BioMar Australia

Congratulations to Akaroa King Salmon who have started their Blue Journey and become the first King Salmon farmer in the world to start using our Blue Impact feeds. Blue Impact is not just about feeding a more sustainable diet for today, but a commitment to continually improving, driving standards and leading the way for a more sustainable aquaculture industry. Akaroa King Salmon is a company that has always prioritised sustainable practices and we could not think of a better company to partner with on this Blue Journey. Both BioMar and Akaroa are extremely passionate about sustainability! This kind of partnership leads to innovative solutions and meaningful sustainability advancements. Read More: https://loom.ly/r2t5oqo #WeAreBioMar #AkaroaKIngSalmon #BlueImpact #Sustainability #PoweredByPartnership #DrivenByInnovation

𝐁𝐥𝐮𝐞 𝐈𝐦𝐩𝐚𝐜𝐭 𝐢𝐬 𝐟𝐨𝐫 𝐂𝐢𝐫𝐜𝐮𝐥𝐚𝐫 𝐓𝐡𝐢𝐧𝐤𝐢𝐧𝐠 𝐅𝐚𝐫𝐦𝐞𝐫𝐬 Our Blue Impact feed range is designed to go beyond low-impact feeds and drive change in aquaculture. Blue Impact will focus on reducing our reliance on scarce marine ingredients by opting for raw materials that are both circular and restorative. BioMar considers raw materials originating from by-product and waste streams to be circular. Examples of circular raw materials are land animal by-products, fish meal and fish oil from trimmings industry. We define restorative ingredients as raw materials that significantly shift the balance between ecosystem impacts and human production systems. The goal is to stimulate net-positive environmental outcomes compared to time bound relevant benchmarks. BioMar priorities introducing new nutrient-dense ingredients without competing with human food sources. We seek to decouple feed supply chains from directly competing with food for human consumption. Blue Impact is for circular-thinking farmers dedicated to sustainable aquaculture. Learn More: https://loom.ly/CpfwaOs

𝐓𝐡𝐞 𝐁𝐞𝐭𝐭𝐞𝐫 𝐂𝐡𝐨𝐢𝐜𝐞 White fish is not just delicious, it is the better choice for your planet. Make a difference, one bite at a time. https://loom.ly/2AF2kjA

Trials and R&D is the key to innovating aquaculture and developing sustainable solutions. Exciting times ahead! 🔬🐟

𝐓𝐡𝐞 𝐆𝐮𝐢𝐥𝐭-𝐅𝐫𝐞𝐞 𝐖𝐡𝐢𝐭𝐞 𝐅𝐨𝐨𝐝 While some white foods can be full of empty calories, white fish are packed full of goodness. They also have a smaller carbon footprint compared to other high protein foods*. Choosing a fish dish is an easy way to support your planet. Make a difference, one bite at a time. Use WWF Planet-Based Diets Impact & Action Calculator to see what changes you can make to your diet to help reduce the impacts on the environment in your country https://loom.ly/oEAw08w #onebiteatatime #climateaction #seafood #future #storytelling 

𝐁𝐥𝐮𝐞 𝐈𝐦𝐩𝐚𝐜𝐭 𝐢𝐬 𝐟𝐨𝐫 𝐌𝐞𝐞𝐭𝐢𝐧𝐠 𝐂𝐥𝐢𝐦𝐚𝐭𝐞 𝐆𝐨𝐚𝐥𝐬 Our Blue Impact feed range is designed to go beyond low-impact feeds and drive change in aquaculture. Feed is responsible for approximately 80% of aquaculture's environmental footprint. BioMar is committed to using applied, science-based sustainability to choose ingredients that leave a lighter footprint on our planet. BioMar works with our Blue Impact customers to set and achieve meaningful and ambitious sustainability milestones. Blue Impact is for farmers dedicated to meeting climate goals for a better tomorrow. Learn More: https://loom.ly/CpfwaOs

𝐘𝐨𝐮𝐫 𝐑𝐞𝐝 𝐌𝐞𝐚𝐭 𝐉𝐮𝐬𝐭 𝐆𝐨𝐭 𝐏𝐢𝐧𝐤 Salmon and trout have a lower carbon footprint than other high protein dishes. What's more, you won't find a more nutritious and delicious food source. By choosing pink when reaching for meat in the supermarket, you support your planet, one bite at a time. Learn More: https://loom.ly/2AF2kjA #supportyourplanet #onebiteatatime #climateaction #salmon #trout

𝗕𝗶𝗼𝗠𝗮𝗿 𝗿𝗲𝗰𝗼𝗴𝗻𝗶𝘀𝗲𝗱 𝗶𝗻 𝘁𝗵𝗲 𝗚𝗹𝗼𝗯𝗮𝗹 𝗔𝗾𝘂𝗮𝗰𝘂𝗹𝘁𝘂𝗿𝗲 𝗥𝗼𝗮𝗱𝗺𝗮𝗽 🌊 BioMar was recognised as a case study in the World Economic Forum’s Blue Food Partnership Aquaculture Roadmap, an initiative focused on reshaping aquaculture to deliver healthier, more accessible blue foods for people and the planet. This roadmap focuses on 𝟰 𝗽𝗮𝘁𝗵𝘄𝗮𝘆𝘀 to ensure aquaculture provides healthy, nutritious, and accessible blue foods for both people and the planet. BioMar is featured under the 𝗛𝗲𝗮𝗹𝘁𝗵𝘆 𝗖𝗼𝗻𝘀𝘂𝗺𝗽𝘁𝗶𝗼𝗻 pathway showcasing our efforts to provide consumers with responsible and nutritious seafood options. By working closely with farmers, retailers, and distributors, we are improving access to high-quality seafood worldwide. 🐟 ✨ Other case studies in the roadmap include: 🔹 𝗥𝗲𝘀𝗽𝗼𝗻𝘀𝗶𝗯𝗹𝗲 𝗣𝗿𝗼𝗱𝘂𝗰𝘁𝗶𝗼𝗻: Veramaris, for sustainable raw material innovation 🌱 🔹 𝗕𝗲𝘁𝘁𝗲𝗿 𝗟𝗶𝘃𝗲𝗹𝗶𝗵𝗼𝗼𝗱𝘀: Aquaculture Stewardship Council (ASC), for raising farming standards and empowering communities 🏘️ 🔹 𝗘𝗻𝗮𝗯𝗹𝗶𝗻𝗴 𝗘𝗻𝘃𝗶𝗿𝗼𝗻𝗺𝗲𝗻𝘁: The Global Salmon Initiative, for driving industry collaboration 🌍 📖 Read our case study here: https://lnkd.in/eCMSqFTS Friends of Ocean Action United Nations

𝐌𝐚𝐤𝐞 𝐚 𝐃𝐢𝐟𝐟𝐞𝐫𝐞𝐧𝐜𝐞 𝐎𝐧𝐞 𝐁𝐢𝐭𝐞 𝐚𝐭 𝐚 𝐓𝐢𝐦𝐞 Compared to other protein rich foods, fish has one of the lowest carbon footprints. Choosing a fish dish is a simple way to support your planet. Do it the easy way, grab a fish burger, a couple of fish cakes or some fish and chips. Changing the world, one bite at a time. World Resources Institute. Protein Scorecard, April 2016. Comparison based on GHG emissions per gram of protein https://loom.ly/B12BeXA #supportyourplanet #onebiteatatime #eatseafood #future #storytelling

BioMar’s Blue Impact feed range acts as a catalyst for driving change and goes beyond low-impact feeds. Blue Impact uses three BioSustain Impact Parameters to assess the most critical areas of environmental impact from feed production: 𝐂𝐚𝐫𝐛𝐨𝐧 𝐅𝐨𝐨𝐭𝐩𝐫𝐢𝐧𝐭 - Climate change caused by Greenhouse Gas Emissions (GHGs) is one of the biggest threats to the planet and its inhabitants. Carbon footprint is a measure of the cumulative GHG emissions from the lifecycle of a product or service expressed in CO₂ equivalents. 𝐂𝐢𝐫𝐜𝐮𝐥𝐚𝐫 & 𝐑𝐞𝐬𝐭𝐨𝐫𝐚𝐭𝐢𝐯𝐞 - Global food production is currently operating beyond planetary boundaries for a sustainable future. Aquafeed should therefore be decoupled from environmental degradation and direct competition with human food production. 𝐅𝐨𝐫𝐚𝐠𝐞𝐝 𝐅𝐢𝐬𝐡 𝐃𝐞𝐩𝐞𝐧𝐝𝐞𝐧𝐜𝐲 𝐑𝐚𝐭𝐢𝐨 (𝐅𝐅𝐃𝐑) - Marine ingredients are limited resources that should be used responsibly. The FFDR is a measure of forage fish equivalents utilise to produce one unit of farmed seafood. Learn More: https://loom.ly/CpfwaOs