Eat PR & Marketing

Last Friday we enjoyed our first ever team away day! 🙌 We had a fantastic team meeting (shout out to Stephanie Dodd and the MediaClash team for sorting us out with a meeting room!), filled with business updates, team celebrations, quizzes and competitions! After a cheeky stop off at Taylor’s Bagels we then headed over to Bath on the Beach for an evening of food, drink, sunshine and games! It was such a joy to get the whole team (along with partners, babies and dogs) together and something we look forward to doing again sometime soon. We are very fortunate to be able to work with some incredible clients, so it’s nice to take a moment to take a step back and reflect on what we have achieved over the last few years. The rest of 2024 is set to be very exciting for Eat PR and we cannot wait to share it all with you! Andrew Taylor CFSP Susannah Rice Jonathan Patterson Nancy Lewendon ACIM Claire Dukes Lauren Mayle Melissa Argar #EatPR #EatPRMarketing #PublicRelations #MarketingAgency #FoodAndDrink #TeamAwayDay

See you soon Sigep - ITALIAN EXHIBITION GROUP 🙌 📆 18th January - 22nd January 📍 Rimini Expo Centre, Italy Let us know if you’ll be there! 👇 #Sigep #SigepExpo #SigepRimini #RiminiExpoCentre #Foodservice #Hospitality #EatPR

If you’re looking for comms support in 2025, then drop us a message - we’d love to discuss how we can help! #Foodservice #Hospitality #MarketingAgency #PublicRelations #CateringIndustry #EatPR

Looking to buy a new oven, combi or microwave in 2025? Read The Heat is On before you purchase! https://lnkd.in/ebin6_xx

It is our pleasure to announce that Bill Toner, CEO of CH&CO and Trustee Director of the Royal Academy of Culinary Arts, has been awarded an MBE for services to the hospitality sector in His Majesty The King’s New Year Honours List 2025.    Bill’s dedication and unwavering commitment to excellence has significantly enriched our industry. Beyond his leadership at CH&CO, Bill has been a passionate advocate for hospitality, actively supporting the Royal Academy of Culinary Arts (RACA) and the Royal Academy of Culinary Art’s Adopt a School charity. As chair of RACA’s new Advisory Board, Bill will continue to play a role in shaping the future of our organisation.   Please join us in congratulating Bill on this well-deserved recognition.   #NewYearsHonours #CulinaryExcellence #HospitalityLeadership #RACA #HospitalitySector #NewYear

As many new and innovative kitchen technologies are supporting operators with improving the sustainability and overall efficiency of their commercial kitchen operations, FEJ speaks to suppliers to discover some of the latest technologies available to businesses to help them future-proof their operations.

This is your last chance to reserve your seat for an unforgettable five course dinner handcrafted by Michelin-starred Adam Simmonds and four top chefs, a full team of Burnt Chef ambassadors, each bringing their unique flavours to the table. 𝗣𝘂𝗿𝗰𝗵𝗮𝘀𝗲 𝘆𝗼𝘂𝗿 𝘁𝗶𝗰𝗸𝗲𝘁 𝗯𝘆 𝟭𝟮:𝟬𝟬 𝗚𝗠𝗧 𝗼𝗻 𝟯𝗿𝗱 𝗝𝗮𝗻𝘂𝗮𝗿𝘆 𝟮𝟬𝟮𝟱! 🎟️ https://lnkd.in/ebEdWmmS 🍸 Kick off with welcome drinks and canapés 🍴 Indulge in creative snacks, small plates, fresh pasta, hearty mains, and decadent desserts paired with exquisite mocktails and wines. 𝗪𝗵𝗮𝘁 𝗺𝗮𝗸𝗲𝘀 𝘁𝗵𝗶𝘀 𝗻𝗶𝗴𝗵𝘁 𝘀𝗽𝗲𝗰𝗶𝗮𝗹? ✨ Exclusive sneak peek at the upcoming Voyage with Adam Simmonds ✨ Meet the chefs and hear their inspiring stories ✨ Support The Burnt Chef Project and help burn mental health stigma in the hospitality industry 𝗥𝗲𝘀𝗲𝗿𝘃𝗲 𝘆𝗼𝘂𝗿 𝘀𝗽𝗼𝘁 𝗻𝗼𝘄 𝗮𝗻𝗱 𝗺𝗮𝗸𝗲 𝘁𝗵𝗶𝘀 𝗮 𝗻𝗶𝗴𝗵𝘁 𝘁𝗼 𝗿𝗲𝗺𝗲𝗺𝗯𝗲𝗿. 📍 Where: The Megaro, Spagnoletti restaurant 🕒 When: Wednesday 8 January 2025 👉 Get your tickets here: https://lnkd.in/ebEdWmmS Alex Wibberley Hulya Erdal Sofiane Kaced Miranda Reci The Megaro Spagnoletti Kings Cross

Thank you to everyone that placed bids in our 12 Days of Christmas Charity Auction. It was tense at times seeing who would win! 🤩 We are pleased to announce that together we raised a huge £1,931 for The Fishermen's Mission. This is a fantastic amount and will go a long way to helping our fishermen and their families 🚢⚓️🛟 We would also like to thank all our wonderful suppliers who kindly donated prizes: BDSigns and BDigital, Kerry Foodservice, Friars Pride Ltd, Tower Leasing Ltd, Middleton Foods, QBTEC & National Federation of Fish Friers 🙏 #charityauction #12daysofchristmas #kfe #fishandchips #fundraiser #fishermen #fishermensmission

What an amazing year with Eat PR & Marketing. Bring on 2025 💪🏼🥂

It’s great to be able to say you love what you do but it’s even better to have so many laughs and good times along the way. The Eat PR & Marketing team has truly smashed it in 2024. Happy New Year to everyone that’s been part of our story over the past twelve months. 🥂