A European-style bakery in the alley, 'Boulangerie Ours'

This is definitely a must-visit European cafe for bread lovers. It's a bakery where you can take a break from your busy schedule, with comfortable and spacious indoor seating, and I personally love the outdoor area. There are many types of bread available, both sweet and savory, including various sourdough breads, croissants, and light meals. 💕 🥖 Personal preferences vary greatly. Although I'm not a big fan of very hard sourdough bread, their bread is chewy and has a wheat aroma, which is rare for me to finish the whole thing. Highly recommend the chocolate round croissant, with a molten chocolate center! When heated, the croissant's outer layer becomes so crispy that it's astonishing. 🥖 Many people take a bag home. The most popular items are the plain croissant, sea salt butter roll, tomato basil ciabatta. The cinnamon roll is quite ordinary, but the hojicha-flavored apple pie is excellent. 👍 Located in an alley, the bakery has a bit of a literary vibe and a secret garden feel, which makes it even more charming. 🥰😋 📍 1st Floor, No. 375-3, Siwei Road, Da'an District, Taipei City