Grain Field Chickens

Trying to figure out the best way to cook and enhance the #TasteOfGFC for a large number of guests? #GrainFieldChickensTip : Baking the GFC chicken on large baking sheets or roasting pans in the oven allows you to cook large quantities at the same time evenly.

Craving a little heat for lunch? The #TasteOfGFC is spicy with our #GrainFieldChickens Buffalo Chicken Lettuce Wraps. With the weather cooling down, they are just what you need! Here's how to whip them up: 1. Season the #GFC chicken breast fillets and slice into strips with a kick of salt, pepper, and garlic powder for extra flavour. 2. Grill or sauté the seasoned chicken until it's perfectly cooked through and juicy. 3. Toss the cooked chicken in a fiery buffalo sauce and pile it high into large, crisp lettuce leaves. 4. Add a crunchy pop with diced celery and shredded carrots, then finish it off with a drizzle of creamy ranch or tangy blue cheese dressing. Spicy and savoury, these lettuce wraps are a game-changer. Enjoy #LunchTimeWithGFC

Looking for ultimate flavour while you can kick back after a long day? This #GrainFieldChickens tip allows you to do just that! Slow cooking and braising the #TasteOfGFC is great for winter cooking as they allow you to set and forget, creating deeply flavoured, tender chicken dishes with minimal effort. Furthermore, cooking chicken slowly in a flavourful liquid (like broth, wine, or tomatoes) helps to break down the meat, making it incredibly tender.

There’s something extra special about those days where you’re trying to figure how to spend the day and that sneaky South African proverb sneaks into your head, “Should we have a braai?”. The answer is always yes. Grab a #GrainFieldChickens fresh braai pack, throw together an easy potato salad and enjoy the #TasteOfGFC Find out more about our #FreshChicken products here; https://lnkd.in/dpCq49J8

We love #GrainFieldChickens but we love it even more when it’s cooked to the FDA approved temperature. Ensure the #TasteOfGFC reaches the proper cooking by using a meat thermometer to ensure chicken reaches an internal temperature of 75°C for safe consumption. Let chicken rest for a few minutes after cooking to allow the juices to redistribute, keeping the meat moist.

#GrainFieldChickens HQ is in a debate and we need your help 😏 What’s for dinner with the #TasteOfGFC? This: Tender, crispy GFC chicken wings, coated in your favourite sauce OR That: Juicy GFC chicken drumsticks, with plenty of meat and a delicious, crispy skin? Let us know!

We know we all have our preference of cooking up the #TasteOfGFC and we love to find out what it is! How are you cooking your #GrainFieldChickens chicken for a family lunch? 💙 A spatchcock GFC chicken, butterflied for even cooking and maximum crispiness on the grill. 💚 A fun, juicy beer can GFC chicken, roasted upright for moist and flavour? Let us know!

What’s your favourite lunch time meal with #GrainFieldChickens? 🥗 A refreshing Grain Field Chickens chicken salad, with mixed greens, avocado, and a tangy vinaigrette or  🥪 A hearty GFC chicken sandwich, loaded with lettuce, tomato, cucumber, cheese and a tangy mayo? Let us know how you prefer the #TasteofGFC 👇

Is it a day for a saucy #GrainFieldChickens chicken dish, like chicken simmered in a creamy or tomato-based sauce or will you be making a smoky  dry-rubbed Grain Field Chickens chicken, grilled to crispy perfection? How are you cooking the #TasteOfGFC today? Let us know!

We’d hate to make you choose how you best enjoy the #TasteOfGFC because we know the answer is any way 😉 But we have to know! This way: Juicy, flavourful Grain Field Chickens chicken thighs baked with crispy skin OR That way: Lean, fresh GFC chicken breasts, marinated and grilled to perfection? Let us know in the comments below!