Miami's new Brazilian-themed bar, Brooklyn's Ice Bar makes a comeback, and more...
In case you missed it … famed Noma restaurant in Copenhagen is set to close next year … Sony revealed a “metaverse-y” experience it’s building with the soccer club Manchester City at CES … and legendary composer John Williams wrote an original theme song for ESPN’s College Football Playoff National Championship.
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New Brazilian-Inspired Rooftop Bar Opens in Miami 📍 Miami
Higher Ground, from the team behind Broken Shaker, is now open at Arlo Wynwood, following a successful soft launch during Art Basel. The third-floor Miami rooftop bar and cocktail lounge are inspired by outdoor setups found in Sao Paulo, Brazil, with pockets of greenery and a large sea grape tree in its central seating area. Hand-painted benches, swings, and chaises are spread across the outdoor space’s more than 3,000 square feet.
Hot Brooklyn Ice Bar Makes a Return 📍 Brooklyn
Harriett's Rooftop at 1 Hotel Brooklyn Bridge is bringing back its Polar Lounge ice bar this month. Filled with carved ice sculptures, ice furniture, and ice glasses, the space will run through the end of February. FYI: Parkas provided by luxury outerwear brand partner Moose Knuckle will be on hand in case you get chilly.
Casa Cruz's Exlusive Perks 📍 New York City
Part restaurant, part VIP club, NYC’s Casa Cruz currently has 99 members, each of whom pays between $250,000 and $500,000 in annual dues. This gives them access to dine in the venue’s private rooms, alongside original works by Andy Warhol, David Hockney, Keith Haring, and Fernando Botero. Casa Cruz founder Juan Santa Cruz discusses the need for such an exclusive spot.
The Snow Lodge Gets a Mini Makeover 📍 Aspen
The Aspen winter outpost of Montauk mainstay The Surf Lodge, called The Snow Lodge, is back at St. Regis for the season, with plush new furnishings, a Champagne-stocked leopard-print bar, and a lavish menu that includes caviar service.
Racket NYC's Newest Ugrade 📍 New York City
The Highline Ballroom is being resurrected as Racket, the newest expansion of The Bowery Presents, the East Coast partner of AEG Live. The space, located on 16th Street in NYC across the street from Chelsea Market, features updated backstage areas, an upgraded HVAC system, and a revamped sound system.
Tatiana by Kwame Onwuachi's New Menu 📍 New York City
Kwame Onwuachi’s Tatiana, located in the new David Geffen Hall at Lincoln Center, features a menu that’s divided into small and large “share” plates and features riffs on the food of his ancestors, such as dumplings filled with egusi soup, jerk-spiced scallops, and shrimp drenched in creole butter.
The Guild Hotel Makes Plans for New Dining Experience 📍 San Diego
Owners of The Guild Hotel in San Diego hope to raise the hotel’s profile and entice locals to visit the property by reinventing its dining and drinking offerings, including partnering with San Diego-based Be Saha Hospitality Group to take over the F&B operations. While details on the new, as-yet-unnamed signature restaurant are sparse, the concept will be Cali Baja-style cuisine.
The Vendry Pro ⚡️
Track your team's knowledge with Custom Fields.
The Vendry Pro introduces its newest feature- Custom Fields.
Custom Fields allows event planners to organize and categorize their knowledge according to the unique needs of their team.
How event planners can use Custom Fields:
🗃 Organize Fields in the Knowledgebase: select any Custom Field cell and instantly edit info or create new records.
📑 Structure your team's notes: keep everyone on your team using the same tag options, and establish groups of similar businesses using these selection Fields.
🧠 Filter your knowledge: with single- and multi-select Fields you can use any tag options from selection Fields as filters to see only the businesses you’re looking for.
🔎 View and edit Custom Fields when browsing: while venue and vendor browsing, any businesses that have attached Custom Field information from your team will show an icon below their listing for you to view and edit.
Learn more about how you can use Custom Fields in your event planning process.
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