#upcycling Some interesting videos:) "Waste Streams For Upcycling Solutions Include: Imperfect produce from farms, such as oranges and watermelons Overproduction of produce from farms, such as spinach Harvest byproducts, such as cacao pulp, cacao juice and cascara Side streams from processing facilities, such as wastewater from the blanching of mushrooms prior to canning Pomace (the pulp and residue remaining after produce has been crushed for juice extraction), such as that of blueberries or cranberries " https://lnkd.in/eZ7kfdTs
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Happy International Coffee Day! ☕🌍 Did you know that sustainable coffee production starts with efficient seedling growth? Using Jiffy Pellets, coffee farmers can enhance root development and reduce waste. 🌱✨ Learn more in our FAQ article! 📖🔗 #InternationalCoffeeDay #Jiffy #GrowingSolutions
Coffee Seedlings in Jiffy Pellets: FAQ
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🌿This B Corp Month, let's get our hands dirty and dig into the dirtiest secret of our sustainability: bio-compost! At Moyee, we're not just brewing coffee; we're brewing compost! Our bio-compost isn't just your run-of-the-mill fertilizer; it's a superhero in disguise, swooping in to save the day from waste and carbon emissions. 🔄Imagine this: sugar cane leftovers that were once doomed to be burned are now reborn as nutrient-rich compost, thanks to our composting wizardry. And those pesky water hyacinths clogging up Lake Victoria? We're turning them into a green revolution, one nitrogen-packed compost pile at a time! For us, it's not just about top-notch organic coffee. ☕ By tackling waste and boosting soil health, we're not only brewing up better beans but also stirring up a recipe for agricultural harmony. So this B Corp Month, let's roll up our sleeves, get our hands dirty, and join the compost party!🌱 #BCorpMonth #BCorp #BioCompost #Organicfertilizer B Lab B Lab Europe B Lab Benelux
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Did you know that most waste in the meat industry is produced during the slaughtering process? This process is characterized by a high volume of unavoidable product-specific waste. Waste from abattoirs has the potential for upcycling and conversion into useful by-products limiting the environmental impact. Non-utilization or under-utilization of by-products leads not only to reduced profitability but also to the added and increasing costs of disposal. Sinowatek offers the Pulse Combustion Dryer for drying blood waste into a powder. The fresh whole blood is taken directly from the abattoir as wet feed with up to 16% total solids (TS). When dried in the pulse combustion chamber, the water content of the blood is changed into super-heated steam, leaving behind a very dry, fine powder with sphere-shaped, smooth-surfaced particles. The powder contains a moisture level of approximately 2%. No denaturing of proteins takes place during the drying process, leaving the blood powder ready to be utilized in any application within the circular economy. Curious to learn more about Pulse Combustion Drying and how it can benefit your operations? Visit our website for more details! And if you're interested in exploring how Sinowatek can assist with an assessment or consultation, don't hesitate to reach out. www.sinowatek.technology Together, let's make a positive impact on the meat industry and the environment! #SustainableSolutions #WasteManagement #CircularEconomy #Innovation #MeatIndustry #Abattoirwaste #Abattoirs #Abattoirwetwaste #slaughterhouses #pulsecombustiondrying #fooddrying #meatprocessing #meat #meatindustry #butchery #foodmanufacturing #poultry #pork #bloodmeal #foodpowder #Southafrica
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For over 20 years, Cargill has set higher standards for more sustainable stevia. These include our comprehensive Stevia Sustainability Agricultural Standard, becoming the first to receive the global FSA 3.0 Silver benchmark across our supply chain, and conducting successive third-party Life Cycle Assessments (LCAs) measuring the global footprint of our next-generation stevia sweetener. Building on the results of our first LCA on EverSweet® stevia sweetener, a new study incorporated the Product Environmental Footprint impact assessment method and ISO 1044 panel review. It showed further reductions in the environmental footprint for EverSweet, receiving top scores in 11 of 14 impact categories compared to other stevia sweeteners, and impressive results compared to sugar. Learn more in this new article. Download now! #paid https://ow.ly/tnCh50Sqrtn
Innovation that sustains: Setting the standard for sustainable stevia
foodbeverageinsider.com
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120x70 cm 1050g New jute bags for wheat rice barley burlap 👉 goodmangloballtd.com 👉 M/s. Goodman Global 👉 Used for : # Wheat, barley, rice, packaging # Cereals and grains packing # Other dry crops # Packing heavy items for shipping. Jute is a sustainable choice. Unlike plastic, jute is a renewable resource that decomposes quickly, reducing landfill waste. Jute bags are a game-changer for agriculture. They are an eco-friendly solution for storing and transporting crops. They are also durable and breathable, maintaining the quality of crops during storage and transport. Jute Bags have benefits beyond coffee and cocoa. They are ideal for packaging a diverse range of agricultural products. Their durability makes them suitable for other applications, such as packing heavy items for shipping. By choosing jute bags, you get a practical packaging solution and actively support sustainability and environmental responsibility. #jute #jutebags #ecofriendly #JuteSack #jutesac #cocoabag #cashewsack #coffeebags #eco #natural #agriculturalpacking #juteproducts #jutebagbangladesh
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🌱 Revolutionizing Food: Butter Made from Thin Air 🌍 Imagine butter and milk made not from cows, but from carbon dioxide in the air. That’s exactly what California-based Savor is pioneering, backed by none other than Bill Gates. In a groundbreaking approach, Savor uses chemistry to transform CO2 into fats like butter and milk, offering a sustainable alternative to traditional animal-derived products. The global livestock industry is a significant contributor to greenhouse gas emissions, and as the world population grows, so does the demand for food. Plant-based alternatives have emerged, yet they often fall short in texture and taste, and their reliance on palm oil raises environmental concerns due to deforestation. Enter Savor. By leveraging basic chemistry principles, Savor recreates fat molecules using CO2, hydrogen, and oxygen—ingredients found abundantly in the atmosphere. This innovative process emits significantly less CO2 than conventional methods used in palm oil production, making it a promising solution for reducing our carbon footprint. Beyond butter, Savor aims to revolutionize the production of milk, cheese, ice cream, and edible oils—all without the environmental impact associated with traditional animal farming. As Bill Gates emphasizes, adopting lab-made fats and oils may seem unconventional at first, but the potential benefits for our planet are undeniable. By embracing innovative technologies like Savor’s, we take strides towards achieving our climate goals while ensuring sustainable food production for future generations. Join the movement towards a greener future. Let’s rethink how we produce and consume food, starting with butter made from thin air. #Sustainability #Innovation #ClimateAction #FoodTechnology #BillGates #SavorFoods #GreenFuture Courtesy: Video from Gates Notes
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In the last few years, major brands have been launching products in packaging made from crop waste, such as sugarcane bagasse, molasses, straw and grains. In this edition of The Brief, we take a closer look at straw and grain packaging and whether it is a viable option To get access to exclusive premium content, become a Packaging Europe member: https://lnkd.in/em_Jz4_Q Follow our hashtag to stay up to date with the latest packaging news: #PackagingEurope
The Brief: is the use of straw and grain in packaging a scalable option?
packagingeurope.com
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120 x 70 cm 1050g New jute bags for wheat rice barley packing 👉 goodmangloballtd.com 👉 M/s. Goodman Global 👉 Used for : # Wheat, barley, rice, packaging # Cereals and grains packing # Other dry crops # Packing heavy items for shipping. Jute is a sustainable choice. Unlike plastic, jute is a renewable resource that decomposes quickly, reducing landfill waste. Jute bags are a game-changer for agriculture. They are an eco-friendly solution for storing and transporting crops. They are also durable and breathable, maintaining the quality of crops during storage and transport. Jute Bags have benefits beyond coffee and cocoa. They are ideal for packaging a diverse range of agricultural products. Their durability makes them suitable for other applications, such as packing heavy items for shipping. By choosing jute bags, you get a practical packaging solution and actively support sustainability and environmental responsibility. #jute #jutebags #ecofriendly #JuteSack #jutesac #cocoabag #cashewsack #coffeebags #eco #natural #agriculturalpacking #juteproducts #jutebagbangladesh
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Queen Máxima learned about making upcycled food the new normal at Foodvalley Can you imagine eating vega Filet American made from a residual product from a brewery? Or that protein for human consumption could be extracted from pasture grass? Dutch start-ups are full of smart upcycling ideas for circular agriculture and food production and are also developing the technologies to produce these promising solutions in practice. These efforts are crucial because current food production worldwide is depleting our planet. Marjolein Brasz, CEO of Foodvalley emphasizes the urgency of change: “By 2050, the food system must provide food security for 10 billion people worldwide. This is only possible if we reduce food and agriculture waste and extract more nutrients from agricultural and food industry by-products.” Queen Máxima visited Foodvalley and its partners NoPalm Ingredients, Wageningen University & Research, Grassa | Unlocking the full potential of Grass | Biomass, GreenInclusive, revyve and Greencovery to learn more about the most current initiatives to mainstream upcycled food and ingredients within the realm of circular agrifood, and what steps Foodvalley and its partners are taking to achieve this. Read more: https://lnkd.in/eWAXVyy2 #foodvalley #foodvalleywageningen #circulairagrifood #upcyclingresidualflows #circulairelandbouw #circulareeconomie
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If you work in the food production sector, you are likely spinning a lot of plates - for example, the maintenance and replacement costs of timber vegetable growing boxes 🍏 We recently supplied a client who was seeking an environmentally sound solution to this problem. We created lidless, stackable, long-life, robust, easy-to-clean, cases – and at an affordable price. The cases are hygienic and resistant to infestation, algae and moss growth. In an environment that is often required to be kept damp, our Smartawood™ is rot-free, needs no up-keep, and is a carbon-negative solution ♻️ https://lnkd.in/eyTgF7cv #Recycling #Lumber #RecycledPlastic #SustainableMaterials #SmartaWood #CultivationWeek
Food Production Market | Plastecowood
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