The Use of Exoskeletons of Shrimp (<i>Litopenaeus vanammei</i>) and Crab (<i>Ucides cordatus</i>) for the Extraction of Chitosan and Production of Nanomembrane

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Materials Sciences and Applications

ISSN Print: 2153-117X
ISSN Online: 2153-1188
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"The Use of Exoskeletons of Shrimp (Litopenaeus vanammei) and Crab (Ucides cordatus) for the Extraction of Chitosan and Production of Nanomembrane"
written by Sânia M. B. de Andrade, Rasiah Ladchumananandasivam, Brismak G. da Rocha, Débora D. Belarmino, Alcione O. Galvão,
published by Materials Sciences and Applications, Vol.3 No.7, 2012

has been cited by the following article(s):

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[58]	ARTICLE INFO ABSTRACT
	Hameid

[59]	PAULO GIBSON FARIAS BEZERRA

[1]	β‐Chitin and chitosan from waste shells of edible mollusks as a functional ingredient Food Frontiers, 2024 DOI:10.1002/fft2.326

[2]	Synthesis and comprehensive characterization with anticancer activity assessment of salicylaldehyde and 2-acetylphenol based chitosan thiosemicarbazones and their copper(II) complexes Carbohydrate Polymer Technologies and Applications, 2024 DOI:10.1016/j.carpta.2024.100469

[3]	Extraction of chitosan from biologically-derived chitin by bacterial chitin deacetylase: Process optimization and product quality assessment International Journal of Biological Macromolecules, 2023 DOI:10.1016/j.ijbiomac.2023.125389

[4]	Extraction of chitosan from biologically-derived chitin by bacterial chitin deacetylase: Process optimization and product quality assessment International Journal of Biological Macromolecules, 2023 DOI:10.1016/j.ijbiomac.2023.125389

[5]	Chemical extraction, characterization, and inspection of the antimicrobial and antibiofilm activities of shrimp chitosan against foodborne fungi and bacteria World Journal of Microbiology and Biotechnology, 2023 DOI:10.1007/s11274-023-03798-8

[6]	Extraction and characterization of Chitosan gained from oyster and fish shells and evaluation its application as antioxidant 3RD INTERNATIONAL SCIENTIFIC CONFERENCE OF ALKAFEEL UNIVERSITY (ISCKU 2021), 2022 DOI:10.1063/5.0066847

[7]	Adsorption properties of heavy metals and antibiotics by chitosan from larvae and adult Trypoxylus dichotomus Carbohydrate Polymers, 2022 DOI:10.1016/j.carbpol.2021.118735

[8]	Pyridine-Based NNS Tridentate Chitosan Thiosemicarbazones and Their Copper(II) Complexes: Synthesis, Characterization, and Anticancer Activity ACS Omega, 2022 DOI:10.1021/acsomega.2c02966

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[10]	Development of a Pilot-ecofriendly Process for Chitosan Production from Waste Shrimp Shells Environmental Processes, 2022 DOI:10.1007/s40710-022-00605-8

[11]	Adsorption properties of heavy metals and antibiotics by chitosan from larvae and adult Trypoxylus dichotomus Carbohydrate Polymers, 2022 DOI:10.1016/j.carbpol.2021.118735

[12]	Pyridine-Based NNS Tridentate Chitosan Thiosemicarbazones and Their Copper(II) Complexes: Synthesis, Characterization, and Anticancer Activity ACS Omega, 2022 DOI:10.1021/acsomega.2c02966

[13]	Physically Cross-Linked Biopolymer Systems Based on Chitosan and Hydroxycinnamic Acids and Their Food Preservation Application Studies ACS Food Science & Technology, 2022 DOI:10.1021/acsfoodscitech.2c00137

[14]	Physicochemical Characterization of White Shrimp (Litopenaeus vannamei) Waste as a Low-Cost Chitinous Biomaterial Journal of Polymers and the Environment, 2021 DOI:10.1007/s10924-020-01887-5

[15]	Effect of in vitro gastrointestinal digestion on bioaccessibility of phenolic compounds and antioxidant capacity of crustaceans residues with potential antidiabetic impact LWT, 2020 DOI:10.1016/j.lwt.2020.110004

[16]	Synthesis and characterisation of chitin from periwinkle (Tympanotonus fusatus (L.)) and snail (Lissachatina fulica (Bowdich)) shells International Journal of Biological Macromolecules, 2018 DOI:10.1016/j.ijbiomac.2017.08.106

[17]	Effect of the preparation method in the size of chitosan nanoparticles for the removal of allura red dye Polymer Bulletin, 2018 DOI:10.1007/s00289-018-2601-x

[18]	Current Status and New Perspectives on Chitin and Chitosan as Functional Biopolymers Applied Biochemistry and Biotechnology, 2017 DOI:10.1007/s12010-016-2286-2

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