This Chaozhou restaurant in Shenzhen pursues the ultimate fusion of flavors

This restaurant specializes in Chaozhou cuisine, but also incorporates Western cooking techniques. Dining here is a pure enjoyment. The four appetizers will take you back to the taste of your hometown in Chaozhou: Chaozhou-style marinated boneless goose feet Crispy fried Puning tofu with fresh sauce Pickled vegetables with snail slices Plum sauce cherry tomatoes Soup High mountain matsutake stewed in meat juice, this soup is pure and sweet. Main course Caviar crispy roast pork, this combination perfectly blends Chinese and Western flavors. Golden melon with basil and Xishi, this dish is refreshing and not greasy. Garlic fried pea shoots, a favorite vegetable of Cantonese people, the ingredients are really carefully selected. Staple food It can be said to be a three-piece dim sum set, including: Bamboo shoot shrimp dumplings/Chaozhou dumplings/black truffle crystal dumplings, Every bite is amazing! Environment A quiet and classical new Chinese style, decorated with New Year fish lamps since January, the atmosphere is full. Conrad Shenzhen · CH'AO Address: 1-2/F, Conrad Shenzhen, 5001 Tinghai Avenue, Shenzhen It is recommended to book in advance.