanksgiving holiday? La Brea Bakery's Cranberry Walnut bread. It's the perfect flavor, but more importantly, the perfect texture. The combination of cranberries and walnuts in a crusty loaf imparts a dynamic mouthfeel. Walnuts are the perfect addition to any premium loaf, whether artisan or panned. We've got all the tips, tricks and techniques to ensure walnuts shine in your bread product. 💬 Message us on LinkedIn, and we'll answer all your baking questions. #foodtechnology #foodindustry #foodscience #bakingindustry This product is mentioned for informational purposes only, and inclusion does not imply an endorsement.

Cherry Season is here! You'll want to save this recipe for upcoming holidays and gatherings - it's easy and delicious! 🍒Cherry Crisp🍒 4 cups sour cherries, fresh and pitted. 1 Tablespoon Flour, all purpose. ⅓ cup white sugar ¾ cup Flour, all purpose ½ cup Rolled Oats ½ cup Brown Sugar ¾ cup Butter 🍒Preheat the oven to 375 🍒Combine the cherries, sugar, and flour in a bowl. Mix well. 🍒Transfer the berries to a 7x9 or 8x8 baking dish 🍒In another bowl, combine the flour, oats, and brown sugar. Mix well. 🍒Add the butter and with two knives or your fingers, cut in the butter into the oat mixture so that it resembles small marbles. 🍒Sprinkle this topping over the cherries and bake for 30 - 40 minutes, or until the sides are bubbly and the topping is golden brown. Serve with vanilla ice cream or fresh whipped cream 😍 #CherryCrisp #Yum #GrasmickProduce

Ready to put these scientific principles into practice? Share your vanilla cupcake creations and any additional tips you've discovered in the comments below. Let's continue learning and baking together! Remember, baking is both an art and a science. While these principles provide a solid foundation, don't be afraid to experiment and develop your own signature style! #bakingscience #vanillacupcakes #bakingtips #foodchemistry #culinaryarts #professionalbaking #bakingtechniques #sweettreats #newyorkvanilla #newyork

Got leftover bread? 🍞 Don’t throw it away! In this video, we’ll show you how to turn it into a delicious bread pudding that’s soft, creamy, and full of flavor. 🥮 With just a few simple ingredients you can create a dessert that’s perfect for any occasion. 🍴 Follow along step by step as we guide you from cutting the bread to baking it into golden perfection. ✨It’s quick, easy, and perfect for beginners! Why waste bread when you can make something amazing? 🌟 This simple recipe is a great way to reduce food waste and enjoy a classic dessert. Let’s get baking! 🧑🍳 #muicidcclub #muic #innovativedesigncooking #mahidolinter #mahidol #innovativehub

Hot tip! When using fresh herbs like basil on your pizza, add them AFTER baking, not during the baking process. Why? The heat can dull the flavours and wilt those delicate leaves. Adding them after keeps the herbs vibrant, fresh, and full of flavour. 🌱✨ #pizzahack #hottip #pizzacooking #herbs #freshherbs #basil #freshflavours #basillovers #cookingtips #foodie #foodservice #foodservicetips