Perfat Technologies

They say “it’s the inside that counts”. We could not agree more. These beautiful poundcakes are all made with Perfat® instead of butter/margarine so they don’t only taste and feel great in the mouth but they also have significantly less saturated fats and fewer calories than “originals” made with conventional fats. How can we help to make your cakes even more Perfat®? #foodtech, #healthyfats, #poundcake, hashtag#bakery, #onlyfats, #dietaryfiber, #fiberfat 

We are super happy and proud to have received this fantastic recognition from Food ingredients Europe. Excellent work by the entire Perfat team! Our congrats to all the other winners! Akoua Juice Fabumin Yeastime S.r.l. Natural Trace #foodtech, #healthyfats

Looking forward to an interesting panel + meeting colleagues across the food tech scene! See you in Copenhagen on November 13.

We’ve noticed strange things happening around the Perfat headquarters lately… Our printers spontaneously deliver spooky requests, snacks vanish from the breakout room, monitors start working on their own, and a strange little blob we named Per Fatto keeps appearing whenever we schedule puff pastry trials 😱. Well, maybe nothing strange at all, since we’ve also fallen under the spell of the puff pastry made with Perfat® laminating fat 😍. It’s hard to resist this vegan recipe; it’s delicious, uses no tropical oil and contains only 11% saturated fats! Perfat Halloween to everyone! #foodtech, #healthyfats, #laminatingfat, #bakery, #halloween

We’ve noticed strange things happening around the Perfat headquarters lately… Our printers spontaneously deliver spooky requests, snacks vanish from the breakout room, monitors start working on their own, and a strange little blob we named Per Fatto keeps appearing whenever we schedule puff pastry trials 😱. Well, maybe nothing strange at all, since we’ve also fallen under the spell of the puff pastry made with Perfat® laminating fat 😍. It’s hard to resist this vegan recipe; it’s delicious, uses no tropical oil and contains only 11% saturated fats! Perfat Halloween to everyone! #foodtech, #healthyfats, #laminatingfat, #bakery, #halloween

Looking forward to FI Europe in November. Please reach out if you want to meet in Frankfurt.

Time for a bit healthier chocolate? Perfat® can replace butter, palm oil and coconut oil in chocolate fillings, spreads and creams to deliver confectionary that has fewer calories and significantly less saturated fats while also adding some dietary fibers to further improve the nutritional profile. Confectionary are unlikely going to be classified as health products anytime soon but wouldn't you rather go for a less-guilty-pleasure if it tasted exactly the same as one with bad-for-you fats? P.S. The gorgeous pralines in the photo are made with 'Perfat® inside' #chocolate, #foodtech, #tailoredfats, #nopalmoil, #healthyfats #plantbasedfoods, #reducedsaturatedfats, #confectionary

Time for a bit healthier chocolate? Perfat® can replace butter, palm oil and coconut oil in chocolate fillings, spreads and creams to deliver confectionary that has fewer calories and significantly less saturated fats while also adding some dietary fibers to further improve the nutritional profile. Confectionary are unlikely going to be classified as health products anytime soon but wouldn't you rather go for a less-guilty-pleasure if it tasted exactly the same as one with bad-for-you fats? P.S. The gorgeous pralines in the photo are made with 'Perfat® inside' #chocolate, #foodtech, #tailoredfats, #nopalmoil, #healthyfats #plantbasedfoods, #reducedsaturatedfats, #confectionary

Fancy a healthier biscuit? All these creations were made with Perfat® both in the dough and the filling. Please contact us directly if you want to find out how to produce biscuits with less saturated fats, fewer calories and dietary fibers as a bonus. And, of course, no animal fats or tropical oils. #foodtech, #tailoredfats, #deliciousbiscuits, #bakeryingredients, #nopalmoil, #plantbasedfoods, #reducedsaturatedfats

Why settle for a good engineering job when you could go for a Perfat one? If you are a passionate food production engineer, check out this fantastic opportunity!   Perfat Technologies is a deep-tech company developing and producing healthy and functional fats to enable food producers to offer healthier food products to consumers. Our solutions are based on advanced oleogel and ultrasonics technologies. Please visit www.perfat.com for further information.    We are a multinational team based in Helsinki, Finland, and we are looking to expand our team as we prepare to scale from lab to industrial scale.    Pilot Plant Engineer  Are you interested in taking the lead on designing, building and operating the Perfat® pilot plant to be built in the Helsinki metropolitan area in 2025? The pilot plant will serve our R&D needs and function as a testing platform for our production processes. In addition, we expect to be able to deliver industrial scale product samples and prototypes to our customers and partners. You will have the opportunity to participate in developing leading edge products that will enable people to live healthier lives by improving the nutritional profile of the foods we love to consume. You will need a very strong safety mindset and be comfortable operating in an ATEX environment. We expect the selected person to have relevant technical/engineering education, knowledge of food production technology and processes (ideally within oils & fats), including experience from daily operations, maintenance, cleaning and quality. Finally, you will also have a "can-do" team work oriented attitude. We have already kicked off the design work for our pilot plant and you would be expected to take charge of the project and execute the plans. Once the pilot plant has been constructed, you would be responsible for designing optimal production processes, scaling processes to factory scale, as well as optimizing costs and the quality of the final products. We value the ability to design new processes, determination, and the ability to solve problems with quality and safety as primary considerations. The work involves precise reporting as required by food safety standards and includes managing the maintenance of process equipment. Production at the pilot plant will be carried out in close cooperation with Perfat's R&D and application teams and requires on-site presence. Our working language is English. Performing the job requires a hygiene passport and a valid work safety card and we expect you to have a valid permission to work within the EU. This position offers exciting challenges and the opportunity to develop professionally in a dynamic start-up environment. In addition to a competitive salary, you may also be offered an opportunity to participate in our equity based incentive program. Please send your application including a cover letter, CV and your salary request to info@perfat.com by September 23, 2024.