Popular restaurant with view of the Sky Tower Sidart Restaurant is located in the fashionable neighborhood of Ponsonby. It is a very popular restaurant, rated one of the 50 best restaurants in 2019. The decor is very romantic, has a great view of the Sky Tower. The dishes are superb, both visually appealing and delicious. The quality of service is also very high. You can make an appointment on their website and the entire experience is impeccable. Every Tuesday, the Test Kitchen serves new dishes to try.

The Orbit revolving restaurant is located on the top of the Auckland Sky Tower, and is the tallest building in the Southern Hemisphere. Slowly revolving, it offers a 360-degree stunning panoramic view of Auckland, Waitemata and Manukau Harbor. Dining here also gives free access to the Sky Tower main viewing platform. Here you can taste the world's tallest pavlova, which is unforgettable.

The Grove restaurant won the Best Chef Award from the famous New Zealand foodie magazine Cuisine in 2019, and in 2019, it also won 3 Chef’s Hats (getting 18 points or more in the "Chef Hat" selection criteria awards 3 hats). It has won numerous awards in recent years. You can choose from 5 or 9 dishes from amongst a dozen dishes listed in the “Chef Recommended” menu. Each dish is a perfect combination of different flavors, not only good presentation, but also delicious. Each course is not very big, but after eating 5 dishes, you will feel full. Every dish will have a matching red wine. Those who drink are recommended to give them a try. The most acclaimed is the dessert - passionfruit soufflé. The fresh passion fruit juice is mixed with egg white and sugar, the taste is smooth, sweet with a touch of acidity, a taste worth savoring!

Antoine's Restaurants is a 30-year-old restaurant that offers a taste of New Zealand's modern cooking techniques with a touch of French influence. It has won the Auckland Restaurant Award for several years. The owner is very skilled, and has been in business for more than 40 years. The dining environment here is quite elegant. The tableware is mainly made of silver. The service is also very enthusiastic, though of course the price is not cheap.

The French Café is a legendary French restaurant that has been rated as one of the best restaurants in Auckland for over 20 years and just gets better and better. The dishes are undoubtedly French, but chef Simon Wright secretly infused some Pan Pacific elements. The squid with shrimp balls and tomatoes, venison in cherry sauce are delicious. The environment is very good. The interior decor is simple and modern. Sitting inside you can see the herbs in the garden outside. The waiters here are polite and patient, with a good understanding of the food on the menu. The recommended wine and food matched very well, a trustworthy source.

Clooney is basically decorated in black, with leather seats and chandeliers. It's no wonder that it is considered the most "sexy" restaurant in Auckland, and one of the best restaurants in Auckland. The seven-course fine cuisine and wines served by the restaurant ensures that you will have a good time. The food offers rich layers of flavor. The taste is absolutely perfect, and the service is impeccable. Although the price is relatively expensive, it is definitely worth a try.

O'Connell Street Bistro is a bistro with an elegant and stylish décor and excellent red wine. In 2019 it won the Best Wine Experience award from the famous New Zealand foodie magazine Cuisine. This 16-year-old established restaurant has a signature dish, Braised rabbit pappardelle. Rabbit meat is stewed at a simmer, tender and delicious; egg yolk pasta is very chewy, coupled with a cup of Pinot Noir for perfect enjoyment. The ingredients used in the restaurant are all produced in the current season. The oysters, roast duck, bacon, and lamb are very good. In addition to delicious food, each dish is also very classy. The plate setting is particularly exquisite, and the appearance is very attractive. It can be described as colorful and flavorful.

The Harbourside Seafood Bar & Grill is located on the first floor of the historic Auckland Ferry Building. It offers a very good view, facing the entire harbor. When the weather is good, choose an outdoor seat to dine while enjoying the sea breeze. This Japanese seafood restaurant offers very fresh food. Of course, the price is not cheap. Green shell Mussel, New Zealand lobster (Crayfish), Bluff oysters, and sushi are all popular.

Depot is the first restaurant opened by celebrity TV chef Al Brown in Auckland in 2011, and is rated one of the 50 best restaurants in Auckland in 2019. It is the no.1 restaurant as rated on Yelp, right near the Sky Tower. Fresh oysters are the main dish here, with the demand greater than supply. Other seafood, lamb chops, squid noodles, etc. are also delicious. The wine is also very good, reasonably priced, and the service is spot on. With the open kitchen, the restaurant atmosphere is really good.