yet2’s Post

NEW SERIES: Formulating with Sibelius ingredients 🍃   This month, we focus on gummies and functional foods and how Sibelius can support you with our clinically backed ingredients that consumers love 🍬✨   Whether you're creating gummies, snacks, or bars, Sibelius offers science-backed, clinically proven ingredients that deliver functional benefits and appeal to modern consumer needs. Stand out in the functional food market by formulating with our unique ingredients!   Discover more about how we can support your product formulations in our latest blog: #FunctionalFoods #Gummies 

Elevate Your Oral Care with Ceylon Cinnamon Toothpicks! Transform your daily routine with the unmatched power of our Ceylon Cinnamon Toothpicks. Handpicked from the finest Ceylon cinnamon, these toothpicks deliver an intense burst of flavor and freshness. Ideal for those who demand the best, our toothpicks provide superior oral care with the natural benefits of cinnamon. Why Our Ceylon Cinnamon Toothpicks Are Superior 🌿 100% Pure Ingredients: Only the finest Ceylon cinnamon bark is used, ensuring unparalleled quality and flavor. 🌟 Bold, Refreshing Flavor: Experience a strong, invigorating taste that keeps your mouth feeling fresh and clean. 🦷 Optimal Oral Health: Harness the natural antibacterial properties of cinnamon to enhance your oral hygiene and maintain fresh breath. 🍃 Eco-Conscious Choice: Our toothpicks are sustainably sourced and fully biodegradable, making them the best choice for you and the environment. Don’t settle for ordinary. Demand the extraordinary with our Ceylon Cinnamon Toothpicks. Experience the difference and redefine your oral care routine today! #holistichealth #healthtips #organicingredients #OrganicCinnamon #health #wellness #healthbenefits #dietplan #healthyfood #superfood #diettips #diet #workout #insulin #insulinresistance #insulinsensitivity #diabetes #macros #micronutrients #ceyloncinnamon #SriLankanTreasure #FlavorfulHistory #foodie #fitnessmaroc #fitnessmorocco #musculationmaroc #insider

🍬 Struggling to get that perfect sugar coat on your gummies? You’re not alone! In my latest guide, I share simple steps and real production floor examples to inspire your process. From common challenges to pro tips, it's packed with insights to make your sugar coating flawless. 👉 Check out the guide: [How to Sugar Coat Gummies: Techniques, Tips, and Equipment] https://lnkd.in/gyNF3AUe Plus, if you’re ready to level up your production, take a look at our gummy sugar coating machines—designed to make things easier. Got any tips or questions? Feel free to message me directly to chat! #GummyProTips #GummyProduction #SugarCoating #CBDGummies #FoodManufacturing #Nutraceuticals #Confectionery #GummyGenix #SaintyCo

This Week, Ingredients UK's Product Spotlight Shines on Arrowroot Powder! Arrowroot powder, a natural, gluten-free starch, is a versatile ingredient with a wide range of applications. Sourced from the Maranta arundinacea plant, it's prized for its neutral flavour and smooth texture, making it perfect for culinary, cosmetic, and wellness uses. Key Benefits: Culinary Uses: A great thickener for sauces, soups, and desserts, especially in gluten-free cooking. Cosmetic Applications: Commonly used in natural deodorants, body powders, and skincare for its absorbent and soothing properties. Health & Wellness: Known for its easy digestibility, arrowroot is often included in sensitive diets and digestive remedies. Whether you need a natural starch for cooking or an ingredient for clean-label products, arrowroot powder offers flexibility and functionality across various sectors! For more information and to request a sample, please contact us on sales@ingredients-uk.com referencing IUK Product code: 12141 #arrowroot #arrowrootstarch #naturalingredients #versatilestarch #cosmetic #personalcare

Gelatin Bloom Strength plays a critical role in determining the texture and firmness of various products, from soft gummies to sturdy capsules. Understanding its impact helps us choose the right gelatin for different applications in the food and pharmaceutical industries. #gelatin #collagen #foodscience #pharmaceuticals #protein https://lnkd.in/dkjHnhy4

Think edibles are limited to the same old flavors? Think again. At Arvida Labs, we’re transforming your edible experience with our latest innovation: fully customizable, vegan, pectin-based infused gummies. Each gummy is perfectly dosed and homogenized with your preferred cannabinoids, offering a tailored experience just for you. But we didn’t stop there. We know individuality matters. That’s why you get to choose everything—flavors, colors, and even the exact milligrams of active ingredients per gummy. Whatever you desire, we make it happen. Craving something light? Try our 2.5g gummies. Looking for a bit more? We’ve got 4.5g and 5.5g options too. Welcome to the future of edibles, where “standard” doesn’t exist. Discover premium quality, the Arvida Labs way. So, what flavor will your perfect gummy be? #Edibles #Cannabis #Hemp #Business

My friend Benjamin almost quitted smoking when the menthol flavor ban came into effect in May 2020. However, he soon discovered a workaround—rolling his cigarettes with menthol-flavored filter tips. These filters are tobacco accessories, which, because they don’t contain tobacco themselves, are challenging to regulate. This loophole allows manufacturers to sidestep flavor bans and can discourage consumers from quitting. Are you curious about the global availability of these tobacco accessories and their targeted marketing strategies? Check out our latest article for an in-depth analysis: https://lnkd.in/ejkKQAwA

Understanding Gelatin Bloom Strength in simple terms Bloom strength is a measure of how firm or strong gelatin is after it cools down or sets into a gel. It’s like testing how much weight or pressure is needed to press into a gelatin sample. A higher bloom strength means the gelatin is firmer, while a lower bloom strength means it's softer. Higher bloom strength (stronger gelatin) is often used for harder products like capsules, while lower bloom strength makes for softer, more flexible items like gummies, candies, marshmallows. Why Does Bloom Strength Matter?  This Gelatin measurement is essential for various applications as bloom strength directly affects the product’s texture, firmness, and even its creaminess of the gel. It is mainly related to the viscosity of the gelatin. Viscosity impacts the final product's texture and creaminess, playing a crucial role in both food and pharmaceutical industries. Key Categories of Bloom Strength: 1. Low Bloom Gelatin (50–180 Bloom): Since little time goes into making it, this type is softer and comes from the early stages of the gelatin-making process. It's perfect for items that require more flexibility, like certain types of candies and desserts. 2. Medium Bloom Gelatin (180–220 Bloom): Typically used in food applications, this category provides a balanced firmness ideal for products like gelatin desserts and some dairy products. 3. High Bloom Gelatin (220–320 Bloom): This firmer gelatin is used to make hard capsules or create strong, transparent gels in pharmaceuticals and other industries. #gelatin #collagen #protein #bovinegelatin #bloom #bloomshtrength #gelly #food #viscocity #foodgrade 

News of massive class-action lawsuit against soda-brand #Poppi have caused a ripple effect across the health & wellness industry. What's it all about? The allegations are that its prebiotic sodas don't provide the gut health benefits they claim on the label. Apparently you'd need to drink 4 cans of Poppi to achieve its claimed prebiotic benefits, but the amount of sugar in that amount of soda is likely to outweigh any health benefits. As someone dedicated to the science of gut health, this news reinforces the importance of substantiating health claims with rigorous scientific evidence. At Tait Labs, we've always prioritized validating our product claims through clinical trials, as expensive as that endeavor can be. Our partnership with the Canadian Food Innovation Network, who co-sponsored our upcoming trial, is a testament to our commitment to transparency and efficacy. Consumers deserve products that genuinely improve health, not just clever marketing. Let's keep the conversation going to ensure our industry maintains integrity and trust by backing our claims with solid science. #GutHealth #Prebiotics #ScienceBacked #HealthIntegrity

Formulators have many tools at their disposal to replace sugar’s sweet taste, but achieving the desired gummy texture in a reduced- or no-sugar-added formulation can take a bit more experimentation. And what about the move from gelatin to plant-based pectin in the gummy space? Get answers to this question and more in this white paper from Cargill. Learn how their solutions can address texture, bulk, sweetness and more in all types of formulations. #paid https://ow.ly/3lSm50RHrxu