🌊 Happy #WorldOceansDay! Let's honor our oceans, the lungs of our planet – covering 71% of the earth. 🌍💧While we can’t control the rise in demand for #BlueFood, we can take more care over how it’s produced. At Veramaris, our aim is to support feed producers and farmers to grow the aquaculture industry in a way that is sustainable by relieving the pressure on our oceans as a source of wild caught fish. 🫡By choosing alternatives like our algal oil, feed producers are already reducing their reliance on limited and fragile forage fish stocks as a source of marine ingredients, without compromising on essential Omega-3 fatty acids. 🐠 Check our forage fish dependency ratio for fish oil (FFDRoil) calculator and see how you can grow more salmon with a lower FFDRoil ratio – and increase feed quality with EPA & DHA at the same time. (link in comments 👇). Be part of the solution for healthier oceans – support sustainable aquaculture! 💙 #Aquaculture #AlgalOil #ResponsibleFishFarming #SustainableAquaculture #SustainableSeafood #MicroAlgae
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In case you missed it, happy World Ocean Day! World Ocean Day is celebrated on the 8th of June each year to raise awareness about the importance of our oceans and promote conservation efforts. Veramaris is a making a significant contribution as an alternative source of omega-3 oil to that derived from our oceans. Did you know that 1ton of Veramaris omega-3 oil is equivalent to that derived from 66tons of wild caught fish. Did you know that omega-3 EPA and DHA is a critical nutritional requirement of many farmed fish species. With finite amounts of marine derived omega-3 available, aquaculture is limited in its growth. Veramaris addresses this dilemma and is powering the sustainable growth of aquaculture. A great example of innovation at scale that is transforming aquaculture and making our food systems more sustainable and less reliant on our oceans finite resources. Very proud to see the significant contribution Veramaris is making to the sustainability of our oceans. #veramaris #sustainability #dsmfirmenich #wemakeitpossible
🌊 Happy #WorldOceansDay! Let's honor our oceans, the lungs of our planet – covering 71% of the earth. 🌍💧While we can’t control the rise in demand for #BlueFood, we can take more care over how it’s produced. At Veramaris, our aim is to support feed producers and farmers to grow the aquaculture industry in a way that is sustainable by relieving the pressure on our oceans as a source of wild caught fish. 🫡By choosing alternatives like our algal oil, feed producers are already reducing their reliance on limited and fragile forage fish stocks as a source of marine ingredients, without compromising on essential Omega-3 fatty acids. 🐠 Check our forage fish dependency ratio for fish oil (FFDRoil) calculator and see how you can grow more salmon with a lower FFDRoil ratio – and increase feed quality with EPA & DHA at the same time. (link in comments 👇). Be part of the solution for healthier oceans – support sustainable aquaculture! 💙 #Aquaculture #AlgalOil #ResponsibleFishFarming #SustainableAquaculture #SustainableSeafood #MicroAlgae
#WorldOceansDay
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Harmful algal events are increasing year after year, presenting a significant challenge to aquaculture. Why is this increase and how does it affect our industry? Why the Increase? 🌡️ Climate Change: Climate change creates conditions conducive to harmful algal blooms, increasing their frequency and duration. Temperature fluctuations and irregular weather patterns are contributing factors. 🌊 Water Fertilization: Excess nutrients in water, often resulting from human activities, act as a fertilizer for algal growth. Runoff from land and agricultural activity are key factors. How do they affect aquaculture? 🐟 Toxicity to Fish: Some algae release toxins harmful to fish. Accidental ingestion can cause health damage and mortality, directly affecting aquaculture production. 🌐 Obstruction of Fishing Nets: Algal blooms can clog fish or lobster nets and aeration systems, interfering with aquaculture operations and generating additional costs. 🌿 Impact on Water Quality: Algae buildup can affect water quality, reducing oxygen levels and negatively affecting surrounding aquatic flora and fauna. Our Answer: Efficient Aeration Solutions At CPI Equipment, we address these challenges with efficient aeration systems. We provide solutions that not only improve water quality, but also help prevent and mitigate the impacts of harmful tides. Together, let's tackle these challenges for a more resilient and sustainable aquaculture future! 🌊💪 #HarmfulAlgae #CPIAriation #AquacultureSustainability.
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Harmful algal events are increasing year after year, presenting a significant challenge to aquaculture. Why is this increase and how does it affect our industry? Why the Increase? 🌡️ Climate Change: Climate change creates conditions conducive to harmful algal blooms, increasing their frequency and duration. Temperature fluctuations and irregular weather patterns are contributing factors. 🌊 Water Fertilization: Excess nutrients in water, often resulting from human activities, act as a fertilizer for algal growth. Runoff from land and agricultural activity are key factors. How do they affect aquaculture? 🐟 Toxicity to Fish: Some algae release toxins harmful to fish. Accidental ingestion can cause health damage and mortality, directly affecting aquaculture production. 🌐 Obstruction of Fishing Nets: Algal blooms can clog fish or lobster nets and aeration systems, interfering with aquaculture operations and generating additional costs. 🌿 Impact on Water Quality: Algae buildup can affect water quality, reducing oxygen levels and negatively affecting surrounding aquatic flora and fauna. Our Answer: Efficient Aeration Solutions At CPI Equipment, we address these challenges with efficient aeration systems. We provide solutions that not only improve water quality, but also help prevent and mitigate the impacts of harmful tides. Together, let's tackle these challenges for a more resilient and sustainable aquaculture future! 🌊💪 #HarmfulAlgae #CPIAriation #AquacultureSustainability.
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Improve Water Quality in Aquaculture Systems with AC Aqua - Liquid Humic Acid AC Aqua (liquid humic acid) is a natural, organic compound created through the decomposition and humification of plant material over time. Humic substances are essential components in both terrestrial and aquatic environments and have influenced the evolution of aquatic species. While humic acid has long been used in agriculture for microbial control to foster beneficial bacteria, its application in aquaculture, particularly finfish, is increasingly recognized. AC Aqua in aquaculture. Fluctuating water parameters or poor water quality can stress fish, making them more vulnerable to pathogens and secondary infections. Utilizing liquid humic acid to enhance water quality, can control ammonia spikes, flocculate contaminants and harmful bacteria, and reduce waste in aquaculture systems. This fosters an environment where beneficial microbes thrive, supporting the overall success of your aquaculture operation. AC Aqua is an effective solution for RAS water treatment, helping to stabilize the water environment, promoting healthier fish, and supporting sustainable aquaculture practices. For additional product information such as availability, package sizes, pricing, approvals, or other details relevant to your country or region, please contact Syndel. https://lnkd.in/gR5UwyVh #watertreatment #humicsubstances #beneficialmicrobes #naturalsolutions #aquaculture
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🌊 Learn from Aquaculture Experts at TARS 2024! 🌊 Join us at TARS 2024 for an insightful presentation by Jefo's aquaculture specialist, Hervé Lucien-Brun! 🐟🐠 📅 Topic: Future Feed Efficiency, Environmental and Certification Hervé will discuss the importance of using alternative ingredients and reducing protein content in farmed fish diets. Discover how optimizing protein digestibility with protease can reduce feed costs, improve fish growth, and minimize environmental impact. 📌 Don't miss this opportunity to learn about innovative solutions for sustainable aquaculture! You may also like this page 👉 https://bit.ly/4dkKPui #Aquaculture #TARS2024 #Jefo #Sustainability #FishFarming #ProteinOptimization #FeedEfficiency #EnvironmentalImpact
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Empowering Aquaculture with Next-Gen Fish Feed: A Sustainable Solution As aquaculture grows rapidly, the need for innovative, eco-friendly solutions has never been more pressing. At the forefront of this change is our cutting-edge fish feed, developed specifically to naturally enhance fish health and growth. Our revolutionary feed offers numerous benefits for farmers of species like Nile tilapia: 🌱 Eco-Friendly Innovation: Our feed leverages a sustainable process that reduces waste, promoting environmental responsibility while delivering optimal nutrition to fish. 🐟 Boosts Fish Health and Growth: Designed to enhance natural growth and strengthen immune systems, our product helps farmers produce healthier, more resilient fish without relying on artificial additives. 🌍 Market-Ready: Fully developed and poised for launch, our feed is ready to support aquaculture farms , helping farmers achieve better yields and sustainability. Aquaculture is evolving, and the future belongs to solutions prioritising productivity and environmental stewardship. Together, let’s create a sustainable path forward.#Aquaculture #SustainableInnovation #FishFeed #Tilapia #EcoFriendly #Growth
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𝐌𝐢𝐭𝐢𝐠𝐚𝐭𝐢𝐧𝐠 𝐅𝐢𝐬𝐡 𝐌𝐨𝐫𝐭𝐚𝐥𝐢𝐭𝐲 𝐚𝐧𝐝 𝐄𝐧𝐡𝐚𝐧𝐜𝐢𝐧𝐠 𝐀𝐪𝐮𝐚𝐜𝐮𝐥𝐭𝐮𝐫𝐞 𝐏𝐫𝐚𝐜𝐭𝐢𝐜𝐞𝐬 In June and July, Agricultural runoff from rice paddies often coincides with large-scale fish die-offs. This phenomenon is primarily due to the sudden release of water laden with pesticides used throughout the growing season. The high levels of ammonia and nitrites, along with the substantial oxygen consumption caused by these pesticides, create a hostile environment for fish. When this contaminated water enters fish farms, especially during the onset of warmer weather and increased feeding, it exerts significant stress on fish that are already weakened from winter. This stress often results in sudden fish mortality. Furthermore, hatcheries face challenges as the poor water quality and the stress on broodstock from previous cycles lead to an increase in the number of weak fry. 𝑆𝑜𝑙𝑢𝑡𝑖𝑜𝑛𝑠 𝑡𝑜 𝐴𝑑𝑑𝑟𝑒𝑠𝑠 𝑇ℎ𝑒𝑠𝑒 𝐶ℎ𝑎𝑙𝑙𝑒𝑛𝑔𝑒𝑠: 1. 𝐎𝐩𝐭𝐢𝐦𝐢𝐳𝐞 𝐖𝐚𝐭𝐞𝐫 𝐐𝐮𝐚𝐥𝐢𝐭𝐲: Continuously monitor and improve water quality parameters by using Probiotics. 2. 𝐑𝐞𝐠𝐮𝐥𝐚𝐭𝐞 𝐖𝐚𝐭𝐞𝐫 𝐈𝐧𝐟𝐥𝐨𝐰: Minimize the introduction of new water into fish farms to prevent contamination. 3. 𝐀𝐝𝐣𝐮𝐬𝐭 𝐅𝐚𝐫𝐦𝐢𝐧𝐠 𝐒𝐜𝐡𝐞𝐝𝐮𝐥𝐞𝐬: Stock fish in April and harvest by December or early January. Prepare new fry in September and October for the next cycle. By implementing these strategies, we can enhance the resilience of aquaculture systems and reduce fish mortality rates, ensuring a more sustainable and productive industry. Let's work together towards a sustainable future for Egyptian aquaculture! #Aquaculture #SustainableFarming #FishFarming #WaterQuality #EnvironmentalManagement
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DID YOU KNOW ❓ 🐟🦐 Aquaculture is part of not one, but four of the United Nations Sustainable Development Goals (SDGs). It plays a significant role in several of these goals, including: 🌊 No Poverty (Goal 1): Aquaculture can provide livelihoods and economic opportunities, especially in coastal and rural areas. 🌊 Zero Hunger (Goal 2): By increasing the availability of seafood, aquaculture helps improve food security and nutrition. 🌊 Responsible Consumption and Production (Goal 12): Sustainable aquaculture practices contribute to responsible production and consumption patterns. 🌊 Life Below Water (Goal 14): Aquaculture supports the sustainable use of oceans, seas, and marine resources. Learn more about our aquaculture solutions here: https://lnkd.in/ebupZmKJ #DidYouKnow #FeedandBiofuel #Aquafeed #Extrusion #SustainableAquaculture #GlobalGoals
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The UV (ultraviolet) technology in recirculating aquaculture systems (RAS) holds great promise and offers significant benefits. UV disinfection effectively controls pathogenic microorganisms, ensuring healthier fish populations and reducing the need for antibiotics. UV improves water quality by breaking down organic matter and reducing ammonia levels, which are critical for maintaining a stable environment in high-density aquaculture settings( like Vibrio, Algae, White spot virus, Infectious myonecrosis, Streptococcus and etc ) . Additionally, UV systems are environmentally friendly, requiring no chemical additives, and are cost-effective over time due to low operational costs. The adoption of UV technology can lead to increased productivity and sustainability in the aquaculture industry, making it an attractive option for future development. #uvc #uv #RAS #aquaculture #UVWater #watersafety
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