Coeliac Disease: Gluten Free Diet and… What Else?

Journals Menu

Follow SCIRP

	+1 323-425-8868
	customer@scirp.org
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

Open Journal of Gastroenterology

ISSN Print: 2163-9450
ISSN Online: 2163-9469
www.scirp.org/journal/ojgas/
E-mail: ojgas@scirp.org

Citations

Journals Menu

"Coeliac Disease: Gluten Free Diet and… What Else?"
written by Marina Taus, Elsa Veronica Mignini, Daniele Fumelli, Debora Busni, Giulia Nicolai, Carla Carletti, Albano Nicolai,
published by Open Journal of Gastroenterology, Vol.6 No.11, 2016

has been cited by the following article(s):

Google Scholar
CrossRef

[1]	Alternative and Therapeutic Foods
	Micronutrients and Macronutrients as Nutraceuticals, 2024

[2]	Yetişkin Çölyak Hastalarında Glutensiz Beslenme ve Hemşirelik Bakımı
	Türk Hemşireler Derneği Dergisi, 2023

[3]	Glutensiz Fonksiyonel Bar Üretimi ve Bazı Kalite Özelliklerinin Incelenmesi
	2021

[4]	Complications of Marriage of Celiac Individuals and Risk of Developing Celiac Disease in Their Progeny
	J Nutri Sci Food, 2021

[5]	Diet in celiac disease
	Journal of Applied Sciences and …, 2020

[6]	The First Assessment of Celiac Disease Knowledge among Kuwaiti Nutritionists through a Validated KAP Model
	2020

[7]	Therapeutic diet for primary care
	Al Ameen Journal of …, 2019

[8]	Therapeutic diet for primary care.
	2019

[9]	Therapeutic Diet: What We Need to Consider!
	Bengal Physician Journal, 2018

Follow SCIRP

	+1 323-425-8868
	customer@scirp.org
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

Free SCIRP Newsletters

Add your e-mail address to receive free newsletters from SCIRP.

Top

Open Journal of Gastroenterology

Open Journal of Gastroenterology

Journals Menu

Home

About SCIRP

Service

Policies

[1]	Role of Gluten-free Foods in Celiac Disease Bengal Physician Journal, 2018 DOI:10.5005/jp-journals-10070-5213