Breakfast - French Toast

We all know that breakfast is VERY important. A good solid one at that. There are many discussion on this, what makes a soild one, so what the heck. As today is French Toast Day I thought I would do a 'pitch' for this great choice as that 'solid breakfast meal'. Hey it happens once a year, so go splurge and make it happen.

In fact why not ask ChatGPT how to make one of these amazing meals.

The answer from chatGPT:

The best way to make French toast involves the following steps:

1. Ingredients: Gather bread (thicker slices like brioche or challah are ideal), eggs, milk (or cream for richness), sugar, cinnamon, vanilla extract, and salt.

2. Egg Mixture: In a bowl, whisk together the eggs, milk, sugar, cinnamon, vanilla extract, and a pinch of salt. The mixture should be well combined.

3. Soaking the Bread: Dip each slice of bread into the egg mixture, ensuring both sides are coated but not overly soaked.

4. Cooking: Preheat a skillet or griddle over medium heat and lightly grease it with butter or oil. Place the soaked bread slices on the skillet and cook until golden brown on both sides, usually about 2-4 minutes per side.

5. Serving: Serve hot with toppings like maple syrup, powdered sugar, fresh fruits, or whipped cream.

Tips for Perfection:

- Use day-old bread as it absorbs the egg mixture better without falling apart.

- Ensure the skillet is at the right temperature; too hot will burn the bread, too cold will make it soggy.

- Don’t soak the bread for too long. It should be moist but not completely soggy.

- Experiment with different bread types to find your preferred texture and flavor.

This method provides a basic yet delicious French toast. You can modify the recipe to suit your taste preferences.

THE LINK OF YOU WANT TO ASK FOR MORE DETAILS

Enjopy, share your creation, OR image from your table! #frenchtoast #breakfast #yummy #tasty