BLACK CURRANT - Uses, Side Effects, and More

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Matsumoto, H., Nakamura, Y., Hirayama, M., Yoshiki, Y., and Okubo, K. Antioxidant activity of black currant anthocyanin aglycons and their glycosides measured by chemiluminescence in a neutral pH region and in human plasma. J.Agric.Food Chem. 8-28-2002;50(18):5034-5037. View abstract.

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De Luca P, D'Ascanio L, Cingolani C, et al. A Supplement with Ribes Nigrum, Boswellia Serrata, Bromelain and Vitamin D to Stop Local Inflammation in Chronic Sinusitis: A Case-Control Study. J Clin Med 2023;12(8):2929. View abstract.

Dejima K, Ohshima A, Yanai T, et al. Effects of polysaccharide derived from black currant on relieving clinical symptoms of Japanese cedar pollinosis: a randomized double-blind, placebo-controlled trial. Biosci Biotechnol Biochem 2007;71:3019-25. View abstract.

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Fryer S, Giles D, Bird E, et al. New Zealand blackcurrant extract enhances muscle oxygenation during repeated intermittent forearm muscle contractions in advanced and elite rock climbers. Eur J Sport Sci 2020 Nov 17:1-9. doi: 10.1080/17461391.2020.1827048. View abstract.

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Lyall KA, Hurst SM, Cooney J,et al. Short-term blackcurrant extract consumption modulates exercise-induced oxidative stress and lipopolysaccharide-stimulated inflammatory responses. Am J Physiol Regul Integr Comp Physiol 2009;297:R70-81. View abstract.

Matsumoto H, Takenami E, Iwasaki-Kurashige K, et al. Effects of blackcurrant anthocyanin intake on peripheral muscle circulation during typing work in humans. Eur J Appl Physiol 2005;94:36-45. View abstract.

Menendez JA, Colomer R, Lupu R. Omega-6 polyunsaturated fatty acid gamma-linolenic acid (18:3n-6) is a selective estrogen-response modulator in human breast cancer cells: gamma-Linolenic acid antagonizes estrogen receptor-dependent transcriptional activity, transcriptionally represses estrogen receptor expression and synergistically enhances tamoxifen and ICI 182,780 (Faslodex) efficacy in human breast cancer cells. Int J Cancer 2004;10;109:949-54. View abstract.

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Nanashima N, Horie K, Kitajima M, et al. Hypocholesterolemic Effect of Blackcurrant (Ribes nigrum) Extract in Healthy Female Subjects: A Pilot Study. Molecules 2021;26(13):4085. View abstract.

Nanashima N, Horie K, Maeda H, Tomisawa T, Kitajima M, Nakamura T. Blackcurrant Anthocyanins Increase the Levels of Collagen, Elastin, and Hyaluronic Acid in Human Skin Fibroblasts and Ovariectomized Rats. Nutrients. 2018;10(4). View abstract.

Ohguo H, Ohguro I, Yagi S. Effects of black currant anthocyanins on intraocular pressure in healthy volunteers and patients with glaucoma. J Ocul Pharmacol Ther 2013;29(1):61-7. View abstract.

Ohguru H, Ohguru I, Katai M, Tanaka S. Two-year randomized, placebo-controlled study of black currant anthocyanins on visual field in glaucoma. Ophthalmologica 2012;228:26-35. View abstract.

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Röhrig T, Kirsch V, Schipp D, Galan J, Richling E. Absorption of anthocyanin rutinosides after consumption of a blackcurrant (Ribes nigrum L.) extract. J Agric Food Chem. 2019;67(24):6792-6797. View abstract.

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Rossi GCM, Scudeller L, Bettio F, Milano G. A Pilot, Phase II, Observational, Case-Control, 1-Month Study on Asthenopia in Video Terminal Operators without Dry Eye: Contrast Sensitivity and Quality of Life before and after the Oral Consumption of a Fixed Combination of Zinc, L-Carnitine, Extract of Elderberry, Currant and Extract of Eleutherococcus. Nutrients. 2021 Dec 13;13(12):4449. View abstract.

Somjorn P, Kamanamool N, Kanokrungsee S, Rojhirunsakool S, Udompataikul M. A cream containing linoleic acid, 5% dexpanthenol and ceramide in the treatment of atopic dermatitis. Asian Pac J Allergy Immunol 2021 Apr 18. doi: 10.12932/AP-230920-0969. View abstract.

Tahvonen RL, Schwab US, Linderborg KM, et al. Black currant seed oil and fish oil supplements differ in their effects on fatty acid profiles of plasma lipids, and concentrations of serum total and lipoprotein lipids, plasma glucose and insulin. J Nutr Biochem 2005;16:353-9. View abstract.

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Wu D, Meydani M, Leka LS, et al. Effect of dietary supplementation with black currant seed oil on the immune response of healthy elderly subjects. Am J Clin Nutr 1999;70:536-43. View abstract.

Yoshida K, Ohguro I, Ohguro H. Black currant anthocyanins normalized abnormal levels of serum concentrations of endothelin-1 in patients with glaucoma. J Ocul Pharmacol Ther 2013;29(5):480-7.View abstract.