Dolmas (Stuffed Grape Leaves with Lamb, Rice, and Herbs) These dolmas feature earthy grape leaves hugged around an ultra savory lamb, herb, and rice filling. https://lnkd.in/gnbA3AMn
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Marjoram: The Spice of Memories and Health When I think of my grandmother preparing potato pancakes or meatballs, the first thing that comes to mind is the intense aroma of marjoram. This versatile herb, used both fresh and dried, is more than just a kitchen staple. It holds a special place in culinary traditions and offers a range of health benefits. Culinary Uses of Marjoram Marjoram can be used in salads, soups, and meats, adding a unique flavor to dishes. Beyond its culinary applications, marjoram is also used to make tea, marjoram oil with medicinal effects, and it has a prominent place in folk medicine. It is even grown as an ornamental plant. Medicinal Benefits of Marjoram The tops of the stems with buds or slightly blooming flowers are harvested for their medicinal properties, as they contain the most essential oils and tannins. The benefits of marjoram include: 👉 https://lnkd.in/ehiDvWiG #healthylife #thelifechange #marjoram #tea #supportyourhealth #naturalproducts #healthylife #spice #plant #cooking #everyone #headache #imunesystem #asthma #menopauze #herbs #anytime
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Dried Dill Quick description Dill, (Anthum Graveolens), is native to the Mediterranean area and southern Russia. Dill is a hardy annual, and sometimes is grown as a biennial. Dill is commonly used as a seasoning for soups, fish, and pickles. Its aromatic leaves, seeds, flowers, and stems can also be used to flavour cabbage, vinegars, butter, apple pie, cakes, and bread. Dill should be direct-seeded in spring about 10 inches apart. Since dill has long tap roots, it should not be transplanted. Fresh leaves should be harvested before flowering begins. Harvest seeds as soon as seed heads are brown and dry. Bright Star Herbs Tel: +2 0822271021 sales@brightstarherb.com brightstarherbs@gmail.com www.brightstarherb.com #sales #quality #herbs #spices #driedherbs #herbsandspices #parsley #production #Export #exportherbs #egyptherbs #brightstarherbs #Egyptianherbs #Americaforherbs #Europeanherbalunion #Egyptiancrops #parsleyexport #herbalexporters #HerbalOffers #herbalmedicine #herbalproducts #herb #gmail #available #forms #herbalsupplements #herbalife #herbal #herbsegypt #herbsandspices #exportherbs #importherbs #egypt #culinary #sales #quality #herbs #spices #driedherbs #herbsandspices #parsley #production #Export #exportherbs #egyptherbs #brightstarherbs #Egyptianherbs #Americaforherbs #Europeanherbalunion #Egyptiancrops #parsleyexport #herbalexporters #HerbalOffers #herbalmedicine #herbalproducts #herbalsupplements #herbalife #herbal #competitive #globalmarket #businessdevelopment #sales#quality #team #email #marketing )#herbal #herbs #herbsandspices #spices #egyptherbs #brightstarherbs #spicesandherbs
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At Zentis, we adore the exotic flavor of lemons and incorporate them into our diverse range of juicy fruit preparations for dairy, dairy alternatives, and bakery applications. If you're seeking a refreshing fruit prep for your application, reach out to us! ☎ #Zentis #FruitPreparations #DairyIndustry #DairyAlternatives #FoodAndBeverageIndustry
🍋 When life gives you lemons, make refreshing lemonade... or delicious fruit preparations? 😉 Currently, lemons are being harvested, with Spain being one of the vibrant sources. Belonging to the citrus family, lemons grow on trees reaching up to five meters, originating from a cross between Citrus aurantium and Citrus medica in India. Thriving in consistently warm and humid climates, Spain is an ideal hub for lemon cultivation. 🌞 The fruit boasts a smooth, porous, yellow to greenish-yellow peel, revealing underneath a somewhat acidic and incredibly juicy flesh. At Zentis, we adore the exotic flavor of lemons and incorporate them into our diverse range of juicy fruit preparations for dairy, dairy alternatives, and bakery applications. If you're seeking a refreshing fruit prep for your application, reach out to us! ☎ #Zentis #FruitPreparations #DairyIndustry #DairyAlternatives #FoodAndBeverageIndustry
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Did you know... 🌱 Dandelion flowers can reach heights of 6-24 inches, and their roots can travel between 10-15 feet. 🌱 Dandelions are masters of survival. They can take root in all sorts of places and are very difficult to eliminate because they grow so quickly. 🌱 Dandelions are herbs, which means every part of the plant is edible. They are also very nutritious! Have you ever tried cooking with dandelions? Let us know if you have any recommendations! 👇 #huntingtonhelps #funfact #dandelions #plantfacts
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Pink lemons, or variegated pink lemons or zebra lemons, are not another hybrid, but a spontaneous mutation of eureka lemons discovered in Burbank in the 1930s. With variegated stripes on the outside and a bright pink flesh on the inside, this colorful citrus is more floral and gets sweeter as it ages. The juice is clear so won’t make you instant pink lemonade, but keep slices or segments intact, and you have yourself an ornate garnish for cocktails and desserts. #pinklemon #variegatedlemon #zebralemon #citrusseason #inseasonnow #california #citrus #californiagrown #fruit #seasonalproduce #seasonaleating #eattheseasons #knowyourfarmer #farmtotable #farmtofork #buylocal #eatlocal #localproduce #pacificproduce #exceptionalservice #everytable #everyday
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🌿 Discover the Wonders of Marjoram! 🌿 Did you know that marjoram isn't just a delicious herb, but also packed with health benefits? This aromatic herb has been used since ancient times for both culinary and medicinal purposes. Here are some key points about marjoram: ✨ Flavor Profile: Marjoram has a warm, slightly sweet flavor, making it a perfect addition to dishes like soups, stews, and roasted meats. It's often used in Mediterranean cuisine, adding depth to sauces and dressings. 🌱 Health Benefits: Beyond its flavor, marjoram is rich in antioxidants and has anti-inflammatory properties. It's believed to help with digestion and may even boost your immune system! 🌼 Growing Tips: If you want to grow marjoram at home, it thrives in well-drained soil and loves full sun. Whether you plant it in a garden or a pot, it can be a beautiful and fragrant addition to your home. 📸 Share Your Marjoram Moments!: Have you tried cooking with marjoram or growing it in your garden? Share your pictures and recipes in the comments! Let’s celebrate this versatile herb! 🌟 #MarjoramMagic #HerbLovers #HealthyEating
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Common name: Stuffing Cucumber, Achocha, Caihua, Caygua, Cayua, Korila, Wild Cucumber • Hindi: मीठा करेला Meetha karela • Manipuri: ꯅꯦꯄꯥꯂꯤ ꯀꯥꯔꯣꯟ Nepali karon • Nepali: बरेला Barela Botanical name: Cyclanthera pedata Family: Cucurbitaceae (Pumpkin family) Stuffing Cucumber is a vine grown for its small fruit, used as a vegetable. The leaves are 4-5 inches wide and divided into several lobes. Flowers are small, pale green. It produces a pale green, semi-flattened fruit resembling a cucumber that is 4-6 inches long and 2-3 inches wide. The immature fruits may be eaten raw or pickled. The young shoots and leaves may also be eaten as greens. The mature fruit are also prepared as stuffed peppers; stuffed with meat, fish or cheese and then baked - earning it's name "Stuffing Cucumber
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5 Intriguing Facts About Bananas That Might Surprise You Ever wondered what makes bananas one of the most popular fruits worldwide? In this episode, we dive deep into the fascinating world of bananas. From being technically classified as berries to their unexpected radioactivity, bananas are much more than just a tasty snack. Get ready to boost your knowledge and impress your friends with some intriguing banana facts. Stay tuned as we unravel five surprising facts about this beloved fruit, and learn why it holds a special place not only in our diet but also in botanical science. #banana #fruits
5 Intriguing Facts About Bananas That Might Surprise You
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🍋🌿 Lemon Herb Quinoa Salad: - Toss quinoa with lemon juice, fresh herbs, cucumbers, and cherry tomatoes for a light and refreshing side dish. ____ Links in bio: Creating a Thriving Herb Garden: Tips for Beginners #easydinner #easylunch #mealplanning #mealprepideas #recipeoftheday #dailytrophy
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The name (Origanum) is derived from two Greek words, oros (mountain) and ganos (joy), in allusion to the gay appearance these plants give to the hillsides on which they grow. Similar to tarragon (botanically not related), it is a spice which on one hand needs a warm climate to develop its specific aroma, but on the other hand loses some fragrance when dried. Despite these deficiencies, it is a well-established culinary herb in Central Europe. Dried marjoram is extremely important in industrial food processing and is much used, together with thyme, in spice mixtures for the production of sausages; in Germany, where a great variety of sausages is produced, it is thus called Wurstkraut sausage herb. Furthermore, application of marjoram to boiled or fried liver is somewhat classical. Marjoram may be effectively combined with bay leaves; furthermore, it goes well with small amounts of black pepper or juniper. Combinations of the last type are well suited to ragouts, particularly venison. BRIGHT STAR HERBS Tel: +2 0822271021 sales@brightstarherb.com brightstarherbs@gmail.com www.brightstarherb.com
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