Dr M.G.R Educational and Research Institute

The industry expects to employ skilled incumbents as the staff of different departments. Dr. MGR Hotel Management and Culinary Arts (Dr MGR Educational and Research Institute, Deemed to be University) has enabled the students to acquire vital skills with the knowledge supporting the needs of the industry. The Faculty members are periodically encouraged to participate in the comprehensive programs to keep up with the latest developments in the industry. Industry experts are invited to conduct workshops, lecture sessions and product presentations so that the Faculty members catch up with the industry developments. To ensure the real difference in the job functions, faculty members are periodically exposed to Soft Skills, Communication skills and other personality development courses. Dr. MGR Hotel Management and Culinary Arts of Dr. MGR Educational & Research Institute (Deemed University) has the proud presence of the internationally renowned Chefs in the capacity of Senior Professors that include Chef Manjit Singh Gill, Executive Head – Culinary Programs; Chef Sudhir Sibal, Executive Head – Hospitality; Executive Head, Hospitality; Chef V. Vijaya Baskaran, Executive Head – Culinary & Bakery Research and Chef Ramesh Javvaji, Executive Head- Culinary Competitions. The FOUR high-end Chef members enable students to attain high level of professional practices, both in Theory and Practical learning. Dr. MGR Hotel Management and Culinary Arts is one of the most happening places in 'Dr MGR Educational and Research Institute, Deemed University, and aspires to become the preferred destination for students desirous of doing their Graduation in Hotel Management and Catering Technology and Culinary Arts.