Chaozhou-Cantonese Fusion Cuisine at a 5-Star Hotel, Surprisingly Affordable

Attended a conference at the newly opened Shanghai Marriott Hotel Riverside in Yangpu District, and had lunch with a client at this Chaozhou-Cantonese fusion restaurant on the second floor. Authentic Chaozhou flavors are combined with the essence of Cantonese cuisine, and the taste and presentation are both excellent! The environment is elegant and comfortable, and the service is friendly and attentive, worthy of a 5-star hotel. The Chaozhou-style marinated lobster is plump and firm, with a hint of wine aroma, fresh and sweet, and irresistible! The crispy chicken with caviar looks exquisite and has a rich texture, and I fell in love with it at first bite. In this weather, a hot Chaozhou-style double ball soup is very comforting, and the combination of beef balls and fish balls is very fresh! Finish with a Wagyu beef egg tart, which is soft and glutinous with a hint of sweet and salty, and the wonderful taste is amazing. 🏠 Shang Rong Fu Chaozhou-Cantonese Fusion Cuisine (Shanghai Marriott Hotel Riverside) 📍 No. 25 Ningguo Road