No wonder it's the most popular restaurant in Xishuangbanna. I had to wait for an hour at 11 pm.

I was wondering what to eat when I was traveling in Xishuangbanna, and I found Jun Gongzhu in Gaozhuang. I waited for an hour, and it was worth it. After I got my number, I was instantly healed by the pork ribs and mushroom soup, atmosphere, and service. I have to say that the mushroom platter is amazing. Beifeng mushrooms, bamboo fungus, beifeng mushrooms, golden fungus, boletus, agaricus blazei, and old man mushrooms, paired with fresh pork ribs and original cut beef. It's amazing! Hurry up and eat with your friends. Warm tip: Mushrooms must be cooked for 15 minutes before eating, otherwise, you may see villains. 🤣 But the staff will provide a clock for the countdown, and there will be a sample of the soup in the pot, so it's safe and secure. 😄