Two Good Co’s Post

#TellYourStory with Orkla India 🌟 MTR: The Magic Behind Every Family Meal 🌟 There’s nothing quite like the food our parents make, right? Every bite tastes like home, wrapped in warmth, love, and memories. Somehow, those same ingredients just taste better in their hands—it’s like culinary magic, a flavor that transcends taste itself. Now, picture this: you want to turn the tables, to surprise them with the same comfort they’ve always given you. But if you're anything like me—where “cooking” feels more like "survival"—things can go south pretty quickly! But here’s where MTR steps in, like that friend who always has your back. MTR’s wide range of ready-to-eat products brings the flavors of home to life, even if you’re not a culinary genius. With MTR, you can serve meals that aren’t just “edible”—they’re delicious, comforting, and made with love. So go ahead, keep the tradition alive. Surprise your loved ones with a little MTR magic. Because MTR isn’t just food—it’s love in a packet, ready to bring your family’s smiles to the table. Symbiosis Institute of International Business #MBAlife #TogetherAtTable #YourFriendInEverydayLife #TasteOfHome #orkla #FoodThatConnects #SIIB

#TếtTrungThu: #Mooncake business The #Mooncake business’ annual value is estimated at $100-$150 million and the current economic climate anticipates decline in sales this year, with a noticeable reduction in demand from corporate clients and end consumers. As consumers grapple with decreased incomes, they may prioritize essential goods over festive treats, affecting overall spending on Mooncakes Tết Trung Thu, is celebrated in Vietnam as the "Children’s Festival," making it a key marketing event for the Mooncake industry. Given as gifts, Mooncakes Giftpack play a crucial role in strengthening relationships during festive season Top brands like Kinh Do, Bibica, Nhu Lan, Huu Nghi, Dong Khanh, Givral, as well as F&B brands such as Highlands Coffee and The Coffee House, along with top hotels like Reverie Saigon and Sheraton, dominate the Vietnam Mooncake market. Recently, competition has intensified with the rise of homemade Mooncakes sold online. Traditionally, Mooncakes were sold at seasonal booths set up one month and a half right before the festival. However, with the growth of eCommerce and Social commerce, these delicacies are now conveniently available online. Modern consumer expectations drive this shift. People today seek not only attractive packaging and quality but also unique experiences. To meet these demands, manufacturers are innovating with packaging and flavors, offering high-end options and less sweet varieties alongside traditional fillings like green beans and lotus seeds and introducing newer flavors such as salmon, tiramisu, coffee, crab etc As the festival approaches, companies must adapt to consumers demands, channel evolving & fierce competition to make the most of this significant marketing opportunity. #MidAutumnFestival #Mooncakes

The #sweetpotato market is expected to grow almost 12% per year - and with your health-conscious customers' demands for a healthier alternative, NOW is the time to add them to your menu: https://icont.ac/50SYr #healthyeating #sweetpotato #snacktrends #hospitalityindustry

Beat the heat with these 5 incredible snowcone flavors, made fresh with my snowcone machine! Perfect for summer gatherings or just a cool treat at home. 🍧❄️ #DIY #Innovation #FoodTrends #SummerVibes #Snowcone #FoodInnovation #CoolTreats #DIYFood #SummerTreats #FrozenDesserts #IceTreats #FoodCreativity #SummerRecipes #FoodVideo #LinkedInCreators #ViralVideo #FoodLovers #FreshFlavors

What’s there not to love about being in the service industry? No tempo, no bueno! We love the pace! You keep coming, we keep pumping! #TheMiddlebyCorporation #MiddlebyWorldwide #FHASingapore #HORECA #BeverageInnovation #MiddlebyCafe #FoodServiceOperations #MiddlebyCoffeeSolutions #marcobeveragesystems

🌊💧 Dive into the Hydration Revolution with #WaterTok! 💧🌊 As we gear up for the upcoming summer, there's no better time to jump on board with #WaterTok and discover exciting ways to keep yourself refreshed and revitalized under the sun! 🌞 Our latest report delves deep into the WaterTok trend, where users are getting creative with flavored water recipes to make hydration more enjoyable than ever. With over a billion views and counting, WaterTok isn't just a trend – it's a movement towards healthier living and better hydration. 🍹✨ Check out our report for an in-depth analysis of this refreshing trend and learn how you can leverage it to drive innovation in the beverage industry. 🚰🌟 Learn more about Innova's reports: https://bit.ly/48o4WVH #InnovaTrending #HydrationRevolution #HealthyLiving #TikTokTrends #FlavorfulFitness #WaterInnovation Gopal Chakarapani Barath M Ajay Pillai Dhinessh B

🍦🍹 OATLY AND MALIBU LAUNCH ALCOHOLIC PIÑA OATLADA ICE CREAM When was the last time you dreamt of putting oat milk in your coconut rum to make some ice cream? If your answer is never, that’s exactly the point of the link-up between the world’s largest oat milk company and the brand synonymous with coconut rum. “The collab no one actually asked for” appears in large, bold lettering on Oatly’s website, announcing a series of music, wellness, entertainment and lifestyle pop-ups to accompany the Piña Oatlada, a dairy-free soft serve featuring its oat milk and Malibu rum. Hosted in London’s Shoreditch district, the pop-up series will be held at a clubhouse dubbed the Paradise Arches, running from July 12 to August 2. The vegan ice cream will simultaneously also be available at music festivals in the UK, Sweden, Germany, Finland and the Netherlands, with the latest date being September 8. “If you think adulting is hard, try getting a soft serve campaign approved by two sets of lawyers,” said Martin Ringqvist, executive creative director at Oatly. “We’re always searching for new and unexpected ways for people to experience our brand and Malibu is a perfect partner to launch our glorious oats into the nightlife scene.” While Oatly may insist that nobody asked for this, it actually carried out rigorous research alongside Malibu to determine exactly why people would want it. The brands say the collaboration is for “drinking-age consumers struggling to navigate the pressures of adulthood”, with a 2,000-person survey showing 45% are struggling to cope with responsibilities, and 53% want more time to escape them. To reach more demographics, it has been establishing a host of partnerships globally, including with gyms, fitness centres, EF Pro Cycling and Minor League Baseball in the US, Swedish rail company SBB CFF FFS, and global cruiseliner Virgin Voyages. Starbucks is also reportedly set to introduce a non-dairy whipping cream made by Oatly for its summer menu in the US. Read the full article here: https://lnkd.in/e5d_Csjv #GreenQueen #futurefoods #foodtech #sustainability #innovation

#Basics #Quality #CostEffectiveness #Hygeine #BusinessPhilosophy #CustomerCentric #Hospitality #Travellouge #Presentation #GMP #FSSAI #Drivaholic. 1. Having Lactose Intolerance I find it difficult to get a proper Black Tea even in many good hotel. (For the same reason I carry along with me a small electric kettle and teabags) This black tea is from a small hotel in interiors of Karnataka. Just see how beautifully it served.!! 2. We have food from many high end restaurants and branded food chains franchise etc but we can't assure the storage, preperation hygiene behind the kitchen walls. This hotel which is so small has a see through kitchen where such a spik and span hygiene! 3. I had a masala dosa, menduvada and a branded black tea from this hotel and for a small amount of Rs. 75/- All above attributes hashtags as above is a personal choice of practice.. Dedicated to small businesses..!

TeakeasyTea is exactly what premium tea is supposed to be #LuxuryInACup ☕️ #teaofchoice #tealover #TeakeasyTea #tea ##teatime #pinkysup #sipbysip #luxurytea #Teakeasy #sippingtea #premiumtea

📰 Just read a fantastic article on the premiumization of rum by The Spirits Business, and as someone working at Angostura, a global rum staple, this hits close to home. 🌍 The article highlights a notable 10% growth in premium rum value, showcasing a shift towards craft and aged offerings. It feels like rum is finally getting the recognition it deserves, evolving from a cocktail mixer to a collector's favorite. Check it out here: https://lnkd.in/eFZhpYcE #PremiumRum #Angostura #SpiritsBusiness #IndustryTrends