Congratulations to Chef Kim Canteenwalla on this well-deserved recognition. His commitment to culinary excellence, mentorship, and innovation continues to set new standards in the industry. We are proud to partner with Blau & Associates and grateful for the exceptional dining experiences they provide our guests at the JW Marriott Parq Vancouver and the the DOUGLAS, Autograph Collection Wishing continued success to Chef Kim Canteenwalla, Elizabeth Blau, and the entire teams at Honey Salt, D/6 Bar & Lounge, The Victor, BC Kitchen & Sports Bar, MRKT East and Noodle Bar at KOI.
A huge congratulations to our very own Chef Kim Canteenwalla on receiving the King Charles III Coronation Medal!🎖️ This prestigious honor, presented by BC Lieutenant Governor, The Honorable Wendy Cocchia, recognizes his incredible contributions to Canadian hospitality, philanthropy, and mentorship. From leading world-class dining destinations to championing community initiatives, Chef Kim’s impact extends far beyond the kitchen. His dedication to excellence, innovation, and giving back continues to inspire us all. Elizabeth Blau and Chef Kim both have been at the forefront of creating world-class dining experiences. Their ventures with Blau & Associates, including the restaurants at Parq Vancouver, have been instrumental in bringing internationally recognized culinary concepts to BC and beyond. Join us in congratulating Chef Kim on this well-deserved achievement!👏👏