The warmth of winter in Hangzhou comes from this restaurant's pig offal congee.

✅ This pig offal congee restaurant in Xiaoshan was recommended to me by a friend. It's located in Ziye Plaza, which is not only a foodie's paradise, but also a great place for late-night snacks. 🥣 Pig offal congee: Cooked to order, fresh and visible, the delicate rice grains and tender pig offal are perfectly blended, and the delicious taste instantly explodes in your mouth. Every bite is full of flavor and leaves you wanting more. 🥢 Cantonese-style custard bun: The golden color makes your mouth water. The outer skin is soft and glutinous, and the filling is rich. The salty and fragrant custard egg yolk bursts out with every bite, making it hard to stop eating. 🍜 Golden sand red rice roll: The rice roll skin is made from red rice, which is soft and chewy. The fried ingredients inside are crispy and delicious, creating a delightful contrast of textures in your mouth. Every bite is a blissful experience. 🏠 Restaurant: Xunxianji Pig Offal Congee · Shunde Cuisine (Ziye Plaza) 🔴 Address: B2-03, B2/F, Ziye Plaza, Shanyin Road 🈺 Hours: 10:00–03:00