🍇 It’s that time of the year again – the grape harvest season is upon us! 🍇
As #winemaker|s know, managing the must is crucial to producing a high-quality #wine. With our #Photometer680, you can take control of this vital process. 🍷
#winery#fermentation#winequality
The crispness or tartness of #wine is dictated in part by its acidity. Winemakers use the acidity levels along with Brix to make decisions about harvest time and the need for acidity adjustments, in order to achieve wine stability and quality 🍷
https://lnkd.in/e2-24QQf#vine#vineyards#winemaking#DefinedWine
A Wine Enthusiast- Wine is my passion- Wine Tasting Wine Food Pairing, I just enjoy it. Looking forward to meet like minded people to talk to experiment. Cheers 🥂 🥂
🍇🍻In 2015, the #craftbeer landscape witnessed the introduction of a novel subcategory known as #ItalianGrapeAle (#IGA). This style, recognized by the Beer Judge Certification Program (#BJCP), represents an exciting fusion of beer and enology, allowing the incorporation of #grape and its products into the #brewingprocess.
🍇According to the BJCP, the contribution of grape content can make up to 40% of the total #grist—an impressive integration that elevates flavor profiles and diversifies offerings.
🍺What's fascinating? Grape berries or must can be brought into play at various stages of brewing, predominantly during primary or secondary #fermentation. Importantly, the grape matrix is expected not to be fermented (or only partially) to ensure there is no residual alcohol, allowing the beer to retain its essence while capturing the unique characteristics of the grape.
As this innovative style continues to evolve, it challenges traditional perceptions and showcases the creativity that drives the craft beer industry forward. Stay tuned & enjoy LOBIT!!🍻
#CraftBeer#Innovation#ItalianGrapeAle#Brewing#BeerCultureCREA RicercaMinistero delle Politiche Agricole Alimentari e ForestaliAssociazione UnionbirraiUniversità degli studi di Parma
Did you know? 🤓
The process of turning raw cork bark into wine stoppers is lengthy. It can take over a year from the time the bark is harvested until it is transformed into corks, involving boiling, drying, and aging stages. 🍷
#corks#wine#process#stoppers