Novonesis Food & Beverage

"Now that we are reaching billions of consumers, we are operating at a scale that makes a real difference." Our colleague EVP Jacob Paulsen, Food & Beverage Biosolutions, was interviewed for the 30th anniversary edition of the The World of Food Ingredients magazine by Food Ingredients First. In the interview, he talks about the status of Novonesis in the food and beverage sector: "It's an exciting time at Novonesis, and we are off to an amazing start as a recently merged company. Overall, we estimate that several billion people consume something with a Novonesis ingredient every day. This is impressive, but it also means that we have a lot of responsibility to keep innovating in this space." He also talks about the impact of our biosolutions in the fight against food waste: "Food waste is one area where we can really make a difference. In the current food production, one-third of food that has moved through processing into retail and consumer homes gets thrown away. Our biosolutions, which include enzymes and microbes, can facilitate the transition to longer product shelf lives. Currently, some of our biggest successes are in bread and yoghurt, but our solutions can be applied to most categories." You can find the magazine and the full interview here: https://lnkd.in/eBTdU-WR #biosolutions #foodandbeverage #futureoffood #novonesis

Last week, our team attended #BrauBeviale in Germany – and what an event it was! It’s safe to say, this one was a slam dunk! 🍻 The event was a fantastic opportunity to connect with industry leaders, exchange ideas, and showcase how our biosolutions can help beverage producers innovate sustainably. From crafting the perfect kombucha to enhancing brewing productivity, it was inspiring to see the industry's passion for quality and innovation. It was also a great opportunity to come together as one beverage team across legacy companies and regions – a collaboration that’s already showing incredible results. Thank you to everyone who contributed to making this event such a success – from developing prototypes and ensuring quality, to digital content creation, logistics, and keeping the booth running smoothly. Your efforts made it all happen! The energy and enthusiasm at BrauBeviale have been inspiring, and we’re excited to carry this momentum forward. We’re already looking forward to seeing you again at drinktec 2025, happening September 15-19 in München, Germany. Mark your calendars – it’s going to be another one to remember! 📅 Cheers to innovation, collaboration, and a bright future in brewing! 🍻 #brau2024 #braubeviale #craftbeer #brewery #biosolutions #innovation #Novonesis

💡 When it comes to plant-based meat development, texture is everything—and it starts with the right protein. Did you know that texture and juiciness are influenced by the gelling abilities of the protein substrate? At Novonesis, we’ve screened over 100 protein substrates to identify the ones that deliver the best gelling and texture outcomes. This research helps us support plant-based brands in creating products consumers love. Curious about boosting texture in your plant-based products? Connect with one of our experts to learn more. 🌱 The answer to incredible plant-based textures is inside. Find them with Vertera® Probite. 🔗 https://lnkd.in/enPBpNnZ #VerteraProbite #plantbased #plantbasedmeat #foodscience #Novonesis

Wrapping up day 2 at #BrauBeviale 🍻 it’s been a busy, wonderful time so far - with many visitors who have come by to taste our beers made with the latest enzyme and yeast technology. Don’t miss out. Stop by our booth 1-528 if you haven’t been already and have a chat with our experts. We look forward to hearing what’s on your mind. #brau2024 #braubeviale #craftbeer #beerstagram #beerlover #brewery

Our team of experts are at #BrauBeviale this week - ready to chat about how Novonesis can help advance your brewing business. 🍻 Visit our booth 1-528 to sample beers made with the latest enzyme and yeast technology. #brau2024 #novonesis

𝗦𝗶𝗺𝗽𝗹𝗶𝗰𝗶𝘁𝘆 𝗺𝗮𝘁𝘁𝗲𝗿𝘀: In a recent study, consumers ranked “no artificial ingredients” as a top factor when choosing plant-based milk. Short, natural ingredient lists signal healthier products—and that’s exactly what buyers want. With biosolutions, you can simplify your ingredient list and meet the demand for clean, natural options. The answers to shorter, simpler labels are inside. Find them with biosolutions. 🥛 For more information: https://lnkd.in/eiGGqAkV #plantbased #ingredients #Foodinnovation #biosolutions #Novonesis

At Novonesis, we believe in transforming the future of food for people and the planet. This week, we are honored to participate in the 10th Sustainable Food Summit, organized in collaboration with the Sustainability Academy and the @Turkish Food Industry Employers' Association (TÜGİS), with the support of the Republic of Turkey Ministry of Industry and Technology. Our VP of Sustainability and External Affairs, Thomas Bomhoff, shared valuable insights during a panel discussion, emphasizing: "𝘉𝘪𝘰𝘴𝘰𝘭𝘶𝘵𝘪𝘰𝘯𝘴 𝘤𝘢𝘯 𝘩𝘦𝘭𝘱 𝘣𝘶𝘪𝘭𝘥 𝘢 𝘴𝘵𝘳𝘰𝘯𝘨𝘦𝘳 𝘧𝘰𝘰𝘥 𝘴𝘺𝘴𝘵𝘦𝘮 - 𝘰𝘯𝘦 𝘸𝘪𝘵𝘩 𝘭𝘦𝘴𝘴 𝘸𝘢𝘴𝘵𝘦 𝘢𝘯𝘥 𝘮𝘰𝘳𝘦 𝘤𝘩𝘰𝘪𝘤𝘦 𝘧𝘰𝘳 𝘤𝘰𝘯𝘴𝘶𝘮𝘦𝘳𝘴. 𝘞𝘦 𝘢𝘳𝘦 𝘱𝘢𝘳𝘵𝘪𝘤𝘪𝘱𝘢𝘵𝘪𝘯𝘨 𝘪𝘯 𝘵𝘩𝘦 𝘚𝘶𝘴𝘵𝘢𝘪𝘯𝘢𝘣𝘭𝘦 𝘍𝘰𝘰𝘥 𝘚𝘶𝘮𝘮𝘪𝘵 𝘸𝘪𝘵𝘩 𝘰𝘶𝘳 𝘱𝘢𝘳𝘵𝘯𝘦𝘳𝘴 𝘵𝘰 𝘶𝘯𝘥𝘦𝘳𝘴𝘵𝘢𝘯𝘥 𝘵𝘩𝘦 𝘤𝘩𝘢𝘭𝘭𝘦𝘯𝘨𝘦𝘴 𝘢𝘯𝘥 𝘦𝘹𝘱𝘭𝘰𝘳𝘦 𝘴𝘰𝘭𝘶𝘵𝘪𝘰𝘯𝘴 𝘧𝘰𝘳 𝘢 𝘩𝘦𝘢𝘭𝘵𝘩𝘪𝘦𝘳 𝘢𝘯𝘥 𝘮𝘰𝘳𝘦 𝘳𝘦𝘴𝘪𝘭𝘪𝘦𝘯𝘵 𝘧𝘰𝘰𝘥 𝘴𝘺𝘴𝘵𝘦𝘮 𝘪𝘯 𝘛𝘶𝘳𝘬𝘪𝘺𝘦 𝘢𝘯𝘥 𝘣𝘦𝘺𝘰𝘯𝘥." Together, we are shaping a future where sustainability and innovation go hand in hand. 🌱 #SustainableFood #FoodInnovation #Biosolutions #FoodForTheFuture #Novonesis

Looking to take your hot or cold beverage to a new, gut-friendly level? Join us for an enlightening webinar on good-for-the-gut beverages and claim your free hot-beverage sample too 🍵🫖☕ In this webinar, you will gain invaluable consumer insights from research scientist Kyle Rothschild-Mancinelli and food scientist & business developer Nathalia Kruse Edwards. You will also discover new opportunities with a probiotic solutions that enable a smooth ride for you and consumers alike. Register below and secure your spot today👇 https://lnkd.in/eBXSeuFG #Functionalbeverages #Foodinnovation #Webinar #GutHealth #Novonesis

Think you’re a fermentation whizz? Put your knowledge to the test at Novonesis booth 3.1H90 today from 4:00-5:00 p.m. for a chance to win an iPad! 🎉 Stick around for Happy Hour from 5:00-7:00 p.m. and treat yourself to our exclusive samples. It’s all happening later today—don’t miss the fun! #FIE2024 #FermentationTrivia #FoodInnovation #Novonesis

We are loud and we are proud, because last night, we won the Sensory Innovation award at 2024 Fi Europe award for our Novamyl® BestBite solution! We thank the judging committee for acknowledging the innovative, sensory force that is Novamyl® BestBite. Novamyl® BestBite delivers a perfect balance of softness, moistness, and resilience and enhances the eating experience of freshly baked goods. 🍞 🥖 🥯 Want to learn how to crack the sensory code with Novamyl® BestBite? 🍞 Register for our free webinar: https://lnkd.in/eqnNp-yA #award #sensoryinnovation #fieurope2024 #baking #NovamylBestBite #Novonesis