Egg Market is projected to grow to approximately USD 207080 Million by 2031
This report provides a comprehensive analysis of the Global Egg Market, including historical market sizes from 2019 to 2022 and forecasts for 2024 to 2031. The market is estimated to be valued at USD 143290 Million in 2023 and is projected to grow to approximately USD 207080 Million by 2031, reflecting a compound annual growth rate (CAGR) of 5.40% during the forecast period. This growth underscores the increasing demand for advanced data management solutions and highlights the importance of technological innovations in the sector.
The global egg market has witnessed substantial growth due to rising demand for protein-rich diets, increasing awareness about health and nutrition, and the expanding use of eggs across various food industries. The market is fueled by changing consumer preferences toward high-protein foods and a shift toward processed egg products for convenience. Driven by the growth in population and urbanization, especially in developing regions, the egg market continues to expand. Technological advancements in egg production and processing, along with government initiatives to promote egg consumption, also bolster growth. However, concerns over animal welfare, fluctuating feed costs, and the impact of avian diseases present challenges for the market.
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For the geography segment, regional supply, demand, major players, and price are presented from 2019 to 2031. This report covers the following regions:
North America
Asia-Pacific
Europe
Middle East and Africa
South America
Segments-
By Type-
Chicken Egg
Duck Egg
Quail Egg
Others
The market includes shell eggs, liquid eggs, and powdered eggs. Shell eggs dominate due to their traditional use in households, while liquid and powdered eggs are favored in food processing and commercial settings for convenience and longer shelf life.
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By Production Process-
Conventional eggs
Organic eggs
The market includes shell eggs, liquid eggs, and powdered eggs. Shell eggs dominate due to their traditional use in households, while liquid and powdered eggs are favored in food processing and commercial settings for convenience and longer shelf life.
By End-User
Retail consumers
Food service providers
food processing industry
Others
The end-user segments include households, food processing, and food service industries. Households represent the largest segment, while food processing and service sectors are growing due to increased use of eggs in ready-to-eat and quick-service meals..
Key Players
Versova Holdings, LLP
Vital Farms Inc.
For the competitor segment, the report includes global key players and some small players. The information for each competitor includes:
Company Profile
Main Business Information
Financial Analysis
Market Share
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