Guangzhou·Farming Stories

Zhangshu Pepper Fried Pork To judge a Hunan restaurant, you must try their pepper fried pork. The aroma of the peppers is overwhelming, and the high-quality local pork is shiny and full of wok hei. It's so fragrant that you'll want to eat two more bowls of rice. Farming Stories Beef Tripe The beef tripe is crispy and tender, with a fresh and spicy flavor that has a hint of lemongrass. It's refreshing and delicious. Qiaoyu One Pot Fresh A combination of rice flower fish and yellow croaker, first pan-fried and then braised. The broth is exceptionally flavorful, the fish is plump and tender, with very few bones. It's so good you can't stop eating.