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What's your thoughts on eggs? Women consuming five eggs per week seemed to experience less decline in verbal fluency 🍳 🧠 Eggs are sometimes a dietary paradox, rich in brain-boosting nutrients like choline, lutein, and zeaxanthin but high in cholesterol. A new study published in Nutrients sheds some light on their role in cognitive health, especially for women. Key finding: - Women consuming five eggs per week experienced less decline in verbal fluency, a measure of semantic memory that is crucial for language comprehension and factual recall. - Interestingly, no significant link between egg intake and cognitive change was found in men. However, the study confirmed that eggs did not harm cognitive function in either sex. What could this mean? -Moderate egg consumption may play a small but beneficial role in preserving memory, particularly for women. - This aligns with research showing people with moderate choline intake (about what you’d get from two eggs daily) are half as likely to experience low cognitive function compared to those with the lowest intake. What’s your take? Could this be a healthy user bias? Do you incorporate eggs into your diet? Let’s discuss! 👇 #WomensHealth #WomenLongevity #HealthyAging #FemaleLongevity #Longevity